Tinto in Hawthorn Menu

None

Nearby Sample Menus

  • Creamy Garlic Vegies $9.00
  • Chicken Cashewnut w/ Fried Rice $10.50
  • Prawn Spring Rolls (4) $4.60
  • Honey Chicken with Fried Rice $6.50
  • Beef Lemongrass $12.50
  • Chicken Spring Rolls (2) $4.20
  • Lemongrass Prawn Noodles $16.50
  • Vietnamese Steak (steak & onion) $12.50
  • Royal Oak Beef Burger - Chefs Special - Lightly spiced house made Beef Patti with gourmet lettuce , Tomato, Caramelised Onions , Crispy Maple syrup Marinated Bacon , Cheddar Cheese,(Add extra egg $2) $15.90
  • Scotch Fillet - A 350gm Scotch Fillet Steak From a Local Butcher , Cooked to Your Liking Served With Chips and Salad Or Sweet Potato Mash $26.90
  • Mushroom , Pepper , Dianne Or Gravy $2.00
  • Garlic prawns - Pan fried Prawns cooked in a creamy Garlic Sauce Served with fragrant Jasmine Rice. $21.90
  • Spinach & Ricotta Cannelloni - Pasta Tubes stuffed with Ricotta Cheese, Parmesan Cheese Sautéed Spinach topped with Napoli Sauce and Grilled Mozzarella, served with garden salad $18.90
  • Salt And Pepper Squid - Squid tossed in an Asian style blend of Sea Salt , Cracked Pepper and Light Chilli . Served with house made Tartare Sauce , Chips and Salad. $21.90
  • Oysters, Natural with fresh lemon (seasonal) $2.30/each
  • Deep Fried Cheese (V) - Crumbed Camembert Cheese served with Red Currant and Crustini ( Grilled Bread ) $12.00
  • Baklava (Mediteranian Sweet) $4.50
  • Falafel (Three) $3.00
  • Lamb Small $13.00/Medium $16.00/Large $ 26.00
  • Lamb Small $ 19.00/ Large $ 27.00
  • Pumpkin Medium $10.00/King $ 20.00
  • Greek Small $8.00/Medium N/A/Large 11.00
  • Coleslaw Small $4.00/Medium $6.00/Large $8.00
  • Jelly, custard & cream $3.00
  • Small $4.10
  • Corn Jack $2.80
  • Chicken or Beef Schnitzel Hot Pack (peas, carrots, chips & gravy) $11.00
  • 1/2 Chicken & Chips $9.00
  • Cheese Burger-beef paftie, double cheese, tomato sauce & mild mustard $4.50
  • Veg & Gravy (S /M / L) $4.40 / $5.50 / $6.80
  • Plain Hot Dog-with sauce $3.50
  • Prawn Pack-8 prawns, chips & tartare sauce $10.60
  • Extras - Bacon $4.00
  • Smashed avocado - on top of house made corn fritters & served w/ free range chorizo & sour cream $15.00
  • The Joe - roasted pumpkin, wilted baby spinach & basil scrambled eggs served on rye w/ tomato chutney & pesto zucchini $18.00
  • Piggy - pulled pork, apple & beetroot slaw, hazelnuts & citrus aioli $13.00
  • Green curry (Prawns) - mild, medium or hot, however you want it w/ eggplant, zucchini & green beans served w/ white jasmine rice $18.00
  • Thai fried rice - fried jasmine rice w/ chicken, egg, spring onion, capsicum, onion & peas $13.00
  • Steamed banana pudding - w/ mascarvado syrup, granola & sour cream $14.00
  • Risotto cakes - roast vegetables risotto cakes, grilled vege salad w/ tomato & capsicum jam $16.00
Tinto

Tinto

location

Address

555/557 Burwood Rd, Hawthorn VIC 3122, Australia

phone

Phone

0399943978

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 11:30 PM, Wednesday: 5:00 – 11:30 PM, Thursday: 5:00 – 11:30 PM, Friday: 5:00 – 11:30 PM, Saturday: 5:00 – 11:30 PM, Sunday: 5:00 – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Mediterranean , Spanish , Vegetarian , Wine Bar

features

Features

Wheelchair accessible ,  Reservations ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups ,  Wine Bar

Location
555/557 Burwood Rd, Hawthorn VIC 3122, Australia