Address
1/85 Dunning Ave, Sydney, Sydney, New South Wales 2018, Australia
Three Blue Ducks in Sydney Menu
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Nearby Sample Menus
- Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
- All sandwiches (vienna, bread or wraps) -
- Croissant with ham and cheese $5.00
- Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
- Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
- Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Cinnamon Vienna Toast $3.00
- Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
- Extras (double shot, soy, choc) $0.50
- Organic porridge topped with banana or fruit compote $7.00
- Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
- House baked muffins $3.50
- Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50
- Ricotta $3.00
- House baked banana bread $6.00
- Salad of smoked salmon, avocado, spanish onion, cherry tomato, mixed leaf & house dressing $14.00
- PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
- AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
- - Substitute to gluten free toast $1.00
- BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00
- BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
- FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. $15.50
- MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
- Served with seasoned beer battered chips. -
- Sashimi With Tsukudani $13
- Sirlon $27
- Gyu Niku Miso Yaki (Eye Fillet Marinated In Miso Sauce, 240G) $29
- Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables $39 / p
- Edamame (Soy Bean) $9
- Gohan (Boiled Rice From Kitchen) $3
- Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
- Oshinko (Pickles) $5
- Beer -
- Arkies Shiraz, McLaren Vale SA $8.00 / $35.00
- Ham & Cheese Croissant $10.95
- Served with a side of organic bread. Salads are Gluten-Free if ordered without bread. -
- Chicken, Avocado & Garlic Quiche $11.95
- Smoked Salmon avocado and herbs $16.95
- Red Wine Glass / Bottle
- Croque Monsieur toasted leg ham and cheese sandwich $12.95
- Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
- - Add Avocado/Cheese/Mushroom $1.00
- Cheese and Tomato/Ham and Cheese on Toast $3.50
- With Chips or Garden Salad $7.90
- Burger Meat/Grilled Chicken/Schnitzel/Fish -
- Wraps $5.00 (Half) / $7.50 (Full)
- Bacon and Egg Roll $4.00
- Salt and Pepper Calamari -
- Grilled chorizo, sherry, lemon $10
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Italian sopressa, salami, black olive, artichoke $23
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Spiced chicken wings, hot sauce $13
- Capsicum, fetta, herb arancini, tomato chutney $13
- S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
- L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
- W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
- ONE COURSE $46
- C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
- THREE COURSE $89
- O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
- H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
- Selection of Italian biscotti, Slices & Friands (please see display window) from $4
- Open Steak Sandwich with cheese & onion jam, served with chips $18
- Sticky Beef Salad & Crunchy Noodles on Mesclun with chili lime & sesame dressing $22
- Luxe Fruit Bread with ricotta & honey $6.5
- Croissant plain / with smoked ham & swiss cheese $4.5 / $7.5
- Garlic & Herbs Toasted Country Bread Slices $6
- Mediterranean Omelette haloumi cheese, tomato & mint $12
- Bruschetta $9
- Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
- Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
- Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
- Two eggs any style with toast $ 7.00
- Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
- Garlic & herb bread $ 4.50
- Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
- Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- Curry Udon $12.80
- MISO Bento $19.80
- Oriental Chicken Set $16.80
- Gomoku Udon $14.80
- Shoga-yaki Pork Set $16.80
- Sashimi & Udon Set $18.80
- Unagi Bento $21.80
- Katsu Don Set $17.80
- Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
- Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
- Please ask our waitperson N/A
- Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
- Please ask our waitperson N/A
- Bowl of chips with tomato sauce $ 5.00
- Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
- Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
- Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
- Riverina Grass Fed Beef, NSW - Eye of Fillet YG (MSA) 220g $38.90
- Pork Scratchings $8.90
- Petite Cuts Grassland Beef, NSW - Petite Sirloin YG (MSA) with dressed salad 200g $26.90
- Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
- O’Connor Grass Fed Beef, Gippsland VIC - Sirloin Ox Steer (MSA) 280g $33.90
- Market Fish of the Day Market Price
- Tomato Salad with caper berries, Spanish onion & basil $9.90
- Mesculin, tomato, red onion $7
- Brocollini, pickled red onion $8
- Marinated sicilian olives $7
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- With lavosh, fruit compote, apple $14.50
- Spiced chicken wings, hot sauce $13
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- The garden’s baked mac and cheese $9.50
Three Blue Ducks
Phone
06193890010
Opened hours
Sunday
08:00 - 15:30
Tuesday
08:00 - 14:30
Wednesday
08:00 - 14:3017:30 - 22:00
Thursday
08:00 - 14:3017:30 - 22:00
Friday
08:00 - 14:3017:30 - 22:00
Saturday
17:30 - 22:0008:00 - 15:30
Price
None
Type
None
Service
None
Cuisine
Australian , Contemporary , Gluten Free , Health Food , Vegan , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Wine and Beer , Groups
1/85 Dunning Ave, Sydney, Sydney, New South Wales 2018, Australia
- Sydney Australian Menus
- Sydney Contemporary Menus
- Sydney Gluten Free Menus
- Sydney Health Food Menus
- Sydney Vegan Menus
- Sydney Vegetarian Menus
- Inner Sydney Australian Menus
- Inner Sydney Contemporary Menus
- Inner Sydney Gluten Free Menus
- Inner Sydney Health Food Menus
- Inner Sydney Vegan Menus
- Inner Sydney Vegetarian Menus