Chips & aioli I mash potato I steamed mixed greens I garden salad $5.50
Chicken Citrus Salad - grilled breast I chilli & oregano I salad of fennel, orange, rocket, red onion, pear, orange & grapefruit I extra virgin olive oil I lemon juice $22.50
- Natural (GF) Half Doz $22.00 / Doz $38.00
Fettuccini Marinara fine seafood selection I fish I mussels I salmon I prawns sauteed I tomato & garlic cream sauce Entree $20.00 / Main $30.50
Chicken Parmigiana - served with chips & salad $17.50
Side of Mashed Potato $4.00
Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50
Bowl of Seasonal Vegetables $5.00
Caesar Salad with Grilled Chicken Breast $21.50
Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
Darling downs grass fed and MSA franded served with coleslaw and your choice of baked potato or chips
Chicken burger $15.50
Grilled lemon and herb marinated chicken breast, served with avocado, vine ripened tomatoes, swiss cheese, oak lettuce and an aioli dressing
Crumbed prawn cutlets $15.50
Panko crumbed prawn cutlets, golden fried, served with a homemade tartare sauce and beer battered chips
The crown big breakfast $24.50
Eggs of your choosing served with bacon, pork sausage, minute steak, hash brown, grilled tomato, mushrooms, baked beans and thick cut toast
Steak & ribs-all steaks are served with coleslaw and your choice of baked potato or chips. Add a sauce of your liking-mushroom gravy, peppercorn sauce, diane sauce, red wine jus, bearnaise sauce or a selection of mustards
All steaks are served with coleslaw and your choice of baked potato or chips
Chicken burger $15.50
Grilled lemon and herb marinated chicken breast, served with avocado, vine ripened tomatoes, swiss cheese, oak lettuce and an aioli dressing
-Caramelised banana's and chef's blueberry syrup $16.50
Barramundi Encrusted with Cajun Coconut served with chips and rocket salad $32.00
Seagulls Killers - topped with bacon, in a Worcestershire, tomato and barbeque sauce $22.00
Rotelle served with crushed peas, pancetta and prosciutto with mint and parmesan $29.00
Eye Fillet, Cooked to your liking with baby carrots, cherry tomatoes, broccolini, asparagus, smashed chat potatoes with a red wine jus $36.00
Caesar Swing - Chicken $24.00
Oyster Kilpatrick Spring Rolls, 3 Rolls with lime aioli & petit salad $22.00
Rosemary salted beer battered chips $9.00 each
Nolan Sirloin Steak, Char grilled to your liking, crispy smashed chat potatoes, seasonal vegetables, topped with beer battered onion rings with your choice of sauce $35.00
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Béarnaise Sauce $1.95
NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Napoletana Sauce (LG) $1.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
SURF & TURF Tender char-grilled Rump topped with pan-fried prawns and asparagus, smothered in a seafood sauce - 400g $40
Available for kids under 12 All served with complimentary 'BOTTOMLESS' soft drink and two scoops of ice-cream -
PORTUGUESE STEAK ROLL 160g Rump cooked to perfection in a peri-peri and garlic sauce and served in a freshly baked roll with crisp lettuce and tomato $19
MIXED GRILL A full combination of beef and lamb ribs, Rump steak, lamb chops and a tangy beef sausage, topped with a fried egg. $53
CHEESECAKE A traditionally prepared creamy baked New York cheesecake on a biscuit crumb base served with fresh strawberries and cream amongst berry coulis $11
T-BONE (GF) 450g A mouth-watering feast of tender fillet and flavoursome sirloin $37
PRIME RIB (GF) 500g An outstanding example of Australian beef at its best, a superb rib-eye on the bone $47
RIB-EYE (GF) A highly marbled cut, literally bursting with flavour 350g $37
Mango Panna Cotta - Fresh milk, cream and tangy mango combine in this refreshing cold set dessert, perfect for Summer days. Topped with fresh whipped cream and toasted c (Adult One-Trip/Adult Endless) $13.95/$17.95
Kids Rump Steak - 130g grilled, juicy Rump steak, served with chips & tomato sauce. Includes the Salad Bar $10.95
Honey BBQ Chicken Wings - Six tender chicken wings, basted in our mouth-watering Honey BBQ Sauce… These are guaranteed not to last long. Luckily they are also available as part of our Share Platter! $7.95
Chilli Corn & Chickpea - A light, zesty salad combining chick peas, corn kernels, green capsicum, red onion, cherry tomatoes, parsley & shallots. Dressed with a mix of o (Adult One-Trip/Adult Endless) $13.95/$17.95
Pop Tops - Kids can now enjoy Pop Tops in either Apple or Apple & Blackcurrent! $2.50
Kids Shrimp - Now kids can enjoy our crumbed shrimp, served with their choice of side & tomato sauce. Includes the Endless Salad Bar $10.95