Address
4E Wellington St, Launceston, Tasmania 7250, Australia
Tiger Grill in 4E Wellington St, Launceston, Tasmania 7250, Australia Menu
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Nearby Sample Menus
- The Irish Beef Burger - Beef burger, double cheese, bacon, spanish onion, cos lettuce & slaw w a chipotle mayonnaise, served on a freshly toasted bun w chilli & lime sea salt coated chips $20.50
- Chicken Parmigiana - Crumbed chicken breast fillet fried & topped w house made napoli sauce, ham & cheese then grilled to perfection, served w chips & salad or vegetables $20.00
- Meaty Goodness - Chicken, bacon, ham, red peppers, caramelized onion, BBQ sauce & mozzarella cheese $18.50
- Paddy’s Pizza Bread - Wood fired pizza bread w tomato napoli sauce smothered w cheese $11.50
- Irish Stew - Tender Tasmanian lamb slow cooked the traditional Irish way w potatoes, onion & herbs, served w irish soda bread $20.00
- Warm Roasted Vegetable Salad - Roasted seasonal vegetables & marinated labne cheese tossed through fresh rocket finished w a balsamic mayonnaise $22.00
- Garlic pizza bread - Garlic butter & mozzarella $11.00
- Cajun Chicken Salad - Tender strips of chicken lightly coated & flash fried, served with rocket, cucumber, tomato & spanish onion accompanied with chilli lime aioli $15.00 / $22.00 (main)
- Beetroot Salad - hazelnut emulsion, persian feta, beetroot jelly $9
- Twice Cooked Pork Belly - szechuan and honey glaze, celeriac puree, asian salad $34.50
- Green Salad- herb vinaigrette $7
- Thai Green Curry- rice noodles, blue lip mussels, fin fish, cucumber relish $29
- Freshly Shucked Tasmanian Pacific Oysters - Cucumber + Shallot Dressing - $22 / $39
- Oven Roasted Tasmanian Atlantic Salmon- pickled daikon, carrot + cucumber, chilli peanuts + herb salad $32
- Tasmanian Seafood Chowder - toasted bread $24
- House Made Bread Loaf - rosemary infused balsamic $6
- Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
- Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
- Breads - Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Add a Dipping Sauce to any side - Ranch/Aioli/Hollandaise/ Red Bean Salsa $1.50
- Breads - Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- New Mexico - Spiced Angus Beef with Byron Bay Chilli Co. Red Bean Salsa, onions, red peppers, jalapenos, chorizo, garlic and cheese.With guacamole, corn chips, shallots, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- BBQ Chicken - Classic oven roasted chicken breast with mozzarella, Spanish onions and mixed herbs. Small: $9.95, Large: $12.95, Gluten Free: $11.95
- Breads - Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Oysters - Nahmjim vinaigrette (½ dozen) $21 - (dozen) $35
- Side Mixed leaf salad, Italian dressing. $8.5
- Butter-roasted honey brown mushrooms, and shallots. $8.5
- Slow braised Driver's Run Lamb - with celeriac remoulade/roasted red capsicum/tomato, mint and parsley $26.5
- Chinese white cooked Marion Bay chicken salad, - glass noodles, Asian herbs, black vinegar/palm sugar dressing. $27
- Our porterhouse and scotch fillet are Longford Great Southern Pinnacle Yearling and our rib eye is from Cape Grim. N/A
- Deconstructed chocolate pavlova, Lindt parfait, coddled whisky cream, salted peanut praline. $19.5
- Miso/beer glazed lamb ribs, pickled vietnamese slaw, wasabi aioli. $13.5
- Vermicelli Noodles - Rice vermicelli tossed with diced vegetables and eggs in fragrant curry $18.00
- Green Apple and Crispy Bean curd Salad - Julienne green apples, carrots, shallots, fresh herbs with crushed peanuts and tangy dressing, sesame rice crackers $17.00
- Steamed Jasmine Rice Sml $2.50
- Chicken Fillets - stir fried with lemongrass chilli vegetables $19.00
- Cubed Eye Fillet Beef - Caramelised with onions, garlic, cracked black pepper and soy sauce, pickles and baby spinach $24.00
- Sliced Beef - stir fried with mixed vegetables and ginger in light soy sauce $18.00
- Spicy Sate Beef - with onion and steamed broccoli $19.00
- Grilled Atlantic Salmon Fillets - Served with steamed vegetables and garlic butter coconut sauce $28.00
- Calamari Salad - Thai inspired marinated in ginger, soy, garlic and chilli $13.50
- Game Pie - Tender, slow cooked medley of wallaby, venison and rabbit served with a puff pastry lid. $26.00
- Soup of the day - Refer to our specials board, served with warm crusty bread $9.50
- Steak Sandwich - Scotch fillet layered with egg, crispy bacon, onion, tomato and cheese served between toasted sour dough $17.00
- BLT - Layers of bacon, lettuce & tomato served with toasted sour dough $15.00
- Dark & White Chocolate Marquise - Traditional French frozen chocoholics dream. $10.50
- Chicken Parmigiana - Our famous crumbed butterfly chicken breast topped with ham, our own relish and lashings of mozzarella cheese $27.00
- Pizza Selection - Aussie – BBQ sauce, bacon, egg, onion and mozzarella cheese $18.00
- Duck a l’orange - grant burge merlot, barossa, sa $10.5
- Croque monsieur - toasted vienna, shaved ham, gruyere cheese, tomato, dijon mustard, green salad $15
- Smoked salmon scramble - scrambled eggs, premium tasmanian smoked salmon, caper berries, toasted brioche $24
- Bircher muesli - organic oats, orange juice, natural yoghurt, dried apricots and cranberries, apple paste $14
- Toasted gluten free bread $2.5
- Pork belly - apple and celeriac remoulade, apple compote $16
- Hot chocolate $5
- French onion soup - tomfoolery rose, barossa, sa $10.5
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Schnitzel $7.50/$10.00
- and your choice of sauce
- Chips $4.00/$5.00
- Crumbed Calamari $7.50/$10.00
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Seafood Basket $7.50/$10.00
- FIsh cocktails, calamari, seafood bites and prawn cutlet
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Thai beef $7.50/$10.00
- and crispy noodle salad
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200gm Scotch Fillet $17.50/$20.00
- and your choice of sauce
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Watergarden Big Grill $12.50/$15.00
- minute steak, bacon, sausages, mushroom, tomato, egg & chips
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Pasta of the day $7.50/$10.00
- Ask our staff for today's Pasta
- Singaporean Rice Noodles - (Spicy Shredded Meat and Vegetables tossed in Rice Vermicelli) $18.50
- Fried Rice $7.00
- Curry Beef $18.00
- Garlic Prawns and Seasonal Vegetables $23.00
- Salted Fish, Chicken Tofu Hot Pot $25.00
- Combination Seafood Hot Pot $24.00
- Beef and Cashews $18.00
- Black Pepper Pork $25.00
- Bruny Island Cheese Saint (Tas) a cow’s milk, soft white mould cheese, complex flavour that develops as it ages One:$12, Two:$22, Three:$30, Four:$36, Five:$42
- Coconut sugar pannacotta, honey comb and coconut crumb, mango sorbet $17
- Mushroom demi-glaze $4.5
- King Island Discovery Ash Blue (Tas), unique ash coating provides, smokey overtones, mossy veins add texture and subtle saltiness One:$12, Two:$22, Three:$30, Four:$36, Five:$42
- Tas Heritage red square washed rind (Tas) is a sumptuous traditional washed rind cheese with a mild earthy aroma and a lingering creamy taste. One:$12, Two:$22, Three:$30, Four:$36, Five:$42
- Scotch Fillet, Cape Grim Beef (Smithton, NW Tas) aged 30 days, 330 g $41
- Scotch Fillet, Robbins Island Japanese full blood grass fed wagyu (NW Tas), marble score 7+, aged 14 days. 300 g (recommended cooked medium) $70
- Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Ponzu sauce six: $21, twelve: $38.5
- Garlic Curried Beef $13.90
- Deluxe Korean Ginseng Tea $3.90
- Chilli Shrimps & Vegetables $14.90
- Squid with Black Bean Sauce $14.90
- Vegetarian Omelettes $11.90
- Garlic Beef & Black Bean $13.90
- Garlic King Prawns & Vegetables $15.90
- Prawn Cutlets (3 per serve) $6.50
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Miso Chicken Ricepaper Roll $4.40
- Katsu chicken with miso sauce, spinach, carrot, cucumber & vermicelli noodle
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Seafood Box $11.20
- Eel nigiri, prawn nigiri, salmon nigiri, salmon maki, lobster salad maki, and tuna salad maki *Contains egg
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Mixed Platter (66pcs, caters for 5-6 pp) $61.50
- Maki rolls, nigiri & ricepaper rolls, offers something for everyone
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Squid Salad Inari $3.60
- Japanese style squid salad & sushi rice in a seasoned soy bean curd pouch
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Grilled Salmon Inside-Out $20
- Inside-out avocado roll with grilled salmon on the outside, topped with chilli mayo & nichifuri seasoning *Contains egg
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Fresh Salmon Brown Rice Maki Roll $4.70
- Fresh salmon fillet with avocado
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Miso Soup $2.20
- The classic Japanese soup made from dashi & miso paste
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Tempura Veg Brown Rice Maki Roll $4.10
- Deep-fried veg cake and cucumber
- Pea and mint soup with hot smoked ocean trout tartine $16.00
- - Vintage cheddar and tomato $15.00
- Finger Sandwiches - Coronation chicken / Smoked salmon and dill / Vintage cheddar and tomato / Cucumber, mint and cream cheese / Egg and cress -
- Lamb cutlet schnitzel with pea and feta salad $22.00
- Tea Room scones with thickened cream and preserve - Includes a glass of sparkling and tea or coffee -
- Devonshire Tea - Freshly baked scones served with preserve and clotted cream with our house blend tea $18.00
- Tale of two cities high tea with Andy Warhol/Ai Weiwei exhibition ticket $83.00
- - Choose from a delectable array of our handmade cakes and pastries $3.50 - $10.00
- Gourmet - Shredded chicken , Cheddar, Fetta, Guacamole & Mesculin N/A
- Sour Cream $1.50
- Venezuelan - Black Roast Beef, Fetta cheese, capsicum & lettuce N/A
- Spanish Style Rice — chicken breast fillet & chorizo (Sliced Spanish pork sausage) Spanish onion & capsicum N/A
- Beef Tacos - Set of two Corn shell tacos filled with minced beef, lettuce,tomato, shedder cheese & salsa $8.00
- Chicken - Shredded Breast fillet, Cheddar, Fetta & caramelized onion N/A
- Vegetarian Burrito served toasted - Re-fried beans, cheddar cheese, lettuce,Capsicum, Spanish onion, tomato & salsa N/A
- Calamari Crumbed squid rings & chips N/A
- Coke Zero - 600ml N/A
- Chipotle N/A
- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Diet Coke - 390ml N/A
- Sweet Chilli N/A
- Spinach N/A
Tiger Grill
Phone
0364236317
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Steakhouse
Features
4E Wellington St, Launceston, Tasmania 7250, Australia
- Launceston Steakhouse Menus
- Greater Launceston Steakhouse Menus