Tintos in Balmain Menu

None

Nearby Sample Menus

Salt & pepper squid ( Blue Ginger favourite ) $18/$24v
Crispy braised pork belly stir fried with house chilli sambal eggplant & beans $26
Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts $27
Corn cakes with house sweet chilli sauce ( 3 ) $12v
Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) $27
Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil $27
Stir fried prawns with garlic ginger shiitake mushrooms & snow peas $29
Steamed broccoli with house chilli jam $14

Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
Add parmagiana topping $3.0
Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
Coconut tapioca - w/ mango puree & pistachio foam $9.9
Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9

Fresh Crushed garlic N/A
Mushroom N/A
Jaffa Chocolate Slice w/ hazelnut almond meringue and double cream $12
English style Pork Belly w/ an apple and walnut salad and a sage and onion stuffing $25
Maffra Cloth Bound Chedder SA $9
- Port Stephens rock $3.70
Knickerbocker Sundae Glory Ice cream, macerated strawberries, merin gue, tuile biscuit and a toffee sauce $12
Gippslands shadows of blue VIC $9

Calzone al Salame - tomato, Italian mozzarella, salame, olives, baby spinach $22.00
Rocco - tomato, Italian mozzarella, rocket, prosciutto, shaved parmesan $25.00
Diavola - tomato, Italian mozzarella, hot salame, capsicum $20.00
Coppa Gelato - a choice of 3 artisanal gelato flavours $10.50
Antipasto Bresaola, Rucola e Grana - a plate of bresaola, rocket, shaved parmesan, ex.v. Olive oil $20.50
Caprese - fresh buffalo mozzarella, roma tomato, basil, homemade breadsticks $18.50
Patate e Salsiccia - Italian mozzarella, Italian sausages, potatoes, rosemary $23.00
Meat / Cheese $2.00

PAD THAI This satisfying Thai street food brings together the balance of salty, sweet, spicy & sour with our signature Pad Thai sauce wok tossed with egg, bean sprouts, crushed peanuts, dried shrimp, $12.95
(VERY) NASI GORENG Indonesia’s national dish has been preserved at Wok on Inn balancing the spice of naughty chilli sambal with the sweetness of kecap manis to bring authentic fried rice tossed with e $12.95
TIGER – Singaporean N/A
CHINESE This classic oyster & soya sauce stir fry is sometimes called the noodle-based cousin of fried rice. -
MAKE YOUR OWN NOODLES IN 3 EASY TO FOLLOW STEPS: 1 CHOOSE YOUR DESTINATION FROM THE 8 REGIONS OF ASIA: -
KOREAN Our twist to the Korean BBQ combines char siu with hot Korean paste. -
THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (2) $3.95
VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (2) $3.95