Green curry - A joyful celebration of spices, green chilli paste, is heightened with kaffir lime leaves, sweet basil leaves and vegetables N/A
Tom jurd tofu - A clear broth full of powerful garlic aroma and Thai herbs. The soft tofu and shallots, add soothing textures to calm the simmering sensation $7.00
Hoisin sauce - The rich sweet sauce combined with sauteed garlic will charm your senses N/A
Duck with plum sauce - Mysteries will unfold with each tasting, the richness of roast duck, and flavours imparted by the spiced plum sauce, infused with cinnamon and star anise. Served on a stir-fry o $21.50
Mix Entrée (5) - Perfect for the exploring gourmet, a tasting serve of salay chicken, spring roll, curry puff, fish cake and coconut prawn, sharing all their unique flavours and textures, serve with a $10.00
Creamy basil lamb - A zestful flavours of sweet basil, enhanced with the addition of garlic, chilli and coconut cream. It is the beautiful flavouring for grilled marinated lamb cutlets. A side of stir $20.00
OATMEAL PORRIDGE Cranberry and apple or fig and banana $10.50
BACON AND EGG WRAP with cheese and barbeque sauce $11.00
BLUEBERRY BAGEL Served with ricotta or cream cheese $4.50
CHEF'S HANGOVER CURE Swiss cheese, avocado, crispy bacon, on english muffins toped with soft poached eggs, baked beans, grilled tomatoes and a dash of tobasco. $17.50
TOAST (All served with either jam, vegemite, peanut butter, orange marmalade, honey or ricotta) Your choice of Turkish pide, sourdough, rye or gluten free 1 slice $3.00 / 2 slices $5.00
ROASTED MUESLI Served with yoghurt-berry compote $9.50