Thomas Findlay Fish & Chippers in Melbourne Menu

None

Nearby Sample Menus

  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • -Miso soup $1.50
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • 7. Veggie $12.50
  • 5. Tofu $12.50
  • 4. Soy Fried Chicken $33.00
    • Crispy Deep Fried Boneless Chicken Fillet, Tossed in Our Special Soy Sauce
  • 1. Chicken Tang Su Yuk $25.90
    • Sweet and Sour Vegetable Sauce Poured onto Deep Fried Chicken Strip
  • 4. Eel $14.00
  • 5. Gal Bi Tang (Mild Beef Rib Soup) $13.50
  • 3. Crab & Seafood Casserole $45.50
    • Crab, Scallop, Prawn, Mussel, Squid, Cuttlefish, Tofu, Mushrooms, and Vegetables in Hot and Peppery Soup
  • 08. Spicy Pork $19.90
  • Continental Sausage
  • Chicken Parmigiana
  • Fettuccine Al Pollo
  • Spaghetti Bologna
  • Scaloppine Marsala
  • Tuna Salad
  • Spaghetti Carbonara
  • Veal Schnitzel
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • Live Fish: Barramundi - Claypot Cooked in Piquant Homemade Sauce Seasonal
  • Wok Fried Lucky Crab in Garlic & Butter Sauce Seasonal
  • Wok Fried Lucky Crab with Garlic & Dried Onion Seasonal
  • Stewed Pork Belly with Preserved Vegetables $28.00
  • Braised Beancurd with Minced Pork & Chilli $25.00
  • Live Prawns: Live Prawns Fried in Flavoured Soy Sauce Seasonal
  • SPIRITS & APERITIFS: Southern Comfort $9.00
  • AUSTRALIA BEER: Cascade Premium Light $6.00
  • Sausage roll $3.80
  • Gourmet rolls & sandwiches - all rolls / sandwiches come standard with lettuce, carrot, tomato and cucumber
  • Sowboy $4.50
    • Frankfurter with chilli sauce & tomato sauce
  • Beef & mushroom $4.80
  • Chicken pie $5.00
  • Tuna salad $7.80
  • Broad - way $5.70
    • Frankfurter with cream cheese, mustard & fried onion
  • Chicken breast $7.30
  • Penfold's Grandfather Port 14.00
  • Roasted Chorizo with Red Grape Dressing 16.00
  • Sambuca 10.00
  • Sauteed Baby Spinach 10.00
  • Char-Grilled Zucchini 12.00
    • With marinated feta, toasted almonds
  • Petits-Fours 10.00
  • Sauteed Spinach 8.00
  • Roasted Garlic, Parmesan and Herb Bread 9.00
  • Chef's pasta of the day $15.00
  • Steamed Seasonal Greens $8.00
    • Dressed with extra virgin olive oil & sea salt
  • Confit Duck $35.00
    • Duck fat potatoes, braised red cabbage & roast apple
  • Cheese & tomato toastie $7.00
  • Fresh Prawn Ravioli $36.00
    • Crayfish lemon butter sauce & salmon caviar
  • Smashed Meringue $15.00
    • With whipped cream, lemon curd, nuts & berries
  • Wraps
  • Blood Orange Semi-freddo Souffle $15.00
    • & chiacchiere biscuits
  • Pearl Barley, Pork, Prawn & Chinese Mushroom Shu Mai (3) $8.80
  • Please ask our friendly staff for the menu N/A
  • Golden Pan Fried Veggie Dumplings - Pumpkin, Spring Onion, Soy Beans & Mushroom (4) $8.80
  • China Fried Chicken Ribs, Tossed In Pepper, Garlic Salt & Chilli, Served With Slaw & Pickles (6) $13.80
  • Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80
  • Lucky Prawn & Chive Dumplings (3) $8.80
  • Pepper Chicken - Chicken Breast Marinated With Ground Toasted Szechuan Peppers, Lightly Stir Fried With Pepper Sauce & Stirred through with Kale $14.80
  • Chicken San Choi Bao - Lettuce Cups With Chicken, Onion, Egg, Snow Peas, Bean Shoots & Bamboo, Drizzled With Plum Sauce $8.80
  • S8. SUSHI & SASHIMI $23.80
    • Medium
  • A5. OYAKO DON $10.80
    • Chicken & Egg On Rice
  • Prawn $1.50
  • Yoyogi Roll $8.80
  • F7. TORI KARA AGE $7.80
    • Deep Fried Marinated Chicken
  • Avocado $2.60
  • F13. KAISO SALAD $6.50
    • Seaweed Salad
  • Egg $2.60
  • Eggs
  • KID SIZE GALETTES & CREPES
  • Additional Ingredients $2.50
  • La Sacrebleu $13.50
    • Fourme D’Ambert Blue Cheese, Red Onion Marmalade & Prosciutto
  • L’auvergnate $14.00
    • Fourme D’Ambert Blue Cheese, Caramelised Apple, Walnuts & Prosciutto
  • Le Croque Monsieur $11.00
    • Toasted Sandwich, Bechamel Sauce & Ham, Topped with Emmental Cheese
  • L’estivale $13.50
    • Ricotta, Chives, Fresh Tomatoes, Smoked Salmon & Bocconcini
  • Additional Ingredients $2.50
  • Chinese mushroom noodle soup $9.80
  • Won ton noodle soup $9.80
  • Sliced pork with peking style sauce with rice $10.00
  • Hokkien noodle soup (pork and seafood-spicy) $10.80
  • Stewed beef noodle soup $9.80
  • Braised beef with pineapple with rice $10.00
  • Braised beef with raw egg with rice $10.80
  • Spring roll (2pcs) $5.00
  • BBQ Pork and Wonton Noodle Soup $9.90
  • Combination Wok Fried Flat Rice Noodle with Egg Gravy $11.90
  • Yeung Chow Style Fried Rice - A perfect combination of BBQ Pork and Prawn complement this classic Chinese Fried Rice $10.90
  • Sauteed Fish Fillet and Prawns with Scrambled Egg Sauce with Rice - Wok tossed fish fillet and prawns in egg sauce $11.50
  • Special Fried Rice $10.90
  • Roast Pork Gua Bao Burger - Steam bun filled with crispy roast pork, shredded cucumber and hoisin sauce $6.90
  • Takoyaki - Savoury pancake ball made with octopus, pickled ginger and spring onion $5.50
  • Signature Fried Pork Chop Fried Rice - Pan fried pork chop served with our signature fried rice $11.90
  • Crepe with fruit salad $9.50
  • Croissant with smoked salmon and cream cheese $9.00
  • Eggs florentine $11.00
    • Poached eggs on toast with hollandaise sauce and spinach
  • Crepe chicken avocado $13.50
    • Chicken fillet cooked in a cream sauce and tossed with avocado
  • Toasted raisin bread $6.00
  • Ham, cheese and tomato $9.50
  • Crepe italian delight $12.50
    • Italian vegetables in a napoli sauce with parmesan cheese and basil
  • Fried eggs with bacon or sausages on toast $9.50
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Thomas Findlay Fish & Chippers

Thomas Findlay Fish & Chippers

location

Address

7a/276 Flinders St, Melbourne VIC 3004, Australia

phone

Phone

0390423276

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway

Location
7a/276 Flinders St, Melbourne VIC 3004, Australia
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