Thousand Spices Cafe and Indian restaurant in Melbourne Menu -

Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
See Super Smoothies range on our drinks menu from $7.50
swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
Fresh Green Beans steamed green beans with garlic and olive oil $6.90
Orange Juice from $3.90
Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
For a two slice melt add$6.20
Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50

Salmon 18.50
- smoked salmon, baby spinach, fior di latte, mozzarella, Spanish onions & extra viva in oil in a toasted herb focaccia
CLASSIC 15.50
- Bacon, tomato, mushrooms w/ your choice of eggs & thick toast
Chicken 16.50
- breast fillet pieces, Swiss cheese, pesto, avocado and homemade mayonnaise in a toasted herb focaccia
THICK TOAST WHITE OR MULTIGRAIN $6.50
- W/ your choice of jim jam strangeloves strawberry jam, peanut butter or nuttella
TRADITIONAL 3 EGG OMELETTE 18.50
- Bacon, Spanish onion, tomato, scamorza served on thick toast
add salmon 5.00
GIGANTE 19.50
- Your choice of eggs, bacon, tomato, mushrooms, hashbrown, baked beans sausage on thick toast
Insalate Caprese 15.50

Seafood $20.80
10. OYAKODON SET $14.80
- Braised chicken and egg with Sukiyaki sauce on rice served with mini spring roll and fruit
FUTOMAKI $9.50
- (Vegetarian of pickles and egg on seaweed rice roll)
Vegetarian Section
GYU MAKI $17.50
- (Enoki mushroom wrapped with thinly sliced beef)
8. TATSUTA AGE SET $15.80
- Deep fried marinated chicken served with rice, salad, beef yakiniku and fruit.
16. TEMPURA UDON $16.90
- Thick noodles in soup with deep fried prawns and vegetables in light batter served with mini spring roll and fruit.
SUSHI DELUXE $66.90
- (King size top choice of sushi for 2 people)

Spaghetti Bolognise - our superb rich meat sauce. For the traditional-made according to an Old Italian recipe. $21.00
Chicken Satay $27.00
- Marinated chicken skewers, grilled and served with our homemade satay sauce, salad and rice.
Affogato $12.50
- Vanilla Ice cream and espresso coffee
Penne Carbonara $12.00
A choice of any of the above sauces
Tortellini Alfredo $22.00
- Beef filled tortellini tossed with a combination of chicken, forest mushrooms and garlic in a creamy sauce.
Banana Split $15.00
- Old time classic banana split. Vanilla ice cream with split banana, hot chocolate fudge, cream and crushed nuts.
Spaghetti Marinara $27.00
- Prawns, mussels and calamari and scallops complimented with a touch of garlic, white wine and Napolitana sauce.

Vegetable bao (V)
- Mushroom, choy sum, & black fungus bun
-3x Squid shui jiao
- Squid & carrot dumplings
Lamb bao
- Lamb, onion & coriander bun
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
-3x Har gao
- Prawn & bamboo
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
●Steamed bao $12.00
- Any 3 for
●Steamed dumplings $27.00
- 12 dumplings, choose your combination from below

SWEET POTATO CHIPS (v/gf) 6.00
CHICKEN PARMAGIANA 19.90
- Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad
MATADOR 14.00
- Chorizo sausage, roasted capsicum, tomato, Spanish onion, parmesan & wild roquette
Cream of Broccoli Soup 7.00
- Served with garlic & parmesan crouton
CHILLI CHEESE FRIES 9.00
- A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
ZORBA THE GREEK 14.00
- Marinated lamb, olives, feta, Spanish onion, tomato, mozzarella, wild roquette & tzatziki
GREEK SALAD (v/gf) 8.00
- Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
VEG – O (v) 15.00
- Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.

Yaki Udon with Seafood $13.00
- Stir-fried Udon with seafood and vegetables
BOWL $15.00
Haemultang $18.00
- Mixture of seafood in hot and spicy soup with rice
- Egg $3.00
- Honey Mustard
Beef Bibimbap
- Rice topped with seasoned vegetables, beef and fried egg either on bowl or hotpot
Kalguksu with Seafood for Two $32.00
- Korean styled soup with assorted seafood
Fried Boneless Chicken with Spring Onion $30.00
- Deep fried boneless chicken with spring onion served with chilli or soy sauce

Seafood spring onion pancake $17.00
- Pancake comprising of fresh seafood pan fried over a bed of spring onion
Teriyaki chicken $15.00
- Stir-fried chicken thigh with teriyaki sauce
Including rice
Spicy seafood $39.00
Pork shabushabu sausage stew
Nickname - Korean army stew (not including rice)
Spicy calamari $16.00
- Stir-fried calamari with sweet chili sauce
Tofu darac bowl $15.00

Bruschetta $13.00
- tomatoes, basil, garlic
Calabrese $24.00
- napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
Zucchini $23.00
- napoli, fiore di latte, zucchini, mozzarella, rocket, truffle oil, salted ricotta
Greek salad $15.00
- tomatoes, cucumber, red onion, olives, capers, feta
Eggplant frites $13.00
- cumin dip
Smoked Salmon $25.00
- fiore di latte, mozzarella, capers, red onion, garlic oil
Beetroots $15.00
- rockmelon, feta, pistachios
Jamon $25.00
- napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil

Thousand Spices Cafe and Indian restaurant in Melbourne Menu