Address
50 Dixon St, Haymarket NSW 2000, Australia
Three Lanes and Seven Alleys in Haymarket Menu
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Nearby Sample Menus
- Sticky Rice $5.80
- Ice-Cream and Japanese Sticky Cake $4.20
- Pasta Salad $2.80
- Vinegared Seaweed and Cucumber with Crab Stick $3.80
- Vegetable Croquette (1p) $2.80
- Cold Udon Salad $8.80
- Lightly Deep-Fried Tofu served with Tempura Sauce $4.90
- Kimchi and Natto $3.80
- Kana Moo Grob - stir fried crispy pork with Chinese broccoli and chilli $9.90
- Green Curry - traditional medium hot green curry with Thai eggplant and vegetable (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
- Po Tak - mixed seafood with lemon juice, Thai herbs and mushroom $9.90
- Red Curry - medium mild red curry with Thai eggplant and vegetable (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
- Prik King - stir fried with chilli paste, green bean and lime leaves (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
- Green Curry - Thai green curry with coconut milk and mixed vegetable (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
- Cashew Nut - stir fried with cashew nut, vegetable, onion and chilli jam (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
- Cashew Nut Noodle - Thai noodle with vegetable, chilli jam and cashew nut (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
- Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
- Set A Mini Maki Platter 3-5 ppl 90 pcs $38
- Set C Assorted Maki Platter 3-5 ppl 72pcs $45
- Crab Meat N/A
- Grilled Scallop N/A
- Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
- BBQ Eel N/A
- Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
- Voon Kathi - young coconut jelly $2.50
- Khao Nieaw Bieak - taro, corn and glutinous rice soaked in jasmine water with coconut cream $5.50
- Congee (chicken/pork) - rice congee of chicken or pork with poached egg $10.00
- Khanom Jeeb - steamed wonton dumplings of chicken and prawns $7.00
- Som Dtum Bpu – a spicier northern region rendition, with pickled crab $12.00
- Khao Mhu Daeng - assiette of pork with pickled plum and lemongrass sauce and rice $9.90
- Dtom Saap - hot and sour soup of braised pork ribs $14.00
- Yen Ta For - wide rice noodles with fish dumplings, blood jelly and calamari (soup/dry) $10.90
Three Lanes and Seven Alleys
Phone
0292817770
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
50 Dixon St, Haymarket NSW 2000, Australia
- Haymarket Chinese Menus
- Central Chinese Menus
- Inner Sydney Chinese Menus