Tiamo 2 in Melbourne Menu

None

Nearby Sample Menus

  • Prawn fried rice $6.00
  • Sweet & sour chicken with rice $7.50
  • Beef in egg sauce with rice $7.50
  • Pork chop with egg with rice $7.50
  • Fish & oyster sauce with rice $10.00
  • Beef omelette $7.50
  • Shanghai fried noodle $7.50
  • Vegetarian fried rice $6.00
  • 137. Sliced Pork in Spicy Sauce $24.00
  • 12. Mixed Vegetables & Curd on Rice $12.00
  • 132. Pork Spare Ribs with Pineapple $24.00
  • 158. Prawn with Hot & Sour Sauce $28.00
  • 86. Vegetarian San Choi Bow (each) $7.00
  • 155. Deep Fried White Baits with Spicy Salt & Chilli $22.00
  • 52. Amoy Style Fried Vermicelli $18.00
  • 161. Prawn with Chinese Broccoli $28.00
  • Pork belly baguette $13.50
  • Chorizo baguette $13.50
  • French toast $15.50
  • Matcha latte
  • Mexican eggs $15.50
  • Grilled salmon baguette $15.00
  • Smoked salmon benedict $18.00
  • Lamb ragu baguette $13.50
  • 33 Silken Tofu Soup $16.00
    • Silken tofu soup with pork, egg and vegetables
  • 28 Cold Noodle Soup $16.00
    • Buckwheat noodle in cold beef broth with carrot, cucumber, pickled radish and sliced beef topped with a boiled egg
  • 22 Spicy Seafood Bento
    • (NON SPICY available) Wok-fried Baby Octopus, Squid n Prawn with Vegetables in Spicy Sauce
  • 54 Seafood Noodle Shabushabu Small $30.00
    • (Non Spicy/Mild/Spicy/Extra Spicy) Beef, Mushrooms, Chinese Cabbages, Bok Choy, and Wheat Flour Noodles with Vegetables, Scallops, and Seasoning in Broth
  • 39 Spicy Beef Soup $17.00
    • Skin beef meat with vegetables and egg in beef broth garnished with fresh chili and spring onion
  • Extra Seafood $3.00
  • NEW Fried Chicken
  • 47 Seafood Hot Pot Small $32.00
    • (Non Spicy/Mild/Spicy/Extra Spicy) Prawn, crab, baby octopus, calamari, scallop pipi with vegetable in seafood broth
  • Bangers & mash $25.00
    • Traditional beef nagers served on soft mash topped with bacon, rich gravy & peas
  • Southern fried chicken burger $20.00
    • Tender chicken fillet crumbed in house seasoning served with jalapeno coleslaw, a touch of sriracha mayo, bacon & cheese
  • Sriracha chicken $21.00
    • Chicken, roasted capsicum, spring onion & sriracha sauce
  • Sausage $18.00
    • Sliced sausage with BBQ, mozzarella, caramelised onion
  • Steak sandwich $23.00
    • Tender 150g scotch fillet cooked medium with tomato, caramelised onion, cheese, tomato relish & mayo served in a turkish roll
  • Onion rings (V) $9.00
    • Served with a side of chilli jam
  • 300g Porterhouse $37.00
  • Nachos (V) (GF) $18.00
    • Corn chips, melted mozzarella, salsa, guacamole, sour cream & jalapenos
  • 12 Hour pulled pork benedict $19.50
    • On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
  • Sauteed mushrooms $13.00
    • With garlic/parsley/lemon/toasted sour dough/remoulade
  • MT zero olives $12.00
    • With toasted sourdough
  • Mixed leaf salad $6.00
  • free range egg, silverbee $2.00
  • half avocado, double smoked bacon $4.50
  • Croquettes $13.00
    • Potato/zucchini/provolone/tomato aioli
  • -with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
  • Oriental green onion
  • Try mixed flavour
  • -Regular (4pcs) $12.45
  • Original
  • 50 pcs party pack
  • Boneless chicken
  • -12pcs $12.95
  • Add cheese for $1.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Charcuterie-Platte & Kaseplatte $29.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Toast with jams $7.00
    • Toasted ciabatta bread, served with jams, butter
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Eggs atlantic (salmon) $13.50
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Urban big breakfast $16.50
    • Eggs any style with bacon spinach mushroom tomato hash brown & sausage
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Till 1:30pm
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
  • Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
  • Crispy Chicken Noodle $12.90
  • Combination $13.90
  • Two Choice with Rice or Noodles $10.90
  • One Choice with Rice or Noodles $9.50
  • Grilled Chicken Fillets $11.90
  • Prawn $12.90
  • Cheung chay bao $2.70
    • chinese sausage bao
  • Taro Crisps $6.00
  • Nai wong bao $2.50
    • egg custard
  • Taro bao (v) $2.70
  • Traditional Wonders $11.50
    • Da pork bao / char siu bao / choi bao / nai wong bao
  • Mushroom - Black Sesame Rye Bao $10.00
    • (cheesy portobello mushroom w/roasted sesame mayo)
  • Pork Floss Bao $5.00
    • (deep fried mantou w/pork floss)
  • Sweet Potato Fries $6.00
  • 206. Soft Shell Crab $5.50
  • 70. Papaya Salad with Grilled Salmon $13.50
  • - Seafood $13.90
  • - Fish Fillet $12.90
  • - Vegie $7.50
  • - Seafood $13.90
  • - Prawn $8.50
  • SPAGHETTI
  • Mexicana Chicken $10.50
    • Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
  • Toppings: Banana & Brown Sugar
  • L $6.20
  • Extra bread 0.50
  • Garden Shovel $9.90
    • Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
  • Chicken & Veg
    • with Parsley + Cracked Pepper
  • Warm Herb Pide 1.90
  • Muesli & Honey
  • 017. Chicken and Prawn Siu Mai - 4 pcs $8.80
  • $298.00
  • 067. Braised Spicy Duck with Spring Onion $22.90
  • 020. Vegetable Spring Roll - 3 pcs $6.00
  • 032. Stir-fried Crocodile Meat in Ginger & Onion Sauce $23.80
  • 005. Stir-fried Prawn with Cashew Nuts $23.90
  • 086. Deep-fried Pork Spare Ribs in Salt & Pepper $20.90
  • 022. Deep-fried Soft Shell Crab in Salt & Pepper $19.90
Tiamo 2

Tiamo 2

location

Address

305, Melbourne, Victoria, Australia

phone

Phone

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza , Vegetarian

features

Features

Reservations ,  Seating ,  Child-friendly ,  Waitstaff

Location
305, Melbourne, Victoria, Australia