Address
38 Waterloo Cres, Battery Point, Hobart, Tasmania 7004, Australia
Three Japanese in Hobart Menu
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None
Nearby Sample Menus
- Egg $0.50
- Kids Nachos $6.50
- Soup In house soup of the day with a crusty bread roll $6.50
- - 300grm Marinated Rib Eye Pork Chop Served on a sweet potato rosti with buttered green beans and pepper gravy $17.00
- PORK -
- Chicken and Mushroom Carbonara Penne pasta with bacon, spanish onion, garlic, white wine $13.50
- Nachos Corn chips topped with napolitana sauce, cheese, sour cream and guacamole $9.00
- Bacon $1.00
- Salmon Florentine poacked eggs*, “Huon Valley” hot smoked salmon & baby spinach on bruschetta w hollandaise sauce $19.50
- Pan-roasted eye fillet wrapped in chilli pancetta on a smashed potatoes w leek, crisp chilli pancetta w peas w chianti jus $35.50
- Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey $9.50
- Fettucine w scallops, caramelized fennel & spinach in pernod cream sauce $25.50 / $30.50
- Semolina & parmesan gnocchi w pan fried scallops, crisp pancetta, pinenuts & romesco sauce $25.50
- Risotto alla pescatore - mussels, prawns, fish & calamari in napoletana sauce $25.50 / $30.50
- Spaghetti aglio olio e peperoncino w garlic & chilli pancetta bread crumbs $19.50 / $24.00
- Avocado $4.00
- Fresh Garden salad $4
- Local fish & steakhouse chips Served with a green leaf salad and tartare $22
- Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
- Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
- Choice of Crumbed Chicken, Battered -
- Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
- Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
- Marinated olives $6
- -12 x $37.00
-
Cheese Platter (3 pieces) $21.00
- with fruit paste, crackers and walnut bread
-
Char Grilled Pork Cutlet 350g $25.00
- apple and cabbage, potato mash and creamy mustard sauce
-
Chocolate Marquise, $12.00
- , poached strawberries and peppermint ice cream
- All $7,00
- Smoked Salmon and brie $21.00
-
BBQ Spicy Fried Chicken Wings, $13.00
- pickled vegetables and chipotle sauce
- -Jus/Pepper/Mushroom/Herb & Roasted Garlic Butter/BBQ
- Whole Day Pack No.4 $15.80
- Whole Day Pack No.6 $15.80
- No.16 Chicken Chow Mein $10.50
- Whole Day Pack No.9 $15.80
- No.3 Wonton Noodle Soup $9.50
- No.29 Seafood Tom Yum Soup $13.90
- Sushi Party Plate No.2 $38.00
- No.21 Combination Rice $13.90
- Gardens Breakfast - Grilled bacon, poached eggs, tomato, Mushroom, House Relish, Toast $16.50
- Lemonade $4.30
- Soup of the Day - House Bread $10.50
- House Bread $8.50
- Lemon Lime $4.30
- Babycino $1.00
- Mineral Water $4.30
- Steak Open Sandwich - Scotch Fillet, Mushroom, Onion Jam, Rocket & Gruyere $19.50
- Potatoes - Chunky roast potatoes, Greek Style $7.50
- Loukanika - Traditional spiced pork sausages, made to our own recipe using the best local ingredients, served with chunky roast potatoes, tzatziki and salad $21.50
- - Hortofagos Saganaki (Vegetarian) $16.50
- Additional bread $3.00 per basket
- - Seafood Saganaki $31.50
- Spanakopita Main - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown, served with chunky roast potatoes and salad $20.50
- Rice - White long grain rice, cooked using the absorption method, pine nuts, chicken stock and seasonings $7.50
- Arni Filletto - Premium grade lamb fillets marinated in herbs and olive oil, char grilled to medium served with chunky roast potatoes, salad and a side rich traditional cream sauce $28.50
- Little Barramundi Yum - Deep fried whole little Barramundi. Served with apple salads & cashew nuts $35.90
- Roti - Thai style bread served with peanut sauce $7.90
- Gratiam Prig Thai - Stir fried with garlic & pepper (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
- Kanam Tuay - Thai coconut pudding served with ice cream $9.90
- Thai Crepe with Ice Cream - Thai style pandan crepe served with ice cream $9.90
- Gaen Massaman Puk - Massaman curry cooked in coconut milk. With potato, carrot, pineapple & peanuts $21.90
- Pad Talay (Seafood) - Stir fried mixed seafood with garlic, chilli, spring onion & basil leaves served on a sizzle plate $28.90
- Pad Himaphan / Cashew - Stir fried with cashew nuts & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $24.90/$28.90
- Potato salad $7
- Char grilled corn cob, grated manchego, paprika, lime $6.00
- Marinated prawn and romesco pintxo $3.00 each
- Potatoes bravas $7.00
- - Shredded paprika chicken $5.00
- Slices of garlic bread $5.00
- Char grilled octopus, olive salad $14.00
- Natural with lemon and dipping sauce $3.50
- Bacon - 2 rashers $4.50
- Hash Brown $3.5
- Tea or Coffee - Bottomless Cup $4
- Chicken Schnitzel - served with chips & salad or mash potato & steamed greens $23.5
- Thai Fish Cakes - with a chilli, lime & coriander dipping sauce. $16.50
- Cheese Plate - selection of Tasmanian cheese, muscatels, quince paste & rice crisps $18.50
- Mediterranean Salad - With olives, feta, semi-dried tomatoes, capsicum & lettuce $9.50
- Fruit Toast $9.5
- Tasmanian Scallops $19.90
- Australian Prawns $19.90
- Wedges with sour cream & sweet chilli sauce $9.90
- All served with chips & prepared in our signature crumbs -
- Mures Marinade $19.90
- Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
- Extra chips $3.90
- Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
- Confit duck leg, cotechino, tomato braised pork neck, lima beans, lardons, herb pangrattata $36.9
- Baked eggs with artichokes, leeks, asparagus, parmesan, goats curd, ciabatta $16.9
- Spring bay mussels, white wine, garlic, parsley, dill, shallots, saffron aioli $23.9
- House granola, poached seasonal fruit, toasted macadamias, yoghurt $12.9
- Ciabatta toast with house made jam, marmalade or vegemite $5.9
- Ice creams & sorbets by the scoop $4.8
- White anchovies, olives, calamari, watercress, béchamel, reggiano $24.9
- Locally farmed lamb leg primal, seasonal spring vegetables, smoky eggplant puree, chilli, garlic & anchovy dressing $36.9
- Robustelli - n’duja sausage (HOT),mushroom, olives, chilli, onion, garlic $23
- Juices $4
- Artichoke and prosciutto salad with marinated tomatoes, grana padano and parmesan dressing $14.5
- Napoletana - slow cooked tomato, garlic, onion, basil $19.5
- Pollo - chicken, capsicum, onion, garlic, fresh mozzarella, mushroom, olives $24.5
- Arugula - prosciutto, rocket, parmesan and balsamic $23
- Carbonara - pancetta, egg, garlic, parmesan $21
- Veal Limone - served with olive and lemon crushed potatoes, seasonal vegetables and lemon cream sauce $26.5
- Mixed Seafood $14.00
- Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
- Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
- Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -
- Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
- Vegetables and Tofu $11.50
- Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu -
- Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables -
- Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
- Soup of the day with warm house made roll $8.00
- Vegetarian grilled vegetables with mozzarella Served with chips $10.50
- Chicken, bacon & avocado with garlic aioli Served with chips $10.50
- Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
- Lamb, potato and pea curry Served with rice and mint yogurt $14.50
- Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
- Roasted Garlic Aioli $2.00
Three Japanese
Phone
62241606
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Serves Alcohol , Child-friendly , Waitstaff
38 Waterloo Cres, Battery Point, Hobart, Tasmania 7004, Australia
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