Thrifty Minx in Ballan Menu

None

Nearby Sample Menus

Fisherman’s Basket $24.00
- Prawns, scallops, calamari & battered fish served with roasted paprika potatoes, lemon wedge and tartare sauce
Apple and Black Pepper Pork Fillet $25.00
- Tender pork fillet served atop mashed potatoes and creamy apple and black pepper sauce with poached asparagus and broccolini
Greek Lamb Salad (GF) $19.00
- Marinated tender Lamb served on gourmet greens, cherry tomatoes, cucumber, red onion, feta, kalamata olives tossed In lemon and herb dressing
Chicken Neptune $26.00
- Chicken breast cooked in creamy garlic prawns and avocado sauce served with creamy mashed potatoes and seasonal vegetables
Garlic & Herb Bread (V) $6.00
- Toasted Turkish bread with freshly made garlic and herb butter
Add Chicken $4.00
Beef & Reef (GF) $32.00
- Smokey Town's well known Eye-Fillet steak cooked to your liking served with creamy mashed potatoes and seasonal vegetables topped with creamy garlic prawn sauce
Bruschetta (V) $6.50
- Garlic and Pesto infused Turkish bread, tomato, red onion, basil and finished with balsamic glaze

Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
Garlic and Herb Bread $7
Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
Daily Dessert Special (Please see the black board or ask our staff) $9
Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16

Holy Goat Skyla, baked quince, anise shortbread crumbs, toast $16.00
Largo beef Basturma, broken felafel, tomato, mint $17.00
Saganaki Greek cheese, mizuna, pickled carrots, parsley, lemon $13.00
Crispy Istra bacon and avocado on toast, green mojo sauce, pepitas $16.00
Free range eggs on buttered toast (any way) $12.00
Roast field mushroom and spaghetti squash, feta, dukka, toast $18.00
Lemon tart, natural yoghurt, raspberry sauce $15.00
Roast field mushroom, Heirloom tomatoes and feta,, Istra bacon, two free range eggs, steamed Tuscan kale with dukkah, avocado and lemon $5.00 each

Varied breads – grain, ciabatta, rolls, baked fresh on the premises daily. Our sourdough is from Basilio N/A
The shared plate for two – showcasing our seasonal desserts N/A
Burrata, young fennel, parmesan, fennel velouté N/A
A shared plate (for two) - Rivers and Lakes - Fresh water fish and crustaceans, Murray Cod, trout, yabbies (or marrons as available) eel, watercress, wild fennel N/A
Sher Wagyu beef cheek, blackened and pickled eggplant, pumpkin, miso, togarashi N/A
Ice cream and sorbet selection available N/A
Corn, passionfruit, tarragon N/A
Holy Goat La Luna (organic, Sutton Grange, VIC), brioche French toast, poached pear N/A

MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) n/a
HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster) n/a
Garlic Bread Roll n/a
MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) n/a
Potato Wedges & Sour Cream n/a
MARGARITA - extra mozzarella cheese & oregano (Reg/Lge/Fam/Monster) n/a