Tim Ho Wan in Melbourne Menu

None

Nearby Sample Menus

  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Niku udon $8.30
    • Beef with thick noodle soup
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • -Miso soup $1.50
  • Chicken rillettes, rosemary jelly, ciabata $9.00
  • Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
  • Ice cream sundae, raspberry compote, biscotti $12.00
  • Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
  • Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
  • Cherry frangipane tart, cherry ice cream $12.00
  • Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
  • Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
  • Sesame crab claw (each) $12.80
  • Steamed mussels with garlic sauce Seasonal price
  • Steamed fish fillet with black bean sauce $26.80
  • Beef in satay sauce $23.80
    • Sliced beef with shredded onions a satay sauce, coconut butter, peanut puree & evaporated milk
  • Crispy skin chicken $23.80
  • Deep fried whole flounder fish with salt & chili $28.80
  • •Main course
  • Won ton soup $7.50
    • Clear soup with prawn & pork mince potties in pastry
  • LUCY’S ROTI BREAD 5.00
  • RARE BREED STICKY PORK BELLY 21.00
    • palm sugar caramel, young coconut salad & red chili
  • WOK FRIED LOCAL CALAMARI 19.00
    • with pickled papaya & hot mint salad, red nam jim & peanuts
  • ROASTED SHORTRIB WITH RENDANG CURRY 38.00
    • coconut, herbs and pickles
  • LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
  • TEMPURA PRAWN BETEL LEAVES 16.00
    • spicy plum and ponzu sauce
  • NAM KAO TOD 21.00
    • crispy rice and hot smoked trout salad, peanuts, shrimp chili and herbs
  • FRESHLY SHUCKED OYSTERS 4.00 each
    • with red nam jim or ponzu dipping sauce
  • Honey Peppery Steak
  • Beef Ball
  • Step 2 Select Noodle
  • $2.90 (1 Roll)
  • Roast Chicken
  • Chicken
  • Vegetarian
  • Tom Yum (Hot & Sweet)
  • -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
  • Omelette $12.50
    • Seasonal asparagus, mushroom, feta, toast
  • Three amigos (GF) $13.00
    • Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
  • -Add chips $3.50
  • Pancakes $12.00
    • Three stack buttermilk pancakes, berries, maple, cream
  • Eggs benedict $12.50
    • Poached eggs, bacon, spinach, hollandaise, toast
  • Soup $9.50
    • In house soup with sourdough toast
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • -Gourmet mosse $14.00
    • Grilled 100% beef, tasty cheese, sauteed mushrooms, avocado, lettuce, tomato, aioli, relish
  • Greens $1.00
    • Each
  • Smashed avocado $14.00
    • Two poached eggs, creamy feta, radish, black sesame seeds and avocado on toast
  • -With jam/veg/honey $4.00
  • Toast
  • Caesar salad $12.00
  • -With chicken $15.90
  • Beef
  • Wild rocket salad with pecorino, pine nuts and aged balsamic (GF / V) $8.50
  • Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
  • Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
  • Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
  • Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
  • Green salad with red wine vinaigrette (GF / VEGAN) $8.00
  • Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
  • Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Veggie breakfast $18.00
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • Tuna Sandwich $5.00
  • Smoked Salmon Sandwich $6.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Poppyseed Pocket $4.00
  • Brie Cheese Sandwich $6.00
  • Chicken-Avocado Sandwich $6.00
  • Spinach Cheese $4.00
  • Salted Pretzel $3.50
  • Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
  • Formaggi - Mauri Blue Mauri, Sepertino Stravej & Le Marquis $24.00
  • Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $34.00
  • Chicken Liver pâté: gruyere bignoli (2) $8.00
  • Pastiera Napoletana' with candied fruits & cumquat compote $17.00
  • Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
  • Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime mayonnaise $24.00
  • Chargrilled asparagus, parmigiano, balsamic $12.00
  • Salted Fish & Chicken Fried Rice $11.50
  • Sweet Bean Curd with Mango in Sago Soup $7.00
  • Baked Chicken Fillet on Rice (choice of sauces) $13.30
  • Hong Kong Style Satay Beef & Fried Egg Noodle Soup $11.00
  • Sizzling Chicken Chop (Choice of sauces) $14.30
  • -Black pepper
  • Choice of sauces
  • -Fried Rice
  • Braised Cold Tofu with Minced Meat Sauce $7.20
  • Pan-Fried Pork Dumpling A house specialty! 6 Pcs $5.20 / 12 Pcs $8.90
  • Sauteed diced chicken “Kung Po’ style with dried chillis on Rice - Wok tossed chicken with whole dried chilli and spicy bean sauce $9.90
  • Combination Stir Fried Rice Noodle $11.90
  • Borsch Soup with Crispy Bun - A combination of vegetables in a tomato based soup $5.50
  • Braised Beef Tendon with Chilli Dressing $4.90
  • Satay Beef on Rice - A slightly spiced peanut sauce wok tossed with beef served with rice $9.90
  • Sauteed Fish Fillet in XO Sauce and Vegetable with Rice - Shophouse’s XO sauce sauteed with fish fillet and seasonal vegetables $11.90
  • Watermelon / Feta $15.00
  • Our Bread, Our Olive Oil, Our Butter $95.00/person
  • Almond / Prawn $18.00
  • Zucchini / Bresaola n/a
  • Tart, Ice Cream and lots of Little Sweet Things $95.00/person
  • Beetroot / Vanilla Mayo / Smoked Mozzarella n/a
  • Black Taramasalata / Cuttlefish n/a
  • Mussels in a Jar $95.00/person
  • -Entree $11.00
  • Beef ramen $13.50
    • Smoked beef and vegetables ramen in soy soup
  • 2 pcs per serve
  • -Entree $16.00
  • Spicy butadon $13.50
    • Sliced pork & vege cooked in spicy sauce on rice
  • Dragon sushi $11.50
    • Lightly fried tempura prawn with vinegar rice on seaweed roll
  • -Main $10.50
  • -Main $14.80
Tim Ho Wan

Tim Ho Wan

location

Address

206 Bourke St, Melbourne VIC 3000, Australia

phone

Phone

0396639691

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Gluten Free , Vegan , Vegetarian , Yum Cha

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout ,  Wine and Beer

Location
206 Bourke St, Melbourne VIC 3000, Australia