Thumbs Up Hot Pot in Sydney Menu

Bowl of Steamed Vegetables $4.00
- Chicken Schnitzel -
THE VINES CABERNET MERLOT South East Australia $5.0 / $21
Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
Basket of Chips $4.00
Side Salad $4.00
Beef Lasagna Home made beef lasagna served with chips and salad $11.00
With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95

Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
Croissant with ham and cheese $5.00
Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
Cinnamon Vienna Toast $3.00
Omelettes $7.00
Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10

White Wine Mushroom Risotto with feta cheese & fresh herbs $19
Sparkling mineral water 250ml / 500ml / 750ml $3.5 / $5 / $7.5
Mezze Platter (served with Pitta bread) - Haloumi, chorizo, artichokes, tarama & pickled octopus $18
Ham / Salmon / Bacon / Chorizo / Haloumi $4
Italian still water 500ml $5
French Toast with berry compote $12
Smoked Ham & Swiss Cheese Toasted Sandwich $7.5
Smoked Salmon & Parsley Scramble $12

Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Tempura udon $14.50
- prawn tempura and noodle soup
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
Vegetarian udon $11.95
- noodle soup with vegetables
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Gyoza $7.50
- dumpling and vegetables

Chicken Breast Schnitzel w/ thick cut chips $12.00
Garlic Pizza $7.00
Spicy Chicken Wings w/ Asian style dipping sauce $12.90
Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
Margherita Pizza fresh basil, garlic & mozzarella $11.00
Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00

Please ask our waitperson N/A
Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
Chicken caesar salad- with fresh grilled chicken breast $ 12.80
Please ask our waitperson N/A
Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
Battered fish and chips- fresh salad & tartare sauce $ 12.80
Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00

Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
Green Peppercorn Sauce $2.90
Roast Amelia Park lamp rump with potato gnocchi, red peppers, zucchini & green olive tapenade $34.90
Beef Wellington with mushroom puree, mash & brocolinni 220g $42.90
Chopped Iceberg with olives, cucumber, tomato & feta $9.90
Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90
Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
Havericks Dry Aged Beef [Dry Aged for 6-8 weeks], NSW - Riverina Rib on Bone (MSA) Pasture Fed 400g $49.90

Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing
Schinkenspeck Schiacciata-bush tomato fig & goats curd
Freshly prepared Soup $24.00
- changes daily
Baked Rhubarb Apple Crumble $22.00
- buttermilk ice cream
Pampa jelly tart
Hot Smoked salmon dark rye -avocado fennel & chives
Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette

FINES HERBS - Parsley -
GRAND DUC - Caviar -
Mashed Potato $8
La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
Green Salad $5
Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -
Mixed salad $7

Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17
Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
French fries with tomato sauce $7
Salami – with spanish onion, olives, chili, rocket and parmesan $16
The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
Garlic bread $5

Nearby Sample Menus