Pad GraXam Prik Thai (Stir Fried with Garlic and Pepper) - Stir fried with fresh garlic, black pepper and coriander root with steamed broccoli and top with N/A
Gai Manow (Chicken with Special Lemon Sauce) - Thai style crumbed chicken breast deep fried un?l golden crispy and top with special lemon mayonnaise sauce. $18.50
Tom Kha Talay (Seafood) - Combination seafood in coconut milk for slightly creamy texture soup with galangal, coriander and kaffir lime leaves. $8.00 / $18.50
Tom Yum Goong (Prawn) - Traditional famous spicy Thai prawn soup with chilli, lemon grass, kaffir lime leaves. $8.00 / $18.50
Goong Pad Pong Karee (Prawn with Curry Powder) - stir fried prawns with curry powder, onion, shallot, egg and top with coconut cream Vegetarian $21.90
Pad Med Ma-Moung (Stir Fried with Cashew Nut) - Lamb $20.90
Pad Preaw Wharn (stir Fried with Sweet and Sour Sauce) - Batter Fish Fillet $22.90