Tim Ho Wan in Chatswood Menu

None

Nearby Sample Menus

  • Spatchcock w/Celery Puree, Lentil Vinaigrette $35
  • Char Grilled Eye Fillet w/ Mushroom Gratin, Broad Beans, Porcini Jus $37
  • Berrys Creek Tarwin Blue - Victoria -
  • Baked Ricotta & Herbs w/ Fennel & Zucchini Salad, Preserved Lemon Dressing $16
  • Pyengana Aged 20 Months Cheddar - Tasmania -
  • Rhubarb Parfait w/ Shortbread, Apple Foam $15
  • Pumpkin Soup w/ Kaffir Lime $16
  • Pappardelle w/ Confit Cherry Tomatoes, Sage, Pine Nuts, Pangratato, Goats Curd $28
  • Apricot Slice $3.80
  • Coffee - Espresso $3.00
  • Soup of the Day (Chicken, Sweet Corn or Pumpkin) - Served with Sourdough $11.90
  • Plain Croissant $4.80
  • Sausages/ Bacon/ Grilled chicken/ Chicken schnitzel/ Ham/ Baked Bean/ Chips (each) $3.00
  • Avocado/ Spinach/ Mushroom/ Roasted tomato/ Fresh tomato/ Hollandaise sauce (each) $2.50
  • Ice Tea (Green Tea, Peach, Lemon) $3.80
  • Fruit & Nut Bread $4.80
  • Beef - Short Rib - 8 hour slow-cooked short rib with smoky basting, chimichurri and Coleslaw $16.50
  • Rocket Salad - Baby Rocket Leaves, Spanish Onion, Fetta and Vinaigrette $8
  • Slider Duo With Chips - 1 mini Beef with Shredded Lettuce, Tomato, Spanish Onion, Dill Pickles, and our Pink & BBQ Sauce. 1 mini Chicken with Shredded Lettuce , Tomato, Spanish Onion, & Aioli $16
  • Ribs - Marinated, slow cooked for 8 hours, grilled and caramalised with our secret basting. Served with chips or cabbage sald / butchre's salad / rocket salad. N/A
  • Beef - BBQ Full Rack / Combo $29.5 / $27.5
  • Salmon (not available at the star & Zetland) grilled with Lemon & Herb Basting $15
  • Wagyu Patting - Premium Grain -Fed $15
  • Two Chicken Breast - Free range, grilled, Lemon, & Herb Basting $19
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Popcorn Chicken Go Bucket $3.75
  • Kentucky Burger $7.95
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Pork ribs with black bean fried rice noodles $ 10.80
  • Braised bean curd with golden mushroom $ 13.80
  • BBQ spare ribs with rice $ 8.80
  • Sweet & sour pork with rice $ 8.80
  • Braised duck wings $ 9.80
  • Bean curd with ma po spicy sauce $ 13.80
  • Seafood laksa $ 12.80
  • Double varieties BBQ with rice $ 11.80
  • ENTREE - Spring Rolls / Satay Chicken / Fish Cake / Curry Puff $32 per person
  • MIXED VEGETABLES WITH TOFU Stir fried mixed vegetables with tofu and cashew nuts. $17.90
  • ICE CREAM(Vanilla/ Chocolate/ Strawberry) Served with your choice of Caramel/ Chocolate or Strawberry topping. $7.90
  • STEAMED RICE or STEAMED NOODLE $2.50
  • CURRY PUFF Minced beef, potatoes and carrots mixed with Thai curry powder wrapped in puff pastry, deep fried and served with cucumber sauce. $11.90
  • Included Finger Food: Steamed Prawn Wonton / Crispy Prawn or Chicken Toast / Fish Tofu / Pork or Chicken Skewers -
  • GARLIC PRAWNS King Prawns marinated in garlic, pepper and herbs then fried and served with steam vegetables. $23.90
  • CHILLI PORK or CHICKEN Stir fried slices of pork or chicken with fresh chilli, onions, capsicum and spring onions. $18.90
  • 300g Grainge Rib Eye Cutlet $29.00
  • Salt and Pepper Squid Legs with Aioli $16.00
  • Twice Cooked Gruyere Soufflé, Hazelnut Crostini & Cress V $14.00
  • 250g Grainge Rump Steak $19.00 or $12.00 before 7pm Daily
  • Award Winning Beef Bourguignon Pie, served with Paris Mash $19.00
  • Salt and Pepper Prawns with Aioli GF $16.00
  • Sous Vide Chicken Breast, Sherry Mushrooms, Rosemary Potatoes & Tarragon Cream GF $24.00
  • Wedges with Sour Cream & Sweet Chilli Sauce V $10.00
  • Tomato, cheese 50¢ extra
  • Tuna Roll N/A
  • Chicken Roll N/A
  • Vegetable Pie $3.40
  • Pork Roll N/A
  • Pastie $3.40
  • Salad Roll $4.00
  • With sauce 30¢ extra
  • Samgye-Tang - young whole chicken broth with ginseng, dates and sweet black rice $25.00
  • Kimchi Jjim with Pork - Slow steamed kimchi with pork in hot pot $34.80
  • Pork Belly (250g) $15.90
  • Bibim Naeng-Myeon $14.90
  • Bulgogi Set - Marinated beef (bulgogi) in traditional Korean sauce served with side dishes and rice $12.90
  • Chilli Marinated Chicken Fillet $16.90
  • Pancake with Chives $12.80
  • Pancake with Seafood $14.80
  • Sichuan Spring Rolls $6.80
    • With Chilli Dressing
  • Special Paste Noodles $12.80
  • Rice Noodles Served With $12.80
    • Beef / Pork / Intestine / Spicy And Sour Sauce
  • Pan Fried Pancake $6.80
    • Stuffed With Braised Pork - 1 Piece
  • Sichuan Style Pork Wonton $12.80
    • Served In Chicken Soup / Chilli Soup - 10 Pieces
  • Northern China Pork Dumplings $12.80
    • 10 Pieces
  • Spicy Cold Bean Jelly $6.80
    • Served With Chilli Sauce
  • Sweet Potato Noodles Served With $12.80
    • Beef / Pork / Intestine /Dan Dan Noodles
  • The Tuna - w/ tomato, carrot, lettuce, cheese & mayo $8.00
  • The Turkey - w/ bocconcini, tomato, cucumber, rocket & cranberry $9.00
  • Hungarian Salami - Gherkins, tomato, lettuce, provolone & bocconcini $9.50
  • Bacon and eggs $8.90
  • Grilled Chicken - Sun-dried tomato, avocado, provolone, mushroom, rocket & pesto mayo $9.50
  • The Veggie - House made falafel, onion, tomato, eggplant, bocconcini & hummus $9.00
  • The Tandoori - Tandoori chicken breast, onion, tomato, lettuce & cheese $9.00
  • The Meatballs - Flame grilled w/ tomato, basil, mushroom, capsicum, olives & cheese $9.00
  • Chocolate with Chocolate cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Valentine 4 N/A
  • Strawberries & Cream each: $2.50, dozen: $27.00
  • Valentine 1 N/A
  • Vanilla Sundae each: $2.50, dozen: $27.00
  • Raspberry with Raspberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Valentine 3 N/A
  • Tiramisu with Coffee cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • JASMINE RICE $3.00
  • STIR FRIED CHILLI BASIL CROCODILE - Delicate crocodile slices accompanied with seasonal vegetables and cooked in our chilli basil sauce. $19.00
  • STEAMED DIM SUM 4pcs - Minced pork and prawns parcels wrapped in egg wonton pastry then steamed to perfection. $7.00
  • ASSORTED VEGETABLES - Stir fry seasonal vegetables with mini tofu. $14.00
  • TROPICANA - Tomato fried rice with king prawns, chorizo, fresh pineapple chunks, carrots and served with our home-made tomato chutney. (v) optional $15.00
  • ANGUS BEEF SALAD - Grilled Angus beef served with our Rice Den herb mix of kaffir lime leaves, chilli, garlic & lemongrass. $19.00
  • CHILLI JAM ROAST DUCK - Roasted duck wok tossed with seasonal vegetables and shitake mushrooms and topped with fried basil leaves. $17.00
  • DUCK PANCAKE 2pcs - Roasted duck parcels accompanied with fresh cucumber, shredded spring onions and a dollop of our Peking duck sauce. $8.00
Tim Ho Wan

Tim Ho Wan

location

Address

Shop 75A & 76A, The District, Podium Level, Chatswood Interchange, 436 Victoria Avenue, Chatswood, Sydney

phone

Phone

0298989888

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Wheelchair accessible ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Child-friendly ,  Waitstaff ,  Takeout

Location
Shop 75A & 76A, The District, Podium Level, Chatswood Interchange, 436 Victoria Avenue, Chatswood, Sydney
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