Tide Wine Bar in Manly Menu

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Nearby Sample Menus

Lemon Sauce - Duck $18.80
Honey or Honey + Pepper Sauce –Fillet Steak $18.80
Braised Duck (Smoked) and shredded Chinese Mushroom $19.50
Curry Sauce or Green Curry (Thai Style)- Mixed Combination $18.00
Xiang Chilli Sauce - Beef $18.00
Tofu Sang Choy Bau (4 pcs) $14.50
Black Pepper or Maggi Diced Beef $18.80
Black Bean Sauce or Black Bean Chilli - Chicken $17.00

SEAFOOD PLATE $36.00
- Smoked salmon with a grape vinaigrette, Pacific oysters, tiger prawns, salt & pepper calamari, battered fish, pickled fennel and octopus salad,1/2 Moreton bay bug, lemon, aioli, w/ chips
VEGETARIAN NACHOS (V, GF) $19.00
- Mixed bean chili, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
SCOTCH FILLET 300G (GF) $33.00
- Cauliflower puree, curried butter, baby carrots, potato
PEPPERONI $22.00
- Sopressa, Spanish onion, capsicum, garlic, and olives
SPRING SALAD $20.00
- Chorizo and prawn salad w/ fresh apple, fried potatoes, rocket & yuzu koshu mayo
SEAFOOD $24.00
- Prawns, fish of the day, garlic, calamari with chili, lemon & shallot
PORK BELLY $22.00
- Thinly sliced w/chili flakes, eggplant, buffalo mozzarella & citrus glaze
CHICKEN PARMIGIANA $22.00
- Crumbed chicken breast w/ Napolitana sauce and mozzarella served w/ chips and salad

GOAT BIRYANI (Speciality of the house) Long grain scented basmati rice and diced baby goat flavoured with special spices/herbs. $14.90 / $18.90
VINDALOO – LAMB /GOAT/CHICKEN Hot and spicy curry with touch of vinegar. A regional Speciality from Goa. $13.90 / $17.90
(All samplers are served with dhal, naan & accompaniments) Pick up / Delivered
DAHI BHALLA Lentil dumplings served with refreshing yogurt, mint & tamarind sauce. $7.90 / $7.90
Tomato Onion, Mixed Pickle $2.00 / $2.50
PEPPER PRAWNS Prawns sauteed in pepper & curry leaf and hand tossed sun-dried spices $11.90 / $14.90
DAL MAKHANI Black lentil flavoured with tomatoes and fresh cream,simmered overnight on the tandoor. $10.90 / $11.90
- Pick up / Delivered

Mixed Dips - Gourmet presentation served with a variety of ethnic bread – ask your waiter for the specials of the day $17.50
Aromatic Arabic Coffee - An indulgent coffee brewed in the pot on the stove with fresh cardamom seeds $4.90
Flat white, Cappuccino, Latte,Macchiato N/A
Couscous Lamb Bidaoui - tender marinated lamb served on fluffy couscous with a combination of sweet chickpeas and a vegetable broth $28.90
Breathless Briouats - filo cigar pastries filled with spiced marinated chicken and almonds and served with sweet saffron sauce $16.00
Reef and Beef - yearling sirloin and succulent king prawns topped with an exotic blend of oyster mushrooms,preserved lemon, sundried tomato, saffron and coconut sauce $34.50
Da’la aux Dates - Slow cooked Osso Buco, marinated in a sweet, tangy blend of honey, dates,sweet cinnamon and orange blossom water served with delicate Moroccan couscous $31.00
Hot Harissa a firey combination of hot red pepper, cumin, olive oil, garlic, and preserved lemon $5.00

FLAME GRILLED CHICKEN 1/4 Chicken A 1/4 piece of succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legenda N/A
SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. N/A
BONDI BURGER™ Bondi Burger (Double Fillet) with chilli Made the same way since back in the day - with two fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's le N/A
OUTBACK FEISTY BBQ (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium l N/A
OPREGO™ BURGER Oprego Burger (Double Fillet) With two fresh-grilled 100% chicken breast fillets, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A
SAUCES (25ML) Feisty BBQ Sauce A slightly smoky flavoured BBQ sauce with a little extra kick. N/A
SAUCES (25ML) Chilli Sauce This legendary sauce is where it all started. An epic addition to any meal. N/A
CHIPS (Jumbo) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A

Seared scallops - w/ sweet corn puree, roasted capsicum, pancetta and avruga caviar $20.00
Belgian waffle tasting plate w/ a selection from the menu $16.50
Dark chocolate and mint ice cream $12.00
Roasted ‘angus reserve’ sirloin 300g (nuts) - w/ cafe de paris butter and chips $36.00
Passionfruit curd tart (nuts) - w/ coconut and kaffir lime jelly and passionfruit ice cream $14.00
Pavlova - w/ rhubard, strawberries and spiced marscapone $14.00
Wood roasted vegetables w/ balsamic and parmesan $7.50
Crisp fried soft shell crab and pork belly salad (nuts) - w/ green papaya, pomelo and peanut salad w/chilli lime dressing $30.00

cappuccino/ flat white/ latte/ long black $3.50
RUCOLA V G rocket, pear, walnuts, shaved parmesan + balsamic glaze $15.00
croissant - jam + butter V $5.00
croissant - spelt + honey banana bread $6.00
SUNKISSED – orange, apple $8.00
shakes – chocolate/ caramel/ vanilla/ strawberry $6.00
APEROL SPRITZ prosecco, aperol, soda, orange slice $13.00
mocha $4.50

Combination Long or Short Soup (For 2) $16.00
Sweet and Sour Chicken $18.00
Chicken Omelette $18.00
Combination Omelette $19.50
Vegetarian Singapore Noodles (Hot) $18.00
Fried Rice Shredded Beef $12.00
Vegetarian Sang Choy Bow (4 Pieces) $16.00
Plain Rice $4.00

Irrewarra bakery granola - with yoghurt. $16.9
See daily specials N/A
Grilled prawn gnocchi - w/ goats cheese, pine nuts, peas & tea soaked sultanas. $34
Fried Calamari, rocket & aioli. $22
Chilli & garlic prawns w/ warm French baguette. $16
Eggs benedict - Poached Liberty eggs, Bangalow leg ham, hollandaise, toasted sourdough, roasted cherry tomatoes, fried potato. $21
Grilled morcilla sausage. $9
San Daniele - Italian, 18 months cured, pork leg. $14

FRIES with dipping sauce $5.00
EXTRA BURGER TOPPINGS $1.00 EA.
THE BENBRY Prime Australian Beef, lettuce, tomato, red onion, sauce tomate & BenBry aioli $8.50
TAPPY Double portion of Prime Aussie beef (300g), topped with cheddar cheese, streaky bacon & smokey BBQ sauce, lettuce, tomato, red onion & BenBry aioli $13.50
DIPPING SAUCE Smokey Bbq or Wasabi Mayo $0.50
DIPPING SAUCE Sweet Chilli, Tomato $0.50
TAJ DELIGHT Grilled Chicken Thighs marinated in a chilli, ginger & coriander yoghurt, with lettuce, tomato, red onion, cucumber, mango chutney & BenBry aioli $11.50
BENBRY FISH & CHIPS Barramundi (grilled or beer battered), chips, BenBry dill tartare or BenBry aioli $12.50

Tide Wine Bar

Northern Beaches > Manly > Tide Wine Bar

Address

1 Wyvernleigh Cl, Manly QLD 4179, Australia

Phone

0733968962

Email

None

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 10:00 PM