Tia To in Melbourne Menu

None

Nearby Sample Menus

Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00
Victorian cheese plate, glazed figs, crackers & quince paste $12.00
Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
Ice cream sundae, raspberry compote, biscotti $12.00
Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
Creamed mushroom soup, truffle oil & black pepper $10.00
Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
Peppered mackerel Brandade, salsa verde, grissini $9.00

FRITTATA - semi dried tomatoes, olives, ricotta and spinach, served with salad & rosemary foccacia $15.50
Hollandaise Sauce $3.00
MARGHERITA - tomato sauce, fior di latte, basil and oregano $17.40
CESARE (CARDINI) CAESAR SALAD - ettuce, croutons, grilled chicken marinated with herbs, parmesan, topped with a mayonnaise made of lemon juice, eggs, garlic and chili $18.50
TAGLIATELLE AL RAGÚ BOLOGNESE - tomato, minced meat, onion, celery, carrots, olive oil, salt, pepper $21.50
Mushroom $3.00
SALMONE & AVOCADO - Atlantic smoked salmon & avocado mousse served with soft poached eggs $19.00
MARCO AURELIO - tomato, red onion, green olives, celery, anchovies from Sciacca (a fishing village in Sicily where this delicious blue fish comes from) $14.00

ICE CREAM OF THE DAY 8.00
PLEASE NOTE
- All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
STIR FRIED ASIAN 12.00
- greens with garlic & chili
KINGFISH SASHIMI 20.00
- green chili, hot mint & toasted coconut
ROASTED SHORTRIB WITH RENDANG CURRY 38.00
- coconut, herbs and pickles
LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
WOK FRIED LOCAL CALAMARI 19.00
- with pickled papaya & hot mint salad, red nam jim & peanuts
VIETNAMESE COFFEE ICE CREAM
- fried Chinese donut

Chicken nuggets & chips $10.00
Jerk chicken $17.00
- Jerk chicken, avocado & mango with citrus olive oil dressing, mixed lettuce, olives, red onion, cucumber & tomato
Chicken schnitzel $23.00
- Panko crumbed chicken breast served with chips, salad & your choice of sauce. Sauce options (all GF): Gravy, creamy, mushroom, pepper, mustard
Wedges (V) $12.00
- Crisp wedges with a side of sour cream & sweet chilli sauce
Crumbed halloumi (V) $13.00
- Panko crumbed deep fried halloumi served with lemon & aioli
Steak chips (V) $10.00
- Golden Thick cut chips served with BBQ aioli
Caesar $16.00
- Cos lettuce tossed with our house caesar dressing, topped with croutons, bacon, hard-boiled egg & anchovies
Falafel burger (V) $20.00
- Falafel patty served with tzatziki, lettuce, tomato, cucumber & pickles

Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Charcuterie-Platte & Kaseplatte $29.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50

Plain yoghurt (dahi) $4.00
Punjabi kadhi $14.90
- Chickpea flour dumpling in a yoghurt gravy
Onion chilli kulcha $6.00
Kunna paneer $17.90
- Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy
Butter $3.00
Kashmiri naan $7.00
Makki roti(corn flat bread) $5.00
- Minimum order 2 per table
Mixed pickle $3.00

Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
Lamb & rosemary chipolatas $12.50
- With fried egg, house kasundi, toast
-Bacon $3.50
Pancakes $12.00
- Three stack buttermilk pancakes, berries, maple, cream
-Honey & walnut gluten free toast available
Daily sandwiches & salads available at fridge
Soup $9.50
- In house soup with sourdough toast
From the fields $13.00
- Roasted medley mushrooms, poached egg, goats cheese spread, toast

Peri peri chicken $26.00
- Roast peri peri chicken, cherry tomatoes, red onion, mozzarella & napoli
Thai crab cakes $16.00
- Coriander & chilli aioli
Risotto (GF, V) $20.00
- Mushroom & taleggio
Vegetables $6.00
Hot stuff $20.00
- Pepperoni, capsicum, chorizo, pickled, red onion, jalapeño, mozzarella & napoli
Winter soup $12.00
- Selections vary, please check with staff
Add an extra beef patty for $5.00
The imperial chicken parma $26.00
- Chips & salad

Banana, ricotta & honey $8.00
Avocado $3.00
- Vegetable Crepe Lasagna $10.00
Grilled seasonal vegetables with feta $7.00
Omelette with choice of 3 fillings (ham, cheese, tomato, mushroom, capsicum or spinach) on toast hot drink OR juice* $12.00
Tiramisu coffee syrup, double cream & hazelnut
Hot salami, tasty cheese, tomato & olive tapenade $7.00
Prosciutto, zucchini, fontina cheese, tomato & rocket $9.00

The following dishes come with a bowl of premium imported rice.
Negi Gyunikumaki $30.00
- Grilled thin slices cf beef rolled with spring onion in teriyaki sauce (6)
Korin $41.00
- Sashimi, small appetizers, prawn dumplings and a choice of teriyaki chicken OR beef with rice and miso soup
Sashimi $22.00
- Thinly Sliced fresh pieces of raw fish
Gyu Teriyaki
- Pan grilled beef in teriyaki sauce
Sushi
- Vinegary rice, topped with varieties of fresh fish delicacies
Sake $6.00 each
- Salmon
(M) $48.00