Thirsty Bird in Potts Point Menu

None

Nearby Sample Menus

  • Stir fried pumpkin, mixed vegetables and tofu and egg N/A
  • Nam sod - mince pork with fresh ginger, cashew nut, spring onions, coriander and fresh chilli $ 10.00
  • Lad Na noodle stir fried flat rice noodle topped with mixed vegetables in gravy sauce N/A
  • Stir fried yellow curry powder with egg and mixed vegetables N/A
  • Stir fried eggplant, mixed vegetables and tofu with fresh basil N/A
  • Stir fried mixed green vegetables and tofu with oyster sauce N/A
  • Tom Yum seafood (combination seafood with lime juice, herbs and fresh mushrooms) $ 8.50
  • Tofu and mixed vegetables stir fried with fresh ginger N/A
  • Tuna Teriyaki (L) $13.50 / (D) $14.00
  • - Karaage $0.50
  • Avocado Roll $2.00
  • Sashimi and Tempura and Teriyaki (L) $19.50 / (D) $21.50
  • - Salmon Tempura Roll $0.50
  • Vegetable Roll $4.00
  • Prawn and Avocado $4.50
  • - Fish Teriyaki $0.50
  • Selections of Toasted Breads, Bagels and Loaves - with your choice of spreads N/A
  • Breakfast Roll Bacon, Fried Eggs, and Cheese on a Roll $8.50
  • Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00
  • Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast $14.50
  • Chicken Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce and Portuguese Chilli Sauce $8.90
  • Ham Ham, Potato Salad, Roasted Capsicum, Dill Pickle and Rocket $9.00
  • Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
  • Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard $8.70
  • Sweet and Sour Beef $12.90
  • Satay Lamb $12.90
  • Dry Fried Shredded Fillet Steak $12.90
  • Pork Chop with Lemon Grass $14.90
  • Sweet and Sour Pork & Rice $8.90
  • Beef with Black Bean Sauce & Rice $8.90
  • King Prawn with Szechuan Sauce $18.90
  • Curry Triangle (12) $7.90
  • Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
  • Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
  • Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
  • Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
  • Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce $15
  • Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3
  • Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
  • Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast $15
Thirsty Bird

Thirsty Bird

location

Address

3/2-14 Bayswater Rd, Potts Point NSW 2011, Australia

phone

Phone

0289374672

clock

Opened hours

Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 1:30 AM, Saturday: 11:30 AM – 3:00 AM, Sunday: 11:30 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Fast Food , Southwestern

features

Features

Takeaway

Location
3/2-14 Bayswater Rd, Potts Point NSW 2011, Australia