Half Cantonese Style Chicken with rice and bok choy $19.50
Gnocchi with Rich Lamb Ragout $19
Chicken Parmagiana w’ fries $22
Salmon, Chorizo and Marinated Bocconcini Salad $20
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
Reveley's Blue Plate - Fried crumbed prawn cutlets, calamari, beer battered fish fillet served with chips, side salad and tartare sauce $29.50
- Benedict (with Virginia leg ham) $13.50
Fish of the day - see our specials board MP
Classic Caesar Salad - Crispy cos lettuce, with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $13.50 / $19.00
The Swiss muesli served with fruit and natural yoghurt $10.50
- Entree Size / Main Size
Chicken Linguini - Diced chicken breast tossed with linguini pasta, mushroom, spinach, garlic, white wine and homemade cream sauce $13.50 / $18.50
Italian Bread Selection - Homemade rosemary focaccia, Italian grissini, crispy music bread & ciabatta served with Rylstone extra virgin olive oil & aged balsamic $3.50
Available in two sizes - all served with a fresh shake - me salad & a drink of your choice. Little kids from $9.50 & big kids from $12.50