Think India in Wallan Menu

None

Nearby Sample Menus

  • Jumbo $8.00
    • Beef Patty, Egg, Bacon, Cheese, Cooked Onion, Potato Cake, Pineapple, Tomato Lettuce & Tomato Sauce
  • English Whiting $5.50
  • Mars in Batter $3.20
  • Calamari Rings $0.90
  • Egg & Bacon $4.00
  • Extras $0.70
  • Banana Fritter $3.00
  • Minimum Wedges $4.00
  • PUD KEE MAO Stir fried rice stick noodles with onion, Thai basil & chilli sauce -
  • RED CURRY Traditional Thai curry made from red curry paste cooked in coconut with vegetables & bean curd $12.90
  • PUD GRATIAM PIK TAI Stir fried garlic & pepper -
  • ROTI BREAD (TWO PER SERVE) $5.00
  • MIXED ENTREE A combination of 2 spring rolls, 2 curry puffs, 2 spring roll prawn and 2 fish cakes $13.90
  • PUD PUK Stir-fried combination vegetables $12.90
  • KOA POA Thai steamed aromatic rice (per head) $3.00
  • TOM KA PUK SOUP Spicy hot & sour soup in coconut milk with mushroom & mixed vegetables $6.90
  • Combination with Black Bean Sauce $14.50
  • Seafood Combination $17.50
  • Crab Meat Sweet Corn Soup $5.00
  • Chicken with Cashew Nuts $13.50
  • Chicken with Garlic & Ginger $13.00
  • Prawn Cocktail $7.00
  • Scallops in Black Bean Sauce $17.50
  • Special Fried Rice $5.90/$7.50
    • Small/Large
  • Three cheese arancini E $18/ M $28
    • Served with chilli jam, rocket and toasted almonds and pepita seeds
  • Pan fried thai chicken (GFA) E $19/ M $29
    • Served on a crispy noodle salad with a poppy seed dressing
  • Grilled Kangaroo (GFA) E $19/ M $29
    • Served on rocket, fetta and olive salad dusted with dukkah & grilled flatbread
  • Chocolate truffle cake (GFA) $12.00
    • Served with a hot chocolate sauce
  • -Pepper
  • Seasonal steamed vegetables Side $5/ Bowl $9
  • -With crispy chicken $9.00
  • -With smoked salmon $11.00
  • Entrée wonton $5.00
  • Seafood Nasi Goreng - Malay style fried rice with medley of seafood, egg, bean shoots, peas & onions. $10.50
  • Crispy chicken wings (6) $4.00
  • Spring rolls (7) $8.00
  • Mee Goreng Seafood - Thick egg noodles with medley of seafood, tofu & asian green in a curry sauce. Served mild, medium or hot. $11.50
  • Vegetarian Stir Fry $11.50
  • Thai Sweet Chilli - Thin egg noodles with your choice of beef, chicken or BBQ pork & seasonal vegetables in a thai sweet chilli sauce. $10.50
  • Peppercorn Steak - Udon noodles with beef, asian greens, capsicum, baby corn & onion in a peppercorn sauce. $10.50
Think India

Think India

location

Address

67 High St, Wallan VIC 3756, Australia

phone

Phone

0357834160

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 9:30 PM, Saturday: 4:00 – 9:30 PM, Sunday: 4:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Location
67 High St, Wallan VIC 3756, Australia
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