Address
66 Great N Rd, Five Dock NSW 2046, Australia
Three Peppers Restaurant in Five Dock Menu
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Nearby Sample Menus
- Veal Valdostana - schnitzel with sliced mozzarella cheese & tomato sauce $17.50
- Pescatore 'Seafood' - tomato, cheese, prawns, mussels, oysters & garlic (Medium/Large) $16.00/$18.00
- Chicken Due Sapori - fillet of chicken, prawns, avocado, cream & tomato $19.00
- Veal Marsala - marsala, wine & cream $17.50
- Marinara - fresh seafood & tomato sauce (Entree/Main) $15.00/$17.00
- Antipasto Italiano - mixed italian small goods & cheeses $16.00
- Veal Parmigiana - eggplant, cheese, tomato & wine $17.50
- Sicilian - basil, eggplant, olives, capsicum, garlic & napoletana sauce (Entree/Main) $13.00/$15.00
- Octopus Salad (Small/Medium/Large) $6.90/$8.90/$11.00
- Family Pack: 4 battered fish, 10 calamari, 4 seafood sticks, 4 prawn cutlets + large chips, salad, drink $61.90
- Salmon Fillet + chips & salad $15.90
- Greek Salad (Small/Large) $5.00/$7.00
- Seafood Salad (Small/Medium/Large) $6.60/$8.60/$9.90
- Grilled Fish + chips & salad $11.70
- Snapper Fillet + chips & salad $15.90
- Coleslaw (Small/Medium/Large) $4.50/$5.50/$7.00
- Tuna only (10pcs) N/A
- 8pcs Eel nigiri $ 22.00
- Teriyaki chicken $ 5.00
- Tempuro, sushi & U-don $ 18.50
- 6pcs king fish nigiri $ 15.00
- 6pcs tuna nigiri N/A
- Agedashi tofu (6pcs) deep-fried silken tofu served in a sweet soy soup $ 9.00
- Teriyaki salmon $ 20.50
- Large fried rice $10.00
- Chicken Salad in Vietnamese style $14.80
- Braised chicken with vegetable $14.80
- Braised fish fillet with ginger & shallot $18.00
- Vietnamese beef casserole with rice $11.00
- Deep fried chicken with fried rice $13.00
- Curry king prawns $17.50
- Sweet & sour king prawns $17.50
- Cereals (Cornflakes, Swiss Muesli, Weet-bix) - with choice of full cream, skim or soya milk $4.50
- Toast (White or Multigrain - 2 slices) - with choice of butter, honey, vegemite, apricot, plum or raspberry jam, cinnamon sugar, nutella, peanut butter $3.50
- Ham, provolone cheese, tomatoes, bocconcini, rocket salad $6.00
- Prosciutto, provolone cheese, grilled eggplants, tomatoes, bocconcini, rocket salad $6.00
- Assorted Doughnuts, Danishes and Briosches also available at the display counter n/a
- Salame, provolone cheese, grilled zucchini, tomatoes, bocconcini, rocket salad $6.00
- Vegetarian, provolone cheese, grilled zucchini, grilled eggplants, tomatoes, bocconcini, rocket salad $6.00
- Raisin toast (2 slices) - with or without butter $3.50
- - With maple syrup $10.50
- French Toast -
- - Ham, cheese and mushrooms with toast $15.90
- Vegetarian Bruschetta - Grilled haloumi, mushrooms, grilled tomatoes and roasted capsicum served on sourdough toast $14.50
- Croissants -
- Rimini - Chicken breast, avocado, lettuce and tasty cheese $9.80
- Chicken Caesar - Cos lettuce, bacon, croutons and boiled egg mixed with a homemade caesar dressing. Topped with marinated grilled chicken and parmesan cheese $16.50
- Vegetarian Melt - Eggplant, roasted capsicum, sauteed mushrooms and tasty cheese on a thick white slice $8.50
Three Peppers Restaurant
Phone
0297122055
Opened hours
Monday: 9:00 AM – 4:00 AM, Tuesday: 9:00 AM – 4:00 AM, Wednesday: 9:00 AM – 4:00 AM, Thursday: 9:00 AM – 4:00 AM, Friday: 9:00 AM – 4:00 AM, Saturday: 10:00 AM – 4:00 AM, Sunday: 10:00 AM – 4:00 AM
Price
None
Type
None
Service
None
Cuisine
Asian , Modern Australian
Features
66 Great N Rd, Five Dock NSW 2046, Australia
- Five Dock Asian Menus
- Five Dock Modern Australian Menus
- Inner West Asian Menus
- Inner West Modern Australian Menus