Toasted Love in Melbourne Menu

None

Nearby Sample Menus

  • Chocolate salty caramel, peanuts & dolce di latte gelato $17.00
  • Seasonal mushroom risotto with truffle oil $21.50/$28.00
  • European chef salad $12.00
  • Marrow & veal neck pie with mushrooms & prunes $36.50
  • Mascarpone parfait with textures of raspberry $15.00
  • Soft curd croquettes $14.50
  • Zucchini, rocket & basil salad $10.50
  • Seasonal fruit with organic yoghurt $13.50
  • On dry Or soup noodles = add 1.00
  • 3 BBQ Pork on rice 11.00
  • 99 Spicy green beans and beancurd on rice 11.00
  • 91 Chicken and sweet corn soup 5.00
  • 1 Roast Duck on rice 11.00
  • 105 Vegetarian fried rice (with egg) 10.00
  • 67 Special fried kuiteow 11.00
  • 77 Beef with egg gravy hor fun 11.50
  • Small $18.90
  • Main $36.00
  • Main $42.50
  • Seasoned various vegetables skewer $5.00
  • Small $19.50
  • BEEF
  • 6. Fired scallop $11.50
    • Deep fried scallop (6pcs)
  • 22. Kimchizzim $39.50
    • Kimchi and Pork bone in spicy Hot pot
  • Complimentary
    • All korean fried chicken with colesaw chicken and radish
  • Oriental green onion
  • Garlic
  • -6pcs $6.95
  • -Large(8pcs) $17.95
  • Original
  • Lemon
  • -12pcs $10.95
  • Seasonal Vegetables $ 9
  • Sweet Jaffle $ 13
    • Toasted Brioche Bread Filled With Cinnamon Apples And Served With Mascarpone Cream
  • Banana Bread $12
    • Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
  • Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
  • ( ½ Doz/ Doz) Natural( ½ Doz/ Doz) $18/ $ 32
  • Meatballs And Tomatoes (GF*) $ 15
    • Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
  • Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
  • Garlic Bread(4)/ Bruschetta(3) $ 10
    • Crispy Baguette, Brushed With Garlic And Herb Butter Or Topped With Red Onion, Tomato And Pecorino Cheese
  • Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
  • Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
  • Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
  • Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
  • Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
  • Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
  • Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
  • Baby cos salad, soy and sesame dressing, goma, mint $11
  • Chicken and Mushroom Pie N/A
  • Steak and Mushroom Pie N/A
  • Potato Pie N/A
  • Steak and Kidney Pie N/A
  • Cornish Pastie N/A
  • Cracked pepper Pie N/A
  • Vegetable Pie N/A
  • Chicken Leek and potato Pie N/A
  • -Share plate for 2 $24.50
  • 350grams grass fed black angus scotch fillet $41.00
  • Little creatures beef battered rockling fillet $29.50
    • With chips, greek salad and lemon mayonnaise
  • Roast vegetables with israeli couscous salad $7.50
  • Garlic aioli $1.50
  • Grilled and sauteed field mushrooms with herb butter $7.50
  • Chancellor tasting plate $18.50
    • green pea and parmesan croquette
  • Seafood tasting plate $18.50
    • Brioche ash crumbed prawn tacos
  • Green vegetable with garlic sauce $13.00
  • Hokkien mee $10.50
  • Beer duck $19.50
  • Fermented soybean cartilage $19.00
  • Fried noodle with vegetable only $9.50
  • Braised spare ribs in soy sauce $22.50
  • Spinach and peanut salad $9.00
  • Homemade style potato $14.00
  • -Non members $15.00
  • -Members $8.00
  • Cuban sandwich, pulled pork, ham and cheese
  • -Members $16.80
  • -Non members $19.00
  • Sticky date pudding with butterscotch sauce & vanilla ice cream
  • Chicken burger, lettuce, cheese, mayo
  • -Non members $12.00
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Roast Black mushroom $14.50
    • kale & blue cheese salad shiitake walnut butter
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • Mozzarella Stuffed Meatballs $13.50
    • cauliflower puree and lemon creme
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • Doz Oysters: freshly shucked, natural, lemon $42.00
  • Our selection of house made sorbetti & ice cream $18.00
  • House made ricotta & spinach tortelli, cherry tomato napoli, burrata $26.00
  • House made strozzapreti with clams, mussels, prawns & calamari $26 / $34
  • Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli $24.00
  • 75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
  • Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $22.00
  • Frisée & rocket, provolone piccante & brown pear $9.50
  • 75. Crab Meat Noodle Soup $12.50
    • Banh canh cua
  • 62. Vegetarian Curry on rice $11.50
    • Com ca ri chay
  • 84. A piece of Grill Chicken $8.00
  • 81. Grill Fish with Vermicelli or Rice (La Vonq Style) $11.50
    • Com/Bun cha ca La Vong
  • 54. Rice Vermicelli Fried Noodle Crab Meat $13.00
    • Mien xao cua
  • 47. Singapore Fried Noodle $12.00
    • Bun xao Singapore
  • 66. Vietnamese Chicken Salad $8.50
    • Goi Ga
  • 88. An egg $1.50
  • California Roll
    • The most popular roll w/ prawn, avocado, cucumber & tobiko
  • Tori (chicken) / Yasai (Vegetarian) $19.80
  • Sushi & Sashimi Bento Set $22.80
    • Chef's catch of day Sushi & Sashimi, Sides, Salad, Miso & Rice
  • Kaki Cocoon $16.80
    • Pure Coffin Bay Oysters wrapped in crispy Kataifi pastry w/ wasabi mayo
  • Sake Teriyaki Don $21.80
    • Teriyaki Salmon w/ rice & salad
  • Chef’s Dessert
  • Kamo Soba $34.80
    • Thinly sliced duck breast cooked in teriyaki sauce w/ organic buck wheat noodle w/ sesame dressing
  • Sukiyaki Bento Set $22.80
    • Scotch fillet Sukiyaki, Sashimi, Sides, Salad, Miso & Rice
  • Hiya yakko - Chilled bean curd served with $6.50
  • Vegetable Sukiyaki - Very popular dish cooked in pot with special sauce $16.00
  • Inari - Sweet bean curd pocket filled with sushi rice $5.50
  • Taiyaki - Waffle pancake with sweetened red beans with vanilla ice cream $9.00
  • Cucumber roll 6 pieces per serve $7.00
  • Atsuage - Plainly deep fried bean curd with bonito flakes $6.50
  • Udon: Tempura Tempura combination - Thick wheat noodles with vegetables in soup with $12.50
  • Oolong tea $3.00
Toasted Love

Toasted Love

location

Address

McPhersons Food Plaza, Shop 7, 546-566 Collins Street, Melbourne VIC 3000, Australia

phone

Phone

0396291815

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Sandwiches

features

Features

Cafe

Location
McPhersons Food Plaza, Shop 7, 546-566 Collins Street, Melbourne VIC 3000, Australia
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