Toby's Estate in Chippendale Menu

Toast and spreads sourdough grain rye Turkish GF and fruit toast $5.50
B & E Roll bacon poached egg and bearnaise sauce $8.90
Free range eggs on toast $10.00
House Granola natural yogurt strawberries & Honey V $12.50
Buckwheat porridge chia seeds pistachio, caramelized apple & coconut milk GF V $13.50
Smashed avo tomato fetta basil on soy & linseed V $12.50
French Toast caramelized banana & Espresso maple V $14.50
Breakfast bowl brown rice quinoa avocado kale egg seeds & sprouts GF $16.50
Truffled eggs smoked salmon avocado rocket & potato hash $17.50
Prosciutto tartine poached eggs figs rocket & thyme ricotta $17.50
Baked Eggs capsicum mushrooms beans & chorizo GF $16.50
Veggie baked eggs capsicum mushrooms beans spinach & ricotta GF V $16.50

Nearby Sample Menus

Chilli jams with mixed vegetables N/A
Mixed vegetables and tofu $ 10.00
Curry puff (all vegetables) $ 2.00 each
Pad Thai stir fried thin noodle with tofu, peanut, bean sprouts and egg N/A
Green curry (Thai spicy curry with green chilli paste, lime leaves in coconut milk) N/A
Tom Yum Goong (king prawns with lime juice, herbs and fresh mushrooms) $ 8.50
Stir fried mixed green vegetables and tofu with oyster sauce N/A
Garlic and pepper with mixed vegetables N/A

Raisin Toast $4.50
Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast $14.50
Breakfast Roll Bacon, Fried Eggs, and Cheese on a Roll $8.50
Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00
Chicken Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce and Portuguese Chilli Sauce $8.90
All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -
Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50

Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast $15
See our specials menu to see today's freshly made salad N/A
Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
Bacon and Egg Roll $8