Three 044 in Pascoe Vale Menu

None

Nearby Sample Menus

  • Marina - Napoli, cheese, potato, bacon, spring onion, egg, oregano, parmesan $8.90 / $10.90 / $13.90 / $16.90
  • Jovana - Napoli, cheese, ham, hot salami, chilli $7.00 / $9.00 / $11.50 / $14.50
  • Duda the Buda - Napoli, cheese, chicken, bacon, mushroom, parsley, parmesan $8.90 / $10.90 / $13.90 / $16.90
  • Meatball - Napoli, cheese, meatballs, egg, caramelised onion, parsley $8.90 / $10.90 / $13.90 / $16.90
  • Chicken - Napoli, cheese, marinated chicken fillet, pineapple, parsley, parmesan $8.50 / $10.50 / $13.50 / $16.50
  • - S / M / L / F
  • Ham - Napoli, cheese, double ham $7.00 / $9.00 / $11.50 / $14.50
  • Four Corners - Tropical, Capricciosa, Mexican, Vegetarian $7.00 / $9.00 / $11.50 / $14.50
  • Curried Beef & Vegetables $10.30
  • Beef Chop Suey / Chow Mein $11.90
  • B.B.Q Pork Spare Ribs $12.00
  • Seafood Stick (each) $1.80
  • Curried Chicken & Vegetables $10.30
  • Hokkien Mee (Beef, Chicken or Pork cooked in Satay, Mongolian or Sweet Chilli Sauce) $11.90
  • Honey King Prawn $15.30
  • Combination Fried Noodles $11.90
  • Spinach
  • Mixed Grill $23.00
    • Lamb & chicken doner, shish, lamb cutlets, kofte served with salad, 2 dips & rice
  • Tripe Soup $8.00
  • Lentil Soup $8.00
  • Shish Kebab $12.00
  • Sarma $2.50
  • Cacik
  • Capasicum (Large) $8.50
  • Mussel in Batter $1.00
  • Dinner Pack - 2 flake, 2 potato cake, 2 dim sims, 2 crab sticks & chips $19.50
  • Regular $5.00
  • Butter Fish $5.50
  • Traditional Chicken - chicken, lettuce, tomato, onion, tzatziki, wrapped in pita $9.00
  • Sav in Batter $2.50
  • Chicko Roll $2.50
  • The Classic - beef patty, lettuce, tomato sauce $5.50
  • Curry Temptation - Xao lan Beef & Chicken $9.99 / Prawn & Squid $13.99
  • Chicken /Beef /Tofu Coleslaw - Goi ga - Tender beef/shredded chicken fillet/ tofu tossed with pickled carrot, cabbage & mint then drizzled with traditional Vietnamese dressing $9.00
  • Hot & Sour Soup (large bowl) - Canh chua - Hot & sour soup with pineapple, tomatoes, celery, bean shoot and basil leaves $10.00 / $9.00
  • Plum Duck - Marinated duck steamed and crispy fried, served with bok choy and gingery plum sauce $15.00
  • Steamed Ginger Fish - Ca hap gung hanh - Steamed fish fillet with bok-choy and ginger shallots glaze with oyster sauce $15.00
  • Salt & Pepper Calamari - Muc muoi tieu - Crispy fried calamari wok-tossed in fine spice and garlic with a hint of chilli $13.99
  • Crispy Ginger Fish - Ca chien gung hanh - Crispy fish fillet with ginger and shallot glaze served with oyster sauce $15.00
  • Rice Paper Rolls - Gol cuon (3) - Prawn and chicken or tofu wrapped in rice paper with salad, mint & vermicelli, served with hoisin peanut sauce $5.00
Three 044

Three 044

location

Address

1 Pascoe St, Pascoe Vale VIC 3044, Australia

phone

Phone

0393065111

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Cafe

Location
1 Pascoe St, Pascoe Vale VIC 3044, Australia
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