Address
305, Melbourne, Victoria, Australia
Tiamo 2 in Melbourne Menu
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Nearby Sample Menus
- Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
- Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
- Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
- For a two slice melt add$6.20
- Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
- Milkshakes (malt available) $5.40
- Fresh Green Beans steamed green beans with garlic and olive oil $6.90
- Iced Chocolate, Coffee, $5.70
- Wok Fried Lucky Crab with Garlic & Dried Onion Seasonal
- Sauteed King Prawns with Chilli Sauce $35.00
- Braised Shark Fin with Crab Roe $60.00
- Singapore Chilli Mud Crab Seasonal
- Live Fish: Parrot - Claypot Cooked in Piquant Homemade Sauce Seasonal
- Live Fish: Morwong - Steamed in Black Bean Sauce Seasonal
- Homemade Prawn Paste Congee with Shredded Lettuce $18.00
- Seafood and Beancurd Soup $10.00
- Cold Noodle (Mild Soup/Spicy) $15.90
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12. Haemul Gyeon $14.50
- Seafood pancake
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26. Kimchi Soup - Small pot $15.90
- Kimchi, pork tofu with spicy soup
- Small $21.90
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33. Spicy squid $21.50
- Squid & vegetable with chili sauce
- Pork Intestine (230g)
- Small $17.50
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22. Kimchizzim $39.50
- Kimchi and Pork bone in spicy Hot pot
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Caesar salad $19.50
- With all the usual suspects (anchovies optional)
- Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
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Mushroom
- Oven roasted field mushrooms with oregano
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Prosciutto
- Topped with prosciutto, goats, cheese & basil
- Beer battered rockling fillets with salad, chips & tartare sauce $28.50
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Pumpkin & feta
- Roasted pumpkin, feta & basil
- -Chicken $26.50
- Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Charcuterie-Platte & Kaseplatte $29.00
- Pasta e risotto
- Pesce del giorno market price
- Assorte d Muffins 3.50
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Agnello al forno 38.00
- Slow braised lamb in white wine, chilli, garlic, herbs, tomato and fresh peas.
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Affogato 14.00
- Vanilla ice-cream, amaretto, espresso coffee
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Calamari 27.00
- Fresh daily from S.A, dusted in semolina, flash fried, rocket, aioli
- 14 per serve / selection of three
- Secondi
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DESSERT
- Fresh fruit platter
- - XO Chilli Sauce
- King Prawn (with Shell) with Vermicelli Baked in Hot Pot $32.00
- Steam Bowl
- South Australia Barramundi Seasonal Price
- Diced Fillet Mignon with Ginger & Shallot $33.00
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FILLET MIGNON
- Diced, honey glazed
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COMBINATION FRIED RICE
- Traditional way with shrimps and diced roast pork
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G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
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Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
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Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
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Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
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G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
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Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
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Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
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Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
- - Mashed potato
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Black Angus Porterhouse Steak 36.00
- with Cafe de Paris, pepper or mushroom sauce
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Rosti with smoked salmon, 24.00
- rocket salad & yogurt dressing with avocado and hollandaise sauce
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Berner Rosti 16.00
- Rosti topped with bacon pieces and fried egg
- Sauerkraut 8.00
- Red Cabbage 6.00
- Creamy fish soup with prawns 15.00
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Mixed seafood risotto 30.00
- A selection of Prawns, scallops and fish topped with smoked salmon in a light cream sauce
- Thai chicken burger and chips $11.90
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Toasted sandwiches $4.20
- Made to order
- ●Salads
- -Large $8.50
- Thick raisin toast $3.50
- Chicken 4 leek valoulver and chips & slalad $11.90
- Lamb korma stew with rice S $9.50 L $12.90
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Eggs & bacon on toast $8.90
- Served with small coffee
- SMALL COMBO - Small chips & small drink + $5.90
- GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
- PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
- SCHNITZ DIPS - Aioli $1.00
- SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
- THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
- SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
- ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
- Chicken $6
- Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
- Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
- Green Beans, Garlic , Mint $12
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Super Meat (9”/13”) $20/$32
- Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
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Vegetarian (9”/13”) (V) $17/$25
- San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
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Sarda(9”/13”) $19/$29
- Antonella Tomato, Mozzarella, Cured Sausage, Pork Sausage, Sardinian Pecorino (aged 24 months, Mushrooms
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Calabrese (9”/13”) $15/$22
- Antonella Tomato, Mozzarella, Hot Salami,
- Spare ribs with black bean sauce with rice $10.00
- Crispy skin pork with pork and bean curd with rice $10.00
- Chicken, roast pork and fried egg on rice $10.00
- Combination seafood fried noodle $15.80
- Char kuay teow (fried rice noodles-spicy) $12.80
- Pan fried pork dumpling (12pcs) $10.00
- Salted chicken with rice (on the bone ) $10.00
- Spare ribs with peking style sauce with rice $10.00
- Caramelised pork hock, five spice, chilli vinegar $33.50
- Biodynamic brown rice $4.00
- Freshly shucked oysters, red chilli nahm jim $20.00 1/2 doz / $38.00 doz
- Twice cooked pork belly, pickled ginger, crispy nahm jim $28.00
- - Selection of sorbet -
- Jasmine rice -
- ( 4 or more people - whole table only) $50 per person
- Stir fried ox tongue, yellow bean soy, ginger, crisp enoki mushrooms $28.00
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Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
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Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
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Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
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Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
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The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
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El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
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Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
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Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Tiamo 2
Phone
None
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Italian , Pizza , Vegetarian
Features
Reservations , Seating , Child-friendly , Waitstaff
305, Melbourne, Victoria, Australia
- Melbourne Italian Menus
- Melbourne Pizza Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Italian Menus
- Inner Melbourne Pizza Menus
- Inner Melbourne Vegetarian Menus