Tide Cafe in Rose Bay Menu

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Nearby Sample Menus

Pia lui suan - Leaping from sea to jungle, whole baby Barramundi, lightly spiced and deep-fried and served with a lush green mango salad with jewels of cherry tomatoes, red onion and a splash of chill $24.50
Roti $2.50
Satay chicken (4) - Fight hunger with grilled chicken skewers, marinated in aromatic thai spices. Dip in the accompanying crunchy peanut sauce and Ar jard relish for an extra kick of power $6.50
Egg fried rice $7.00
Steamed dim sim (4) - Served steaming hot, dim sims stuffed with a fragrant mix of chicken mince, sweet cabbage and thai herbs, served with chilli-soy reduction $6.50
Pad thai king prawn - An epic flavour sensation, sweet prawns, hot grilled, complimenting the delicious flavours of Pad Thai. Crushed peanut and bean sprouts to add texture and add more flavour explos $22.50
King prawn peppercorn - King prawns and mixed vegetables are tossed in a stir-fry with roasted garlic and young peppercorns, a playful spice yet brings out the prawns sweetness $22.50
Prawn cake (4) - Chomp on the delectable texture of prawn with white pepper & thai herbs. Deep fried and served crisp hot with a sweet plum sauce $7.50

STEAM VEGETABLES $7.50
HUMMOS MIX Hummos plate with a choice of topping: Chickpeas, mushrooms or mince beef. Served with a hot pita $12.00
LAMB CHOPS Marinated in rosemary with a choice of wine or mushroom sauce $35.00
FISH & CHIPS $8.00
2 KUBA Crushed wheat filled in with mince beef topped with tahini sauce $12.00
BEEF OR LAMB RIBS Our tasty beef or lamb ribs, brushed with pita mix's own special rib sauce and grilled to perfection. simpy a taste sensation $27.00
GRILLED CHICKEN FILLET Tender and juicy chicken breast marinated in our peri peri sauce $24.00
FALAFEL 6 falafel balls topped with tahini sauce $8.00

Pickled baby beetroot, wild rocket, caramelised onion, toasted walnut, and gorgonzola dolce tart (v) $22
Champagne jelly with fresh raspberries and pomegranate; raspberry ripple ice cream $22
Roasted suckling pig, apple purée, braised red cabbage and raisins a Catalina signature dish $110
- 2012 Torbreck Bothie (Barossa Valley) 90mL gl $14
Petits fours (six pieces) $12
Natural, with lime, chilli and tobiko (minimum order six) $4.5 each
Broccolini sautéed with garlic, chilli and parmesan $13
Riverine beef tenderloin with prosciutto and potato gratin, roast eschalots, truffle, bone marrow butter and red wine jus $46

OATMEAL PORRIDGE Cranberry and apple or fig and banana $10.50
Avocado $3.50
- Half wrap $6.00
BANANA-WALNUT BREAD 1 Slice $3.70
EGGS ON TOAST $11.00
BACON AND EGG WRAP with cheese and barbeque sauce $11.00
- half wrap $6.00
BEEF BURGER 100% beef burger, melted tasty cheese, tomato and caramelised onion, served with golden fries or salad $16.90

Toast (Turkish, gluten free, sourdough, rye or quinoa) $5.00
Chicken parmigiana with salad $16.90
Grilled barramundi with salad and chips $17.90
Vegetarian omelette (mushroom, capsicum, onion, potato, spinach and toast) $14.90
Served with rice or flat noodles -
Grilled cheese fingers $6.50
Thai Beef salad $15.90
Chicken caesar salad, smoked salmon caesar salad $15.90