Tim Ho Wan in Melbourne Menu

None

Nearby Sample Menus

  • C2 Chicken Thigh Fillet (Spicy) 18.90
  • Soybean Paste Beef Rib Soup S:12.00
  • P5 Marinated Pork Steak 21.90
  • S1 Calamari 19.60
  • B4 Marinated Rib Fillet 24.90
  • B3 Rib Fillet 24.90
  • Stir Fried Kimchi & Pork Stone Bowl Rice 16.00
    • Kimchi & Pork stir fried with rice in a hot traditional stone bowl
  • B13 Wagyu Tender Strip 36.90
  • 1 DOZEN GLAZED 18.95
  • CLASSIC GLAZED 2.95 EA
  • ALMIGHTY CHEESUS
    • 4 Cheese HOT DOG! A taste of Heaven for Cheese Lovers! Melted Cheese, Parmesan, Tasty Cheddar, and Mozzarella. Smothered in Onions, Pickles, Tomato Sauce, Crispy Shallots and Chive Sprinkles
  • NOT DOG
    • 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
  • DODGER
    • with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
  • RED-DEVIL DOG
    • Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
  • JAM FILLED 3.20 EA
  • 1/2 DOZEN GLAZED 13.95
  • Teriyaki Salmon ?grilled salmon fillet served on a bed of japanese-style rice $19.00
  • Sweet Potato Kusabi hand-cut sweet potato chips $6.50
  • Chicken and Ebi Cha Han chicken and prawns with stir fired rice and vegetables $17.60
  • Ramens Soups
  • Plain Noodles serving of plain noodles $3.50
  • Gyoza ?steamed and grilled chicken dumplings $6.10
  • Solo 300ml 300ml bottle $3.90
  • Half Tea-stained Egg $1.00
  • ALOO KO ACHAR SET $8.50
  • BEEF MOMO $10.50
  • (Lamb choila is served cold. Please let our friendly staff know if you want it warm)
  • VEGETABLE MOMO $10.50
  • PORK MOMO $10.50
  • CHATPAT COMBO $5.80
  • BEEF MOMO $10.00
  • CHICKEN CHOWMEIN $10.50
  • Three Rolls with Miso Soup $6.80
  • Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
  • Gyoza(3 Pieces) - Steamed Pork & Vegetable Dumpling $3.00
  • Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
  • Extra Miso Soup $1.00
  • Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
  • Lobster Fried with White Wine & Mozarella Cheese Seasonal
  • Claypot Braised Sea Cucumber with Mushroom & Duck’s Web $48.00
  • Creme de Taro $10.00
  • Head & Claw cooked in Chao Zhow Style Congee Seasonal
  • Man Tou Plain (Steamed or Deep Fried) (4 pcs per order) $8.00
  • Live Fish: Morwong - Crispy Deep Fried Seasonal
  • SPIRITS & APERITIFS: J&B Scotch / Vermouth / Ouzo $9.00
  • Seafood Crispy Vermicelli in Thick Egg Sauce (or Flat Noodles) $32.00
  • 42. Eel Cream Cheese Roll $6.80
  • 36. Tuna with Seafood Salad (avocado) $6.80
  • 60. Natto (fermented soybean) Ship (V) $4.80
  • 69.Spinach Salad with Creamy Sesame Dressing (V) $4.80
  • 70. Wasabi Octopus $5.80
  • 106. Mochi (Japanese rice cake) (V) $4.80
  • WHITE PLATE $5.80
  • 111. Green Tea Parfait (V) $6.80
  • Choice of sauce bulgogi/double ranch freaking hot/ swicy
  • Chips R$3.95/L$5.95
    • Seasoned battered chips with chicken salt
  • -6pcs $5.95
  • -Original $29.95
  • -12pcs $10.95
  • -Regular (4pcs) $10.95
  • Add cheese for $1.00
  • -Large(8pcs) $19.95
  • Junior Hot Chocolate 4.00
    • Our famous Belgian hot chocolate. served warm, not hot. GF NF
  • Junior Belgian Spoil 9.00
    • Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
  • Add warm chocolate or salted caramel sauce NF 1.00
  • Belgian Spoil 17.00
    • The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
  • NEW Dark Chaos Reveal 10.50
    • White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
  • Perfect to pair with a Hot Chocolate
  • 2 $4.60
  • Chocolate Spectacular 9.50
    • Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
  • Steak and Kidney Pie N/A
  • Steak bacon and Cheese Pie N/A
  • Cornish Pastie N/A
  • Steak and Mushroom Pie N/A
  • Hot and Spicy Pie N/A
  • Snow Pie N/A
  • Vegetable Pastie N/A
  • Steak and onion N/A
  • Tuna Sandwich $5.00
  • Smoked Salmon Sandwich $6.00
  • Apple Triangle $4.00
  • Poppyseed Pocket $4.00
  • Brie Cheese Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Spinach Cheese $4.00
  • Chicken-Avocado Sandwich $6.00
  • Croque monsieur $14.00
  • Porridge with stewed apples, pecans, honey & cinnamon $9.00
  • Traditional fruit toast $6.00
  • Gorgonzola dolce with pear and lavoche $12.00
  • -Tomato, basil & bocconcini $8.50
  • -Pumpkin, feta & pepitas $8.00
  • Caprese, mozzarella, tomato basil and olive oil $13.00
  • Marinated olives $6.00
  • Crispy chicken ball
    • Deep fried chicken ball
  • Spicy seafood $39.00
  • Seafood spring onion pancake $17.00
    • Pancake comprising of fresh seafood pan fried over a bed of spring onion
  • Tofu steak
    • Grilled tofu with teriyaki sauce
  • Spicy rice cake Ddoeok bok gi $18.00
    • Slice rice cake with vegetables and spicy sauce with boiled egg and fried dumpling
  • Seafood kimchi pancake $17.00
    • Pancake comprising of fresh seafood pan fried over a bed of kimchi and spring onion
  • Kimchi bibimbam $12.00
  • Gyoza $8.00
    • Darac style fried 5 prawn dumplings with ponzu sauce
  • Maguro sashimi (9, 15 pcs)
    • Sliced raw tuna
  • Tekka maki $9.50
    • Raw tuna roll (8pcs)
  • -Main $10.50
  • Akagai $5.40
    • Japanese clams
  • Chicken-katsudon $12.50
    • Crumbed chicken fillet cooked with egg on rice
  • Avocado & cucumber roll * $9.00
    • Avocado & cucumber on seaweed roll
  • Unagi $5.80
    • Smoked Eel
  • Salmon & tuna sushi (8 pcs)
    • Fresh salmon & raw tuna on vinegar rice
  • Italian Sausages $4
  • Mustards N/A
  • Vanilla creme brulee $15
  • Carb' free breakfast - grilled tomato, spinach, mushrooms & two eggs how you like $17
  • 250g victorian grassfed scotch filet $41
  • Full hot buffet breakfast $24
  • Simon's BBQ Sauce N/A
  • Smashed avocado on toast with barrel aged crumbled feta, lemon, pepper & olive oil $14 with eggs $17
Tim Ho Wan

Tim Ho Wan

location

Address

206 Bourke St, Melbourne VIC 3000, Australia

phone

Phone

0396639691

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Gluten Free , Vegan , Vegetarian , Yum Cha

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout ,  Wine and Beer

Location
206 Bourke St, Melbourne VIC 3000, Australia