Address
7 Ashford Ave, Port Douglas, Queensland 4877, Australia
Tin Shed in Port Douglas Menu
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None
Nearby Sample Menus
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Beef subzi $13.00
- Tender beef complimented with seasoned vegetables, herbs and spices
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Fish vindaloo $14.00
- Vinegar baked this spicy seafood dish is blended with traditional herbs and sauces
- ●Chicken
- ●Vegetarian
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Sweet spicy sauce $2.00
- Chilli sauce
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Seasoned garlic prawns $14.00
- Seasoned prawns cooked in a creamy garlic sauce
-
Kashmiri roghan josh $14.00
- Traditional lamb dish ground almonds and poppy seeds, cocked in herbs and spices
- ●Lamb
- Sushi Platter - a mixed platter of sushi wrapped in japanese sticky rice and nori $11.00
- Chicken Kebab - roast chicken, lettuce, tomatoes, onion wrapped up in Mt Bread with your choice of sauces $11.99
- Fisherman Basket - fish, chips & lemon $12.99
- Seafood - heaps of mixed seafood, onions, garlic, sundried tomatoes and mozzarella cheese on a tomato base $22.00
- Beetroot & Feta Salad - diced beetroot, walnuts, baby spinach, fancy lettuce and feta $12.50
- Baked Salmon - lightly baked salmon served with fresh salad and chips $20.00
- Snack Pack - one piece of golden fried chicken on a bed of chips $6.99
- Chicken Schnitzel Burger - crumbed chicken fillet, lettuce, tomatoes on a burger bun with mayonnaise $9.99
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Thursday- One buck a shuck night $1.00
- Natural oysters $1 each
- Garlic & herb bread $8.50
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Seafood platter for two $44.00
- Indulge in some local seafood
- Pasta of the day $18.00
- Prawn rolls $11.00
- Chicken satay
- American style pork ribs
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Burgers $13.50
- Steak, chicken or fish
- Prawn Chips $2.50
- King Prawns with Cashew Nuts $19.00
- Salt and Pepper Fish (Battered) $15.00
- Plain Omelette $10.50
- Fillet Steak with Plum Sauce $17.50
- Steamed Rice (S) $3.00 / (L) $4.00
- Vegetarian Chow Mein $12.00
- Seafood Combination $19.00
- Extra toppings - onion, shallot, capsicum, tomato, pineapple, garlic, jalapenos, cheese $1
- Smoked Salmon Supreme - smoked salmon, red onion, shallots, capsicum, sun-dried tomato & our homemade pesto sauce base 11 inch: $16, 13 inch: $19
- Creamy Vanilla Ice Cream - with chocolate, strawberry, caramel, vanilla, banana or lime toppings. Single Scoop / Double Scoop / Triple Scoop $3 / $4.50 / $6
- Rib Fillet Steak $9
- Bacon & Egg $7
- Herbal Teas - Peppermint, Lemon & Ginger, Chamomile $3
- Vegetarian - red onion, mushroom, capsicum, sun-dried tomato, grilled eggplant & zucchini on our delicious homemade pesto sauce 11 inch: $13, 13 inch: $16
- Marinated grilled chicken, rice & salad $15
Tin Shed
Phone
0740995553
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Gluten Free , Seafood , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Television , Groups
7 Ashford Ave, Port Douglas, Queensland 4877, Australia
- Port Douglas Australian Menus
- Port Douglas Bar Menus
- Port Douglas Gluten Free Menus
- Port Douglas Seafood Menus
- Port Douglas Vegan Menus
- Port Douglas Vegetarian Menus
- Regional Far North Australian Menus
- Regional Far North Bar Menus
- Regional Far North Gluten Free Menus
- Regional Far North Seafood Menus
- Regional Far North Vegan Menus
- Regional Far North Vegetarian Menus