Thr1ve in Melbourne Menu

None

Nearby Sample Menus

  • Congo Bongo - Coconut, mango & black tea N/A
  • Fresh Baked Scones with Hank’s triple berry jam & double cream $7.00
  • Strawberry Kisses - Fruit blend, chocolatea, vanilla, rooibos N/A
  • Mademoiselle Grey - Earl grey & rose petals N/A
  • Honey Spiced Toasted Muesli (V) natural yoghurt & strawberries $13.00
  • Marquise Grey - Earl grey & lavender flowers N/A
  • Herbed Poached Chicken Salad with roast beetroot, red capsicum, goat’s cheese mousse, blood oranges & pangritata $21.00
  • Club Sandwich - layers of chicken breast, avocado, tomato, cheese, shredded cos lettuce, mayonnaise & fruit chutney on toasted wholemeal $19.00
  • Gyu don $10.50
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • Teriyaki chicken don $10.50
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • O-bento ramen $12.50
    • Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
  • Ten don $10.50
    • Tempura prawns and vegetables served on rice
  • Gyoza $6.90
    • Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
  • Kaisen udon $11.50
    • Seafood and egg served in piping hot udon noodles soup
  • Vegetarian teriyaki don $10.50
    • Assortment of vegetables cooked with teriyaki sauce on rice
  • Umr bento set 1 $12.50
    • Select your choice of 7c. 7b. 26 to setup your bento box
  • Kimchi jeon $12.00
    • Fermented chinese cabbage pancake
  • -Mixed vegetable and bulgogi (beef) on rice in a stone pot
  • Seafood in hot pot $22.00
  • Bibimbap (mixed vegetable and meat on rice) and miso soup $6.50
  • Mushroom BBQ
  • -Mixed vegetable on rice
  • Spring roll $7.00
  • kimchi hot pot $15.00
  • Stir-fried green beans $18.80
  • Cumin pork $24.80
  • Yu xiang eggplant $24.00
  • Cumin pork ribs $24.80
  • Yu xiang eggplant $24.00
  • Stir-fried green beans $18.80
  • Sichuan boiled fish fillets $28.00
  • Yu xiang eggplant $24.00
  • ANDIAMO 18.50
    • Scrambled eggs, tomato, sausage, prosciutto on thick pesto, toast
  • Herb focaccia bread 3.90
  • Pomodoro ciliegino 19.50
  • EGG 3.00
  • Herb pesto foccaccia bread 7.90
  • Prosciutto 21.50
  • Margherita 16.50
  • Patatine fritte 9.50
  • Warm baileys chocolate brownie $15.00
  • Caviar with traditional accompaniments Market $
  • Spanakopita with sumac yoghurt $12.00
  • Oysters
  • Polenta chips with herb aioli $11.00
  • Croque monsieur $17.50
    • With shaved leg ham, dijon mustard & bechamel
  • Lemon tart $10.00
  • Truffled duck liver parfait, pear chutney & toasted brioche $15.50
  • Affogato $12.50
    • Vanilla Ice cream and espresso coffee
  • Crepes
    • All served with cream or ice cream.
  • Tiramissu $15.00
    • Homemade traditional Italian delight. Made with espresso coffee, mascarpone and Galliano liqueur.
  • Garlic Bread $ 8.00
  • Porterhouse Steak $38.00
    • Grilled and served with your choice of condiment; mushroom sauce, pepper sauce, mustard or garlic butter. Served with potatoes and seasonal vegetables.
  • with Chicken $25.00
  • Pumpkin Mezzaluna $22.00
    • Roasted pumpkin ravioli served with a creamy Napolitana sauce, pumpkin, spinach, leek and parmesan cheese.
  • Lamb Steak $33.00
    • Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.
  • Seasonal Fruit Salad $8.50
  • Soup of the Day $10.00
    • Two Soups daily. Vegetarian option available
  • Smoked Salmon Salad $20.90
    • Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • Eggs on Toast $10.00
    • Poached, fried, scrambled served on your choice of toast
  • Chicken Parma $19.90
    • Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
  • Grilled Chicken Burger $19.90
    • Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
  • R.D.C Beef Burger $18.50
    • 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
  • Prawn $1.50
  • Scallop $2.00
    • (Teriyaki Sauce)
  • S3. SUSHI DELUXE BENTO $15.50
    • Complimentary Miso Soup
  • Inari $2.00
    • (Seaweed salad)
  • C5. TORI KARA AGE RAMEN $11.00
    • Deep Fried Chicken Noodle Soup
  • E3. ZARU SOBA $7.50
    • Cold Buck Wheat Noodle
  • Tuna $1.50
  • Smoked Salmon $2.60
  • Braised Local Baby Goat, Artichokes, Wilted Kale $34
  • Green Beans, Garlic , Mint $12
  • Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
  • Perfect for sharing
  • Chicken $6
  • Pappardelle $22/$32
    • Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
  • Vegetarian (9”/13”) (V) $17/$25
    • San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
  • Semolina Calamari, Rocket, Chilli Mayo $15
  • -Thai inspired pumpkin soup $18.50
  • -Share plate for 2 $24.50
  • Italian tiramisu $15.00
    • With freeze dried cherries and almond biscotti
  • Trio of ice cream and sorbet served in a brandy snap basket $15.00
    • Coconut ice cream / salted caramel ice cream / raspberry sorbet
  • Thai inspired pumpkin soup $11.00
  • -Vodka cured ocean trout $18.50
  • Free range chicken breast, wing on $34.00
  • Roast vegetables with israeli couscous salad $7.50
  • Tori Teriyaki $33.00
    • Grilled chicken in teriyaki sauce
  • Sushi
    • Vinegary rice, topped with varieties of fresh fish delicacies
  • Spicy Tuna Maki $13.00
    • Spicy tuna
  • Gyu Teriyaki
    • Pan grilled beef in teriyaki sauce
  • Agedashi Tofu
    • Deep fried bean curd topped with vegetable and mushroom sauce
  • Gyu Teriyaki $38.00
    • Pan grilled beef with teriyaki sauce
  • Unagi Maki $11.00
    • Grilled eel
  • Sushi and Sashimi Combination
  • Shanghai spinach $17.80
    • With bamboo shoot
  • Vermicelli, pork and preserved cabbage in soup $13.80
  • Steamed vegetarian dumpling (3pcs) $5.50
  • Garlic scallop $28.80
    • With vegetable
  • Crispy noodles $13.80
    • With shredded pork
  • Pork chop and onion $13.80
    • With steamed rice
  • Salt and pepper scallop and prawn $28.80
  • Combination crispy noodles $16.80
  • Tori Teriyaki Bento Set $20.80
    • Chicken Teriyaki, Sashimi, Sides, Salad, Miso & Rice
  • Chef’s Dessert
  • Sashimi
    • slices of raw fish fillets served w/ soy sauce
  • Nama Kaki $16.80
    • The freshness of Coffin Bay oysters w/ Japanese shisho dressing, top w/ tobiko
  • Tori Teriyaki
    • Chicken maryland fillets glazed w/ teriyaki sweet soy sauce
  • (min. order of 2)
  • Asari Wan $7.80
    • Miso soup w/ clams, spring onion
  • Yasai Gyoza $12.80
    • Vegetable dumplings w/ ponzu raiyu sauce
  • CREAM CHEESE & SALMON 8.00
  • HAM
    • Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
  • VEGEMITE MELTED CHEESE 5.50
  • CREAM CHEESE
  • AVOCADO & FETTA 7.50
  • NUTELLA
  • PEANUT BUTTER
  • AVOCADO & SALMON 9.00
Thr1ve

Thr1ve

location

Address

45 Collins Place, Melbourne, Victoria 3000, Australia

phone

Phone

0396631150

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
45 Collins Place, Melbourne, Victoria 3000, Australia