TimeOut Melbourne in Melbourne Menu

None

Nearby Sample Menus

Geki kara soba $11.50
- With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
Tsukimi udon $9.90
- Spinach and egg served in piping hot udon noodles soup
Takoyaki $8.50
- Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
Nabeyaki udon $11.50
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
Gyu don $10.50
- Thinly sliced beef cooked in sukiyaki sauce served on rice
O-bento bento $15.50
- Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
Agedashi tofu $3.90
Kaisen udon $11.50
- Seafood and egg served in piping hot udon noodles soup

Falafel $6.00
Toasted ham/cheese/tomato $5.50
Tasty cheese $1.00
- Each
B.L.T $7.00
Protein packed omelette $13.90
- With capsicum, mushrooms, olives, parmesan with a side of avocado
Salt & pepper calamari $15.90
-With cream cheese $4.50
Chicken schnitzel $8.00

Saganaki (V, GF) $14
- Pan Fried Cheese With A Balsamic Reduction And Caramelized Lemon
Chicken Salad (GF,V*) $ 25
- Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
Seasonal Vegetables $ 9
Meatballs And Tomatoes (GF*) $ 15
- Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
Sweet Jaffle $ 13
- Toasted Brioche Bread Filled With Cinnamon Apples And Served With Mascarpone Cream
Yenda Pale Ale, Schooner $ 8.40
Bacon & Egg Roll (DF*) $ 12
- Grilled Bacon, Fried Eggs, Aioli Mayo And Tasty Cheese In Turkish Bread
Sticky Date Pudding $ 13
- Butterscotch Sauce And Vanilla Ice Cream

Smoked Salmon $10.00
- cucumber, red onion, capers, rocket & spring onion spread
Roast spiced sweet potato $8.00
- With kewpie mayonnaise
Quiche $11.00
- with dressed green leaves
Moroccan Chickpea & Vegetable Tagine $29.00
- Served with couscous & minted yogurt
Buckwheat Blinis $18.00
- Smoked salmon, caviar, sour cream & diced onion
Fresh Prawn Ravioli $36.00
- Crayfish lemon butter sauce & salmon caviar
Gypsy ham baguette $10.50
- sliced cheddar, tomato, mixed leaves & green tomato pickle
B.L.A.T $10.50
- bacon, lettuce, avocado and tomato on light rye

KALAMARI 34.00
- fresh kalamari, sliced, lightly floured, seasoned and fried, served with Greek salad
DIMITRA'S TRADITIONAL HOME-COOKING 28.00
- Our chef Dimitra Melios' daily selection of home-style seasonal Greek dishes. Please choose from the selection on the daily specials board
DESSERT PLATTER 21.00
- platter of our popular homemade desserts: baklava, galaktoboureko and creme caramel served with a scoop of vanilla bean ice cream
SPECIAL OMELETTE 16.00
- fluffy egg omelette with your choice of cheddar cheese, or Greek feta, ham & tomato, served with toast
LAMB CUTLETS 21.00
- two lamb cutlets, chargrilled & served with Greek salad & chips
TARAMA 6.00
- homemade caviar & lemon dip
MIXED SOUVLAKI 14.50
- combination of marinated lamb and chicken giros from spit in pita
EYE OPENER 13.00
- two toasted sandwiches with a choice of ham, cheese, tomato, egg or bacon

Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $21.00
Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $22.00
House made strozzapreti with clams, mussels, prawns & calamari $26 / $34
3 Courses $55.00/person
½Doz Oysters: freshly shucked, natural, lemon $24.00
Formaggi - ask your waiter for today's selection $18.00
Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
Chicken Liver pâté: gruyere bignoli (3) $8.00

Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.

Field Mushrooms $3.5
Chopped cos salad with tomatoes, cucumber & goats cheese $10
Parmesan & herb crumbed veal cotoletta with lemon & calabrian fried potatoes $38
Two baked eggs in a clay dish with kale, field mushrooms, labne & dukka spice $14
Vanilla creme brulee $15
Roma tomato risotto with zucchini chili & basil $20/$27
Affogato with your choice of liqueur $16
Linguine with wagyu beef bolognaise $23/$32