Tide Wine Bar in Manly Menu

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Nearby Sample Menus

Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Fish Fillet $18.00
Fried Rice - Vegetarian $8.80
Satay Sauce - King Prawn $20.80
Plum Sauce Duck $19.00
Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - Mixed Combination $18.00
Beef & Egg Flower Soup (Beef, tofu, mushroom & egg) $8.50
Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Vegetables $15.80
Laksa (Noodle Soup) - Seafood Combination $19.80

PORK BELLY $22.00
- Thinly sliced w/chili flakes, eggplant, buffalo mozzarella & citrus glaze
MUSHROOM BURGER (V) $18.00
- Grilled portobello, halloumi, Spanish onion, roasted capsicum & herb mayo
MUSHROOM (V) $22.00
- Seasonal mushrooms, garlic, lemon, pine nuts, on a goats curd base w/ red wine glaze
SPRING SALAD $20.00
- Chorizo and prawn salad w/ fresh apple, fried potatoes, rocket & yuzu koshu mayo
CHICKEN WINGS $14.00
- 1/2 kilo of chicken wings with your choice of either; -Original rosemary salted wings w/ honey black pepper caramel -Hot wings w/ blue cheese mayo -Smoked bbq w/ sailor jerry rum infused apple & bbq sauce
SCOTCH FILLET 300G (GF) $33.00
- Cauliflower puree, curried butter, baby carrots, potato
BUCKET OF PRAWNS (CBGF) $30.00
- Pound of chilled whole prawns w/ aioli, bread, lemon wedge
LAMB RUMP $26.00
- Served medium rare w/ eggplant caponata, orange & dukkah

PANI PURI CHAAT Mini pooris served with mint spicy water, diced potatoes, beans and tamarind sauce. $7.90 / $8.90
ALL SOUTH INDIAN DISHES ARE SERVED WITH SAMBAR AND CHUTNEY. -
Seekh Kebabs $13.90 / $14.90
Tomato Chutney $2.00 / $2.50
ALOO TIKKI CHAAT Potatoes patties spiced with green chillies and onions, served with chole and chutneys. $7.90 / $8.90
GOAT ALOO Baby goat cooked with potatoes and fresh corriander. $13.90 / $17.90
Platter of any four $6.90 / $7.90
(All samplers are served with dhal, naan & accompaniments) Pick up / Delivered

Moroccan Summer Salad - mixed herb and salad leaves with citrus segments and dried black olives drizzled with a preserved lemon, malibu and coconut dressing $14.50
Da’la aux Dates - Slow cooked Osso Buco, marinated in a sweet, tangy blend of honey, dates,sweet cinnamon and orange blossom water served with delicate Moroccan couscous $31.00
Garlic or Herb Bread $4.50
Fish Turban Tajine - Tasty blue eye cod adorned with our famous spicy tomato charmoula, preserved lemon and Moroccan spices $29.50
Mixed Dips - Gourmet presentation served with a variety of ethnic bread – ask your waiter for the specials of the day $17.50
Aromatic Arabic Coffee - An indulgent coffee brewed in the pot on the stove with fresh cardamom seeds $4.90
Galway Pipe $8.00
Dried Black olives $5.00

CHIPS (Jumbo) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
CHICKEN & EGG BURGER Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A
FRESCO SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix, fresh tomato and olives, all topped off with a light dressing and Oporto's own creamy mayo. (Includes N/A
VEGGIE BURGER (WITH CHILLI) Our Veggie Burger is served with fresh lettuce, tomato, cheese, mayo and served with our legendary chilli sauce. N/A
BONDI BITES™ Bondi Bites (5) A 5-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. N/A
CAESAR RAPPA WITH BACON Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F N/A
CHEESY PESTO PARMESAN LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bac N/A
SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. N/A

Wood roasted baby octopus - w/ chorizo, semi dried tomatoes, black olives, herb salad and chilli vinaigrette $20.00
Green salad w/ red wine vinaigrette $7.50
Blackboard garnishes available as sides $9.00
Seafood selection plate - a taste of wood roasted shellfish and seafood from the menu $30.50
Atlantic salmon and prawn ravioli (nuts) - w/ fennel, radish, walnut salad and shellfish vinaigrette $30.00
Oyster crisp fried - w/ soy, mirin & ginger each: $3.90
Passionfruit curd tart (nuts) - w/ coconut and kaffir lime jelly and passionfruit ice cream $14.00
Creamy potato mash $7.50

CALAMARI FRITTI lightly fried salt + pepper calamari served with aioli $16.00
PASSION banana, mango, passionfruit, coconut water $9.00
PASSION – banana, mango, passion fruit + coconut water $9.00
VIOLA – beetroot, carrot, celery + ginger $8.00
MILANESE DI POLLO chicken schnitzel with potato puree, mixed garden salad + aioli $25.00
spaghetti / penne with choice of bolognese / napoletana / butter + parmesan $9.00
espresso/ macchiato $3.00
RUCOLA V G rocket, pear, walnuts, shaved parmesan + balsamic glaze $15.00

Deep Fried Calamari with Spicy Salt - Small pieces of fresh calamari in light batter, deep fried and tossed with small pieces of chilli and fice spicy salt $21.00
Vegetarian Fried Rice $11.00
Sizzling Shanghai Fillet Steak - Tender fillet steak, marinated in a special BBQ sauce, served with sliced onions on a hot platter $21.00
Braised King Prawns Szechuan Style (Hot) $22.00
Peking Shredded Beef - Dry fried shredded beef with stripped carrots in special spicy sauce $21.00
Hot and Sour Soup $8.00
Plain Rice $4.00
Fried Crispy Skin Chicken (Half Bird) $19.00

Jamon Serrano - Spanish, 15 months cured, pork leg. $14
Capocollo - Italian dry cured pork neck. $12
Grilled chorizo sausage. $8
San Daniele - Italian, 18 months cured, pork leg. $14
Duck & rosemary terrine, quince marmalade. $18
See daily specials N/A
Grilled halloumi cheese & fresh mint. $10
White polenta porridge - sultanas, candied walnuts, banana & redgum honey. $18

EXTRA BURGER TOPPINGS $1.00 EA.
PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
THE BUSINESS A doppleganger serving of Prime Aussie Beef (300g) & streaky bacon, loads of edam cheese, 2 eggs, beetroot, lettuce, tomato, red onion, sauce tomate & a generous serve of BenBry aioli $15.50
SOUL - LAFFEL Falafel patties topped with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, guacamole & BenBry aioli $10.00
LAMBNIFICENT Prime Australian Lamb, with mint & rosemary, lettuce, tomato, red onion, sauce tomate & BenBry aioli $10.00
NO BULL Lightly battered organic tofu with a spicy satay, coconut & coriander sauce, lettuce, tomato, red onion, cucumber, alfalfa & BenBry aioli $10.00
LAMBLICIOUS Prime Australian Lamb, with cumin, lettuce, tomato, red onion, tzatziki yoghurt & BenBry aioli $10.00
TAJ DELIGHT Grilled Chicken Thighs marinated in a chilli, ginger & coriander yoghurt, with lettuce, tomato, red onion, cucumber, mango chutney & BenBry aioli $11.50

Tide Wine Bar

Northern Beaches > Manly > Tide Wine Bar

Address

1 Wyvernleigh Cl, Manly QLD 4179, Australia

Phone

0733968962

Email

None

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 10:00 PM