Address
3/2-14 Bayswater Rd, Potts Point NSW 2011, Australia
Thirsty Bird in Potts Point Menu
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Nearby Sample Menus
- Larb (mince chicken, beef or pork) with lemongrass, lime leaves, spring onions, coriander, lime juice, dried chilli $ 10.00
- Prik Khing sauce with mixed vegetables or in Thai style (with only green bean) N/A
- Mixed vegetables and tofu stir fried with basil chilli and cashew nuts N/A
- Lemongrass with mixed vegetables N/A
- Garlic and pepper with mixed vegetables N/A
- Chicken $ 9.00
- Spicy Fried Rice with mixed vegetables, egg, chilli and basil N/A
- Tom Yum Vegetables Soup with mixed vegrtables, lime juice, herbs and tofu $ 7.00
- California Roll $4.00
- Vegetable Roll $4.00
- Salmon and Avocado $3.50
- - Seafood Teriyaki $2.50
- Karaage Chicken Salad $8.50
- Salmon and Avocado Roll $4.50
- Seaweed and Tofu Salad $7.00
- Grilled Salmon Sushi 2p $3.50
- Breakfast Roll Bacon, Fried Eggs, and Cheese on a Roll $8.50
- Freshly Baked Muffins $4.50
- See display for today's offer N/A
- Gourmet Pies - see display $7.00
- Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye $9.50
- Breakfast Wrap Bacon, Scrambled or Fried Eggs, Cheese & Chilli Jam served in a Toasted Tortillas Wrap $10.90
- Soup of the day (with a roll) $8.90
- Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
- Ma Po Tofu $12.90
- Beef with Vegetable and Rice $8.90
- Satay Beef or Chicken Skewer (2 Stick) $5.90
- Steam Vegetable with Oyster Sauce $9.90
- Pork Chop with Lemon Grass $14.90
- Mix Vegetable Chow Mein or Crispy Noodle $9.90
- Beef with Snow Peas $14.90
- Chicken with Plum Sauce $12.90
- Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
- Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
- Pesto Scrambled Eggs $12
- Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
- Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
- Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
- Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
- Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3
Thirsty Bird
Phone
0289374672
Opened hours
Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 1:30 AM, Saturday: 11:30 AM – 3:00 AM, Sunday: 11:30 AM – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
American , Fast Food , Southwestern
Features
Takeaway
3/2-14 Bayswater Rd, Potts Point NSW 2011, Australia
- Potts Point American Menus
- Potts Point Fast Food Menus
- Potts Point Southwestern Menus
- Inner Sydney American Menus
- Inner Sydney Fast Food Menus
- Inner Sydney Southwestern Menus