Address
555/557 Burwood Rd, Hawthorn VIC 3122, Australia
Tinto in Hawthorn Menu
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Nearby Sample Menus
- Creamy Garlic Vegies $9.00
- Chicken Cashewnut w/ Fried Rice $10.50
- Prawn Spring Rolls (4) $4.60
- Honey Chicken with Fried Rice $6.50
- Beef Lemongrass $12.50
- Chicken Spring Rolls (2) $4.20
- Lemongrass Prawn Noodles $16.50
- Vietnamese Steak (steak & onion) $12.50
- Royal Oak Beef Burger - Chefs Special - Lightly spiced house made Beef Patti with gourmet lettuce , Tomato, Caramelised Onions , Crispy Maple syrup Marinated Bacon , Cheddar Cheese,(Add extra egg $2) $15.90
- Scotch Fillet - A 350gm Scotch Fillet Steak From a Local Butcher , Cooked to Your Liking Served With Chips and Salad Or Sweet Potato Mash $26.90
- Mushroom , Pepper , Dianne Or Gravy $2.00
- Garlic prawns - Pan fried Prawns cooked in a creamy Garlic Sauce Served with fragrant Jasmine Rice. $21.90
- Spinach & Ricotta Cannelloni - Pasta Tubes stuffed with Ricotta Cheese, Parmesan Cheese Sautéed Spinach topped with Napoli Sauce and Grilled Mozzarella, served with garden salad $18.90
- Salt And Pepper Squid - Squid tossed in an Asian style blend of Sea Salt , Cracked Pepper and Light Chilli . Served with house made Tartare Sauce , Chips and Salad. $21.90
- Oysters, Natural with fresh lemon (seasonal) $2.30/each
- Deep Fried Cheese (V) - Crumbed Camembert Cheese served with Red Currant and Crustini ( Grilled Bread ) $12.00
- Baklava (Mediteranian Sweet) $4.50
- Falafel (Three) $3.00
- Lamb Small $13.00/Medium $16.00/Large $ 26.00
- Lamb Small $ 19.00/ Large $ 27.00
- Pumpkin Medium $10.00/King $ 20.00
- Greek Small $8.00/Medium N/A/Large 11.00
- Coleslaw Small $4.00/Medium $6.00/Large $8.00
- Jelly, custard & cream $3.00
- Small $4.10
- Corn Jack $2.80
- Chicken or Beef Schnitzel Hot Pack (peas, carrots, chips & gravy) $11.00
- 1/2 Chicken & Chips $9.00
- Cheese Burger-beef paftie, double cheese, tomato sauce & mild mustard $4.50
- Veg & Gravy (S /M / L) $4.40 / $5.50 / $6.80
- Plain Hot Dog-with sauce $3.50
- Prawn Pack-8 prawns, chips & tartare sauce $10.60
- Extras - Bacon $4.00
- Smashed avocado - on top of house made corn fritters & served w/ free range chorizo & sour cream $15.00
- The Joe - roasted pumpkin, wilted baby spinach & basil scrambled eggs served on rye w/ tomato chutney & pesto zucchini $18.00
- Piggy - pulled pork, apple & beetroot slaw, hazelnuts & citrus aioli $13.00
- Green curry (Prawns) - mild, medium or hot, however you want it w/ eggplant, zucchini & green beans served w/ white jasmine rice $18.00
- Thai fried rice - fried jasmine rice w/ chicken, egg, spring onion, capsicum, onion & peas $13.00
- Steamed banana pudding - w/ mascarvado syrup, granola & sour cream $14.00
- Risotto cakes - roast vegetables risotto cakes, grilled vege salad w/ tomato & capsicum jam $16.00
Tinto
Phone
0399943978
Opened hours
Monday: Closed, Tuesday: 5:00 – 11:30 PM, Wednesday: 5:00 – 11:30 PM, Thursday: 5:00 – 11:30 PM, Friday: 5:00 – 11:30 PM, Saturday: 5:00 – 11:30 PM, Sunday: 5:00 – 11:30 PM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Mediterranean , Spanish , Vegetarian , Wine Bar
Features
Wheelchair accessible , Reservations , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Groups , Wine Bar
555/557 Burwood Rd, Hawthorn VIC 3122, Australia
- Hawthorn Gluten Free Menus
- Hawthorn Mediterranean Menus
- Hawthorn Spanish Menus
- Hawthorn Vegetarian Menus
- Hawthorn Wine Bar Menus
- Southern Adelaide Gluten Free Menus
- Southern Adelaide Mediterranean Menus
- Southern Adelaide Spanish Menus
- Southern Adelaide Vegetarian Menus
- Southern Adelaide Wine Bar Menus