Tia To in Melbourne Menu

None

Nearby Sample Menus

Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
Warm chocolate fondant, vanilla ice cream $12.00
Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
Creamed mushroom soup, truffle oil & black pepper $10.00
Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
Smoked capsicum, Mount zero olives, fetta $9.00
Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00

Yasai Tempura - Vegetables, Mushrooms in batter deep fried and served with a dipping sauce $ 11.70
Nabeyaki Udon - Plain noodles cooked in stock with beef, prawn, egg and vegetables in a casserole dish $ 12.80
Yaki Udon (Beef/seafood) $ 12.90/ $ 13.90
Takoyaki - A delicacy from western Japan. Five flash fried crispy octopus dumplings, topped with our own special sauce $ 6.60
Seasoned Rice - Rice based on sesame, seaweed and dry shrimp and fish $ 1.50
Niku Udon $ 9.10
Nasu/Tofu no Dengaku - Deep fried Egg plant or Tofu topped with a tasty miso sauce $ 7.70
Sukiyaki Donburi $ 10.90

-Original $29.95
Choice of sauce bulgogi/double ranch freaking hot/ swicy
-Flavoured $33.95
Original
Half and half $2.00extra
Black sesame $2.50
Garlic
Kimchi chicken $10.95
- Kimchi chicken burger is served with milk buns, mixes leaves salad, onion tossed with korean salad dressing, sliced kimchi, fried chicken, drizzled with ranch and choice of sacue

$10.00 (5 pcs)
Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
Pipi-Sake Mushi $15.00
- Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
Chips $6.00
- With Green Laver and Salt
Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto
Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint

Corned beef $20.00
- Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
Veal schnitzel $23.00
- Veal schnitzel served with coleslaw, chips & plain gravy
-Pepper sauce
Cottage pie $24.00
- Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
Lambs fry & bacon $19.00
- Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
Add on seasonal vegetables or mashed potato $1.50
Spotted dick pudding $12.00
- Famous british pudding served with warm custard & vanilla ice cream
Salt & pepper squid $23.00
- Served with a side salad, chips, lemon wedge & homemade tartare sauce

-Pan seared scallops with mango salsa $18.50
Pan roasted chicken breast $29.50
- Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
Parmesan and thyme crumbed pork rack $29.50
- Served with roast vegetables, israeli couscous salad and capsicum sauce
Pan seared scallops served in their shell $18.50
Cheeses please see your waiter for today's selection
Garden salad with balsamic dressing $7.50
Mushroom jus $1.50
-Steamed scallop dumpling served in a banana leaf $18.50

Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00
Sweet & Spicy Grilled Steak Salad - Thinly sliced fillet steak on a bed of cos lectuce, salad leaves, red capsicum, spanish onion & parsley, drizzled with our homemade sweet & spicy sauce $19.00
Chicken Schnitzel - Plain chicken schnitzel with your choice of sauce $23.00
Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50
Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
Corned Beef - Slowly cooked corned beef, served with cabbage on a bed of mashed potato, topped with creamy seeded mustard sauce $20.00

Gluten free bread $2.00
Duck liver parfait, cornichons, crisp bread $13.00
Sauteed spinach $4.00
Grilled halloumi $5.00
●Salad
Toulouse sausage, baby spinach, yarra valley tomato, red onion, goats cheese, cornichons, white wine, vinaigrette (GF) $25.00
Toast, jams & preserves (V, GFO, VGO) $7.50
●Sides

A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A