Tiramisu Bar Ristorante in Brisbane Menu

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Nearby Sample Menus

Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
Spicy Beef Noodle Soup - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90

Quiche Loraine $2.40
Spinach and Fetta $2.40
Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
Bread Rolls $1.00
Homemade Jumbo Sausage Rolls $4.40
Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50

Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
Oysters - Natural, French cider vinegar, shallot, lemon $29.50

Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
Patate Fritte - Crispy potato chips $9.00

Poppy seed Bagel $4.50
Nachos - toasted corn chips topped with salsa sauce, shredded cheese, sour cream, jalapenos and tomato salsa $8.50
Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
B.L.T Bagel - toasted poppy seed bagel, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $7.50
Cheese $1.00
Greek Salad $7.50
Ham and Cheese Croissant - toasted croissant with sliced ham and cheese $6.00
Pumpkin Salad $7.50

Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
Falafel Kebab Falafel with all salads S $5.90 / R $6.90
Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
Chicken Kebab Chicken with all salads S $6.90 / R $7.90
Hawaiian Macon and Pineapple $14.90
Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80

- Pepperoni - pepperoni & mozzarella $16 / $20
Vegetarian risotto balls w aioli $12
- Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
Thai caramelised prawns $14
- Kampala - spiced lamb, baba ganoush, haloumi, mint & green olives $20 / $26
Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22

Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
Children’s Buffet - Ages 0 - 5 / Ages 6 - 14 - Complete buffet selection of continental and hot dishes Free / $12
Salad Greens Verjus Dressing (V/GF) $6
Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
Margherita (V) - Tomato, basil leaves, fresh bocconcini, mozzarella cheese $16
Eggs Benedict - Soft poached eggs, smoked salmon, spinach on toasted muffins with hollandaise sauce $17
Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $16

BBQ Glazed Sausages with Chips & Salad $8.95
Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
Garlic Cream Sauce $2.95
Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
The Mini Petite 200g Rump - a smaller choice $24.95
Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95

Crispy Chicken $2.80
Vegetarian Roll $2.80
Edamame $3.50
Fresh Salmon $2.80
Sweet Chilli Prawn $4.00
Mushroom and Tofu $2.80
Lobster Salad $3.00
Avocado Roll $3.00

Weekday Interactive Dinner Experience $69
Roast Tomato Soup - Rich purée of organic vine ripened tomato, leek garlic and basil $12
Egg Tassie - two poached eggs on a toasted brioche, smoked salmon rose, spinach leaves, roasted tomatoes, hollandaise sauce and Tabiko $36
Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine $38
Basket Of French Pastries - freshly baked croissant, chocolate croissant, danish pastry, baguette, butter, jam and honey $15
Hot chocolate: Signature Sofitel hot chocolate $6
Interactive Weekend Breakfast Experience $49
Sunday Interactive Dinner Experience $69

Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
Ice chocolat $5.9
Ice long black $4.5
Double the detox - pomegranate green tea $7.5
Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
Ice latte $4.9
Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10

GRILLED HALOUMI IN PITA BREAD - w/ lemon, oregano w/ lamb, tomato & tzatziki - $14.9 $8.90
PENNE - chicken - truffled cream mushrooms - prosciutto - peas $18.90
ADD TO ANY SALAD: lamb - prawns - smoked salmon $6.00
ADD CHIPS OR SIDE SALAD $4.00
SAN SALVO - pizza sauce - buffalo mozzarella - prosciutto - marinated mushrooms - kalamata olives $18.90
S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
FETTUCINE MARINARA - prawns - mussels - baby octopus - calamari - chilli - garlic - Napoli sauce $19.50

Veuve d’Argent - south australia $7.50 / $29.90
House Wines - waikerie, sa $5.00 / $22.00
Petaluma White Label Chardonnay - adelaide hills, sa $55.00
Oxford Landing Estates Shiraz - waikerie, sa $5.00 / $22.00
‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
Yalumba Organic Chardonnay - south australia $6.00 / $23.90
White Sheep Sauvignon Blanc - marlborough, nz $7.00 / $29.90
Smith & Hooper Pinot Grigio - wrattonbully, sa $6.50 / $29.00

Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Add a drink to your meal - Mount Franklin $2.00
Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8