Tikka Turban in Melbourne Menu

B9 Fresh Gal-Bi 33.90
P1 Pork Skin 11.90
Vegetarian S:12.00
Minimum order for BBQ is 2 serves An additional serve per person over 2 people (Excluding 'Pork Skin' and/or 'Mushrooms')
L:24.00
B2 Ox Tongue (Thin / Thick cut) 21.90
B1 Brisket 16.90
Beef S:15.00

-Honey
Smoked salmon $5.00
-Add beef brisket $5.00
-Jam
Chook & bacon $15.00
- Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon
Braised brisket $16.00
- Braised beef brisket with jalapeno cream cheese and tangy pickle relish
(V) vegetarian (VE) VEGAN
-Add chorizo $5.00

Linguine with Meatballs $23.00
- Homemade bite size beef meatballs in a Napolitana sauce with herbs and spinach.
Chicken Parmigiana $29.00
- Chicken schnitzel topped with mozzarella cheese and napolitana, served with chips.
Spaghetti Bolognese $12.00
Fish of the day See Special of the day.
- Grilled and served with seasonal vegetables.
Gnocchi Al Pesto $22.50
- Homemade potato gnocchi with fresh basil pesto.
With Chicken $23.00
A choice of any of the above sauces
Pannacotta $14.00
- Homemade pannacotta - ask waiter for seasonal variety.

Fresh Scones, raspberry jam, whipped cream $7.50
350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00

A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
Za'atar spiced lamb rump with grilled asparagus, chickpea and roasted garlic puree and black olive caramel (NF / GF) $31.50
-Gluten free bread $1.00
Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00

Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
Yum cha basket $27.00
- Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips
Chilli broad beans (V)
- Perfectly seasoned with just the right amount of heat
Lamb bao
- Lamb, onion & coriander bun
-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy
-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings

Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
Urban breakfast burger $8.50
- Fried egg with bacon, hash tasty cheese & BBQ sauce
Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
Eggs benedict (ham) $11.50
Till 1:30pm
Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough

Corned beef $20.00
- Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
Deluce parmigiana $24.50
- Feta cheese, melted mozzarella cheese, salami, ham, napoli, sauce
Salt & pepper squid $23.00
- Served with a side salad, chips, lemon wedge & homemade tartare sauce
Scotch fillet $30.00
- 250g scotch fillet cooked to your liking, served with chips & side & choice of sauce
Bruschetta $11.00
- Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
Smoked salmon salad $21.00
- Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
Open lamb souvlaki $20.00
- Cheese & marinated lamb with tzatziki sauce, served with chips
-Mushroom sauce

Da chicken bao $4.00
- egg and shiitake mushroom
Breakfast Bao $4.90
- (lightly fried egg & bacon)
Char siu bao $2.70
- bbq pork
Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao
Special Two $5.00
- Char siu bao or choi bao
Roast Pork Belly Gua Bao $5.20
- Cucumber / hoisin sauce / pickled carrots and daikon
Sauces $0,50
- Sweet chilli mayo / yuzu aioli
Traditional Wonders $11.50
- Da pork bao / char siu bao / choi bao / nai wong bao

73. Chicken corn soup $4.00
- Sup bap ga
47. Singapore Fried Noodle $12.00
- Bun xao Singapore
28. Rice vermicelli with Grill pork serve with fish sauce $11.50
- Bun thit nuong
76. Chicken curry or beef curry with Vermicelli or yellow noodles $11.50
- Bun mi ca ri ga hoac ca ri bo
36. BBQ Beef $11.50
- Com bo nuong
69. Fried Spring roll with
82. Special Broken Rice (Vietnam Noodle House) $13.50
- Com tam dac biet 5 mau
17. Seafood Tom Yum $12.50
- Canh chua Thai

Saucy glazed lamb
- on a sesame seed bun
Regular $2.00
The 2 Meat $15.50
- Saucy pulled chicken and pulled lamb shoulder with lettuce, tomato and BBQ sauce
Jumbo $7.95
Slice $6.50
Sliced beef pastrami $16.90
Full Rack $59.00

CREAM CHEESE
B.L.A.T
- Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
ANGUS BEEF BURGER
- Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
VEGEMITE MELTED CHEESE 5.50
SMOKED SALMON
- chives cream cheese, avocado, cucumber, red onion, rocket and capers
BACON, EGG, RELISH WITH MELTED CHEESE 8.40
TURKEY
- cream cheese, cucumber, lettuce and cranberry sauce
HAM, CHEESE, TOMATO 6.90

Crepe potato spinach $10.50
- With cheese and spring onion
Gourmet breakfast $12.00
- Scrambled eggs on toast with smoked salmon, lettuce, onion and capers
Fried eggs with bacon or sausages on toast $9.50
Baked potatoes $10.50
Special vegetarian breakfast $11.50
- Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
Fried eggs with mushrooms on toast $10.00
Full breakfast $10.50
- Fried eggs with bacon and sausage on toast
Spanish omelette on toast $10.50

Smoked salmon w sour cream & chives 50G $12.50
Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
Seared tuna Niçoise $27.50
Monte Enebro, Avila Spain $15.00
Saganaki w balsamic vinegar-poached wild figs $13.00
Pork Crackling with Remoulade $10.50
Taramasalata w mixed olives & bread $9.50
L’Etivaz DOP, Canton de Vaud Switzerland $15.00

Nearby Sample Menus