Address
Shop 2/5 Trevally Crescent, Manly West QLD 4179
Tida Thai Restaurant in Manly Menu
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Nearby Sample Menus
- Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Fish Fillet $18.00
- Oyster or Cashew Nut - Beef $17.80
- Stir / Steamed vegetable ( broccoli / snow peas / honey peas / Mushroom etc.) with meat (chicken / beef) $18.00
- Miso Fillet Steak $19.50
- Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Lamb $18.80
- Vegetarian Spring Rolls (4 pcs) $6.00
- Braised Crabmeat and Tofu $19.50
- King Dou Sauce (B.B.Q Sauce)(Sizzling) - Pork Chop $17.80
-
MARGHERITA (V) $22.00
- Sliced tomato, buffalo mozzarella, basil leaves and Napolitana sauce
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STEAK SANDWICH 150G $20.00
- Angus rump steak with barbecued onion, seeded mustard aioli, tomato chutney, & rocket on grilled sourdough
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BARRAMUNDI BURGER $18.00
- w/ avocado, herb mayo, Spanish onion & roasted capsicum
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CHORIZO $22.00
- Fresh chorizo sausage, smoked mozzarella, basil and Spanish onion
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ANGUS BEEF BURGER $18.00
- Angus beef patty with bacon, lettuce, tomato, cheese, aioli, pickled onions w/ a pickle on the side
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PORK BELLY $22.00
- Thinly sliced w/chili flakes, eggplant, buffalo mozzarella & citrus glaze
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BEEF NACHOS (GF) $20.00
- Chilli beef, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
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CHICKEN PARMIGIANA $22.00
- Crumbed chicken breast w/ Napolitana sauce and mozzarella served w/ chips and salad
- ADRAKI LAMB CHOPS Lamb chops marinated overnight with fresh ginger, spices and barbequed in tandoor. $14.90 / $15.90
- ALOO TIKKI CHAAT Potatoes patties spiced with green chillies and onions, served with chole and chutneys. $7.90 / $8.90
- PANEER BUTTER MASALA Delicate medium spicy cottage cheese in a special sauce. Finished in cream and clarified butter. $12.90 / $15.90
- Seekh Kebabs $13.90 / $14.90
- Mango Chutney, Coconut Chutney $2.00 / $2.50
- DAHI BHALLA Lentil dumplings served with refreshing yogurt, mint & tamarind sauce. $7.90 / $7.90
- Tomato Chutney $2.00 / $2.50
- KASHMIRI PULAO Long grain basmati rice tossed with clarified butter, dry fruits and nuts. $4.90 / $4.90
- Marrakesh Express Brochettes - lamb backstrap marinated in pure olive oil, fresh coriander leaves, cumin and paprika, Chargrilled on skewers and served with our famous tomato charmoula sauce $16.50
- Mazza Platter - condiments of mixed marinated and roasted gourmet vegetables $18.00
- Botrytis Semillon 375ml - Sun Dried Bianca Riverina NSW , Sugar mixed citrus fruits and sun dried, apricot characters and soft French oak G: $10.50, B: $32.50
- Warm bread with Dukkah and Argan oil - Toasted ethnic bread served with Dukkah and uniquely Moroccan Berber Argan oil $11.50
- Steamed Vegetables $10.50
- Lemongrass Tea $4.50
- Reef and Beef - yearling sirloin and succulent king prawns topped with an exotic blend of oyster mushrooms,preserved lemon, sundried tomato, saffron and coconut sauce $34.50
- Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter $7.00
- SAUCES (25ML) Garlic & Herb Aioli A creamy aioli-style mayo - brilliant with our famous chips. N/A
- BACON & EGG BURGER A freshly cracked free range egg served with sizzling bacon and topped with Oporto's legendary BBQ sauce. N/A
- BONDI BURGER™ Bondi Burger (Triple Fillet) with chilli Made the same way since back in the day - with three fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's N/A
- BONDI BITES™ Bondi Bites (8) A 8-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. N/A
- CHICKEN & EGG DELUXE Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, sizzling bacon, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A
- SAUCES (250ML) Prego Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
- VEGGIE BURGER (WITH CHILLI) Our Veggie Burger is served with fresh lettuce, tomato, cheese, mayo and served with our legendary chilli sauce. N/A
- BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor N/A
- Green salad w/ red wine vinaigrette $7.50
- Crisp fried whole baby snapper - w/ bok choy and xo sauce $32.00
- Steamed greens w/ citrus hazelnut dressing (nuts) $7.50
- Baby spinach, beetroot, goats cheese & pine nut salad (nuts) $12.00
- Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00
- Seared yellowfin tuna (nuts) - w/ pickled diakon and ginger, wakame seaweed and ponzu $18.00
- Creamy potato mash $7.50
- Marinated ligurian black olives $5.00
- 2014 Auntsfield Estate Sauvignon Blanc Marlborough, New Zealand $10.00 / $45.00
- eggs on toast – anyway on your choice of sourdough/multigrain + homemade tomato chutney $12.00
- croissant - spelt + honey banana bread $6.00
- avocado/ eggs/ natural yoghurt/ roasted tomato/ ricotta/ mushroom/ wilted spinach $3.00
- 2013 Villa Trasqua Trasquanello Rosato lGT, Tuscany, Italy $9.00 / $40.00
- croissant - jam + butter V $5.00
- 2012 Bricco Maiolica Barbera D'Alba DOC, Piemonte, Italy $55.00
- piccolo $3.30
- Pork Ribs with Peking Sauce $19.00
- Fillet Steak Cantonese Style $21.00
- Prawn Cutlets (2) $5.00
- Wonton Soup (Short Soup) $7.00
- Egg Fried Rice $10.00
- Mongolian King Prawns $22.00
- Shantung Chicken - Half bird deep fried and braised in delicious chilli, garlic and vinegar sauce $19.00
- Braised Chicken and Almonds $18.00
- Pork & pistachio terrine, cornichons. $18
- Liberty eggs on sourdough toast & roasted cherry tomatoes. $16
- Iceberg lettuce, salad cream, walnut, celery, apple, gorgonzola. $19
- Irrewarra bakery granola - with milk. $14
- Vine ripened tomato, bocconcini, basil salad. $18
- Steak Frites - New York cut, green peppercorn butter & fries. $30
- Sauteed spanner crab & prawn spaghettini - w/ chilli, garlic, saffron & mixed herbs. $34
- Crumbed baby bocconcini w/ chilli jam. $10
- EXTRA BURGER TOPPINGS $1.00 EA.
- COQ CREOLE Grilled Chicken Thighs rubbed with Moroccan & tumeric spices, cooled with a lemon yogurt, lettuce, tomato, red onion, sauce tomate & BenBry aioli $11.00
- LOUISIANA Grilled Chicken Thighs marinated in Cajun spice, tomato relish, cheddar cheese, lettuce, tomato, red onion & BenBry aioli $12.00
- DIPPING SAUCE BenBry Aioli, Herb Aioli, Tartare $1.00
- DIPPING SAUCE Smokey Bbq or Wasabi Mayo $0.50
- THE BENBRY WITH CHEESE (CHEDDAR OR EDAM) $ 9.00
- THE HANGOVER CURE Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $9.50
- HASH BROWNS with dipping sauce $5.00
Tida Thai Restaurant
Phone
0733964924
Opened hours
4:30 PM to 9:30 PM (Tue-Sat), 5 PM to 9 PM (Sun), Mon Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Thai
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Child-friendly , Outdoor Seating , Cash only , Waitstaff , Takeout
Shop 2/5 Trevally Crescent, Manly West QLD 4179
- Manly Thai Menus
- Northern Beaches Thai Menus