Tintos in Balmain Menu

None

Nearby Sample Menus

  • Chicken & asparagus salad $20
  • Mushroom & Parmesan Aracini Balls $12
  • Garlic bread $6
  • Vego Greco $18
  • Prosciutto, gorgonzola & walnut salad $21
  • Crispy skin salmon $26
  • Marinated olives $6
  • Steamed vegetables $8
  • Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) $15
  • Crispy braised pork belly stir fried with house chilli sambal eggplant & beans $26
  • Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts $27
  • Sang choy bao of free range chicken with baby corn water chestnuts lap chong & crispy glass noodles ( 2 ) ( Blue Ginger favourite ) $16v
  • Chicken fried rice with egg & shallots $15v
  • Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce $12v
  • Stir fried eggplant & pumpkin with chilli black beans $14
  • Slow braised black Angus beef short ribs ( boneless ) with chilli tamarind sauce & cucumber relish ( Blue Ginger favourite ) $29
  • Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
  • 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
  • The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
  • Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
  • Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
  • Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
  • English style Pork Belly w/ an apple and walnut salad and a sage and onion stuffing $25
  • Grilled baby octopus salad of green mango, spanish onion ,cherry tomato, cashews, coriander and mint w/ a nam prik dressing $15
  • Warm tartlet of grilled leeks w/ confit garlic, haloumi capsicum and black olives, parsley salsa verde $13
  • TAJIMA WAGYU BAVETTE 500 Day grain fed Darling Downs Marble Score 8+ 200gm $39
  • TENDERLOIN 100 day grain fed yearling grade 200gm $33
  • Knickerbocker Sundae Glory Ice cream, macerated strawberries, merin gue, tuile biscuit and a toffee sauce $12
  • Freshly Shucked Oysters min. order of 4 -
  • Classic Hand cut Steak Tartare w/ caper cornichon, parsley, eschalotte, anchovy and a quails egg $19
  • Potato Scallop 95¢/each
  • John Dory (with Chips/with Salad) $12.90/$13.90
  • Salt & Pepper Dory (with Chips/with Salad) $9.90/$10.90
  • Fish Burger (Battered, Grilled or Crumbed) - served with chips $7.90
  • Half Lobster (Mornay or Lemon Garlic Butter) MP
  • Salmon with Ginger Lemongrass sc $5.95/each
  • Grilled - 1 grilled fish, 1 octopus skewer, 1 salmon & prawn skewer & mixed garden salad $16.95
  • Balmain - 1 battered fish, 1 tasmanian salmon skewer, 2 coconut prawns, 4 salt & pepper calamari rings & chips $16.95
  • Penne al Pomodoro per Bambini - kid size tomato sauce $9.50
  • Antipasto della Casa (for two people) - a variety of cured meats and cheese served with vegetables and homemade bread sticks $24.50
  • Bresaola, Rucola, Grana - tomato, bresaola, rocket, shaved parmesan $22.00
  • Rosso Pomodoro - tomato, ricotta, cherry tomatoes, rocket $19.00
  • Margherita Inversa (no tomato base) - Italian mozzarella, Roma Tomato fillets, basil, parmigiano Reggiano $22.00
  • Coppa Gelato - a choice of 3 artisanal gelato flavours $10.50
  • Prosciutto Culatello - tomato, Italian mozzarella, prosciutto $28.00
  • Diavola - tomato, Italian mozzarella, hot salame, capsicum $20.00
  • VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (4) $6.95
  • CHINESE This classic oyster & soya sauce stir fry is sometimes called the noodle-based cousin of fried rice. -
  • Prawn (tiger) / Seafood (prawn, calamari and mussel) / Combination (chicken, beef and seafood) $13.95
  • THAI Freshly ground hot chilli paste gives this dish its kick! Bamboo, broccoli, capsicum, onions & Thai Basil balance out this delicious stir fry dish. -
  • - Chicken (chemical free) $9.95
  • (VERY) NASI GORENG Indonesia’s national dish has been preserved at Wok on Inn balancing the spice of naughty chilli sambal with the sweetness of kecap manis to bring authentic fried rice tossed with e $12.95
  • Chicken (chemical free) / Beef (lean grass fed) $11.95
  • - Vegetable $8.95
Tintos

Tintos

location

Address

306 Darling Street, Balmain, Sydney, New South Wales 2041, Australia

phone

Phone

0298102462

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
306 Darling Street, Balmain, Sydney, New South Wales 2041, Australia