Three Squatters in Wollongong Menu

None

Nearby Sample Menus

  • Grilled chicken breast - Housemade chilli, lime mayo coleslaw $9
  • Salad of the day $8
  • Bacon, free range eggs and cheddar on a Turkish roll $6.5
  • + Smashed avocado $3
  • + smoked salmon $4
  • Ricotta and fig on organic sourdough $6
  • Free range fried or scrambled eggs on organic sourdough $7
  • + grilled chicken $3
  • Casuela De Frijoles $19.90
    • Vegetarian like stew with beans, corn, sweet potato and pumpkin
  • Chilli Con Carne $19.90
    • Spicy thick stew, excellent combination of beef and beans
  • Med= medium Lrg=large
  • Choice Of Any If These Fillings: Beef, Chicken, Seafood, Beans Or Spinach
  • Enchilada $9.90
    • Soft corn tortilla with spicy meat filling (not hot)
  • Pastel Azteca (Vegetarian) $19.90
    • Layers of corn chips with cheese, separated by a variety of vegetables, marinated in chipotle chilli sauce. Served with beans.
  • Super Nachos Med: $15.90 Lrg: $21.00
    • Beans or beef base, corn chips, red sauce, cheese, topped with sour cream and jalapeno chillies
  • Enchilada Combination $21.00
    • One small chicken enchilada, beans burrito and beef taco combined for the first tryer
  • Chicken Schnitzel & Chips OR Salad
  • Twice cooked Pork belly with roast capsicum chutney $29.00
  • Beef Burger $17.00
    • 200-gram beef patty with bacon, tomato, beetroot, cheese & lettuce
  • Smoked Chicken
    • brie cheese, spinach, roast capsicum & cranberry jelly
  • Crusty Bruschetta Platter $12.00
    • Smoked Salmon, cucumber tomato salsa, sour cream & basil pesto
  • Vegetarian (VG)
    • Cherry tomato, eggplant, roast capsicum, olives, Goats cheese & Spanish onion
  • T-Bone 500 gram –grain fed 90 days $31.00
  • MORTON BAY BUGS $36.00
    • Salt & Pepper Fried with fresh lime, coriander & chilli with a cucumber salad
  • ●platters
  • available until 5:00pm
  • available to children under 12
  • Falafel wrap (v)
    • A blend of chickpeas / herbs and spices made into falafel croquettes served with salad and sauce (pickles optional)
  • all main dishes are served with a side of garlic sauce and lebanese bread
  • -shish tawook $20.90
    • Two skewers of marinated chargrilled chicken / tabouli / and hummus served with a side of chips
  • Za'ahtar(v) $9.90
    • Sun.Dried oregano with herbs and sesame seeds from the mountains of lebanon / served with olive oil / garlic dip and crispy lebanese bread
  • -vegetarian mixed platter(v) for one $25.50/ for two $47.50
    • Vine leaves / falafel and chargrilled eggplant served with tabouli / and variety of dips
  • Mince Pork Wraps $20.00
    • garlic and herb minced pork
  • mixed vegetables with tofu $14.00
  • (all served with vermicelli fresh herbs & salad rice paper & fish sauce)
  • Chicken corn soup $6.00
  • Black prepared Beef $19.00
    • tender beef slices in black pepper sauce on a bed of lettuce
  • Black Bean Chicken with Rice $14.00
  • Sweet & Sour Chicken with Rice $14.00
  • Wonton Noodle Soup $13.00
  • Fritters Of sweet corn, fennel & haloumi w onion marmalade, soya bean salad & 2 poached eggs $15.0
  • Granola $10
  • Phoenix Organic - Ginger Beer $4.0
  • Toast - Woodfired Organic Sourdough, Grain, Turkish or Gluten Free with Jam, Honey, Peanut Butter or Vegemte $5.0
  • Home-made Lemonade $4.5
  • Orange Juice $3.5
  • Banana Malt & Blueberry Hotcakes - Banana Cream Choc Walnut Crumb, Maple Syrup & Salted Pretzel Dust $15.0
  • Monteiths Apple or Pear Cider $8.0
  • Hot pot fried rice $19.90
    • Stir fried jasmine rice with seafood, Lotus seeds, dry pork, curry powder served in a hot pot.
  • Pad se-ew
    • Stir fried flat rice noodles with egg, Chinese broccoli, oyster sauce and Dark soy sauce.
  • Tom yum kung prawn $9.5 / $19.5
    • Hot and sour soup with king prawn and Fresh mushroom, tomato, coconut milk,Lemongrass and kaffir lime leaves.
  • Red curry $13.50
    • Medium hot red curry paste with coconut milk, Tofu and assorted vegetables.
  • Jasmine fried rice
    • ( (S) 1-2 persons) / ((L) 3 – 4 persons )Thai style fried rice with egg and shallots in light soya sauce.
  • Crystal prawns (2 pcs) $8.90
    • Fresh tiger prawns and minced chicken marinated With Thai herbs, wrapped in pastry, deep fried and Served with sweet chilli sauce.
  • Emerald chicken (4 pcs) $8.90
    • Marinated chicken wrapped in pandan leaves and Thai herbs, accompanied with black sesame sauce
  • Panang curry $13.50
    • Mild creamy Panang curry paste with Coconut milk, tofu, capsicum and basil leaves.
  • Funghi al forno $16.00
  • Vegetariana $17.50
    • Tomato sauce, fior di latte cheese, zucchini, eggplant, mushroom, capsicum
  • Herb pizza $10.00
  • Bruschetta pizza $10.00
  • Pannacotta $11.00
  • Regina $17.50
    • Tomato sauce, fior di latte cheese, bocconcini cheese, prosciutto
  • Pizza al Metro $48.00
  • Lasagna classica $15.00
  • Tempura Fish cocktails and Chips
  • King Brown Mushroom Risotto $19.00
    • green beans truffle butter grated pecorino
  • Pot Pie of the Day $19.00
    • served with creamy mash mushy peas Jus
  • 500gm Souther prime T-bone $34.00
  • Vegetarian $17.00
    • capsicum mushroom onion pineapple spinach mozzarella
  • 150 Lashes Battered Flathead Fillets $18.00
    • chips house-made tartare
  • Buttermilk Chicken wings $12.00
  • macaron and Cheese Croquetes
  • Garlic, tomato and chilli prawns (gluten free) $16.90
  • Bruschetta with roma tomatoes, baked ricotta, fresh basil and balsamic glaze $11.50
  • Bucatini gamberi with prawns, baby spinach and fresh tomato in a pesto olive oil $21.90
  • Spinach and ricotta cannelloni $15.90
  • Pane di casa roll with extra virgin olive oil and balsamic vinegar $4.50
  • Seafood Hot Pot with prawns, mussels, scallops, calamari and salmon in a creamy bisque served with crusty bread (gluten free) $26.90
  • Veal fungi in a creamy mushroom sauce $22.90
  • Oven roasted chicken breast served with a traditional Sicilian caponata of eggplant, red onion and capers (gluten free) $22.90
  • Smoked Salmon $5.00
  • BUÑUELOS DE ARROZ $10.00
    • Spinach and manchego cheese rice fritters, eggplant relish
  • TOLEDO SALAD $10.00
    • Chickpea, tomato, baby spinach, cucumber, artichoke, red onion, herb yogurt
  • BREAKFAST EXTRAS $4.00
    • Eggs, bacon, chorizo, mushroom, tomato, spinach, avocado, sourdough
  • NAVARRA SALAD $13.00
    • Roquette, avocado, sweet corn, carrot, walnuts and egg
  • THREE EGG OMELET $13.00
    • Three eggs, mushroom, spinach, cheese and ham
  • Lunch menu from 11:30am-3:00pm
  • LA SPAÑOLA $15.00
    • Sourdough with tumace, smashed avocado, fried eggs and grilled Jamon Serrano
  • Sea salt and chilli calamari $19.90
    • Pickled fennel, fresh herbs, yuzu aioli
  • Sydney rock combination S $22.90/L $34.90
    • Natural, kilpatrick and mornay
  • Cone bay barramundi fillet w.A (gf) $37.90
    • Carrot and ginger purée, lentil masala, cocktail onions, buttermilk sauce
  • Seared atlantic scallops (gf) $24.90
    • Fennel purée, mandarin, charred shallot, hazelnut, curry oil, squid ink wafer
  • Chicken breast (gf) $30.90
    • Prosciutto wrapped, chestnut stuffing, spinach purée, broccolini, pine nuts, parsnip, jus
  • Rocket and radicchio salad (v, gf) $12.90
    • Pear, parmesan, evo oil and balsamic dressing
  • Pink snapper fillets s.A $39.90
    • Bacon dashi, miso glazed king brown mushrooms, gai lan, garlic shoots
  • Cold and raw seafood platter for two $169.90
    • Cold: balmain bugs, fresh king prawns, blue swimmer crabs, natural sydney rock oysters, smoked tasmanian salmon / raw : yellowfin tuna, passionfruit, black bean and coriander dressing hiramasa kingfish, whipped avocado, nashi pear, finger lime, thai basil
  • BBQ Sticky pork Ribs $28.00
    • w spiced wedges + smoked miso mayo
  • Slow Braised pork
    • w salsa Roja+ smashed C.C.s
  • Classic Dagwood Cheeseburger $12.00
    • 50oz wagyu beef patty served Medi double cheese Zuni pickles onion ketchup mustard ranch
  • The Dagwood $10.00
    • pork frank wasabi cream cheese ranch mustard furikake crispy onions on a seeded long roll
  • Chips + Dips $5.00
    • corn chips w guacamole grilled capsicum salsa
  • Southern Fried Chicken Wings $12.00
    • 10 pieces w buffalo sauce buttermilk ranch
  • Lime And chili Prawn
    • w guacamole + green chili mayo
  • Grilled Salmon Taco
    • w pico de gallo avocado salsa + lime
  • Salt and pepper squid $26.50
  • Garlic bread $7.00
  • Margarita $16.00
    • Fresh tomato, garlic, basil, cheese
  • Available only at lunch time
  • Gamberi $24.50
    • Prawns, capers, anchovies, olives, fresh tomatoes
  • Nonna´s salad $21.00
    • Mesculin lettuce, tomatoes, cucumbers, olives, feta cheese, chat potatoes, grilled prosciutto, spanish onion and drizzled with balsamic vinaigrette
  • Chicken scaloppini $23.50
    • Crumbed chicken breast topped with a creamy mushrooms sauce served with chips or veggies
  • Bruschetta $11.50
    • Crusty italian bread topped with tomatoes, garlic & basil, drizzled with a fine olive oil.
  • 4 Stagioni $19.00
    • (ham, salami, mushrooms, and olives)
  • Vegetariana $19.00
    • (capsicum, eggplant and zucchini)
  • Capricciosa $20.00
    • (ham, mushrooms, anchovies, and artichokes)
  • Bowl of chips $5.00
  • Tropicale $17.00
    • (ham and pineapple)
  • Sweet potato chips $6.00
  • Veal Schnitzel $17.00
  • Margherita $16.00
Three Squatters

Three Squatters

location

Address

95 Crown St, Wollongong, New South Wales 2500, Australia

phone

Phone

0419142946

email

Email

None

clock

Opened hours

price range

Price

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type

Type

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service level

Service

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cuisine

Cuisine

Others

features

Features

Cash

Location
95 Crown St, Wollongong, New South Wales 2500, Australia
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