Toffee Cafe in Perth Menu

Teriyaki Sauce $0.50
Miso Katsu - Chicken Katsu, lettuce and miso sauce 5p: $4.50 10p: $7.50
Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)

Bun zao singapore $17.50
- Singapore noodle stir fried with seafood
Bun chao tom $13.90
- Grilled sugar case prawn with rice vermicelli served mix slaaf and with homemade sauce
Pho tai $11.00
- rew beef hofan soup
Ga xao la que $19.90
- Stir fried chicken with fresh vegetables tossed in a tasty sauce from fresh basil
Ca chien zot gung $30.00
- Whole barramundi topped with a unique vietnamese ginger sauce served on lettuce and cucumber
Truu xao toi
- Lamb cubes is a homemade garlic sauce served with lettuce and tomato
Gia xao nam dau hu $13.90
- A delighfull blend of mixed vegetable, mushroom and tofu in a tasty sauce
Heo mat ong
- Crispy pork spare rib with black pepper or chilli and honey sauce served on crispy noodle

Beer battered chips and gravy $10
- (add chicken) +$5
Truffle and Parmesan Fries $10
Chicken Parmagiana w’ fries $22
Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
Half Cantonese Style Chicken with rice and bok choy $19.50
Onion Rings and Dipping Sauce $10
Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50

Gamberi Linguini - Sauteed prawn cutlets with garlic, white wine, chilli flakes tossed with linguini pasta and tomato cream sauce $17.50 / $22.50
Garden Salad - Mixed lettuce tossed with tomato salsa, cucumber, capsicum and balsamic dressing $9.50 / $12.50
Eggs Florentine - 2 poached eggs, baby spinach and hollandaise sauce on toasts $11.50
Greek Salad - Marinated olives, fetta cheese, tomato salsa, cucumber, capsicum tossed with crispy lettuce and balsamic dressing $13.50 / $16.50
Fish of the day - see our specials board MP
Our Big Breakfast - your choice of eggs, bacon, chipolatas, hash brown, mushroom, tomato and toasts $15.50
Sides -
Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50

Toasted Muesli with compote & natural yoghurt $11.90
- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
Free Range Eggs on toasted sourdough, poached or scrambled $13.00
Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
Toasted Banana Bread or Mango & Coconut Bread $5.00

Charlie Chaplin. Created at the famous Waldorf Astoria and named after the man himself Sloe gin, Apricot brandy and lime juice. $18.00
Gin - Tanqueray $10.00
Andaluz Sangria - White - Verdejo, seasonal fruit, Havana Rum, topped with lemonade & soda $28.00/1lt jug
Fireball $10.00
San Miguel Especial, Spain - 5.4% $11.00
Polenta chips, blue cheese dip (GF) $10.00
Gin - Xoriguer $10.00
Bleu De Laqueuille (blue)-Cow's milk cheese, smooth texture complemented by a spicy, tangy flavour (30gm/60gm) $8.50/$17.00

Lemon cheesecake $18.00
- Baked cheesecake with raspberry compote & mascarpone cheese
Garden salad with cherry tomatoes, cucumber, spanish onion and french dressing
Individual cheeses $9.00
Strawberries romanov a ma facon (my way)(G) $18.00
- Marinated strawberries in blue curacao with vanilla ice cream, cream chantilly, orange zest, brandy snap and pashmak
Traditional apple tarte tartin $18.00
- Caramelized pink lady, cointreau ice cream (allow 15min prep time)
-Australia $9.50
- South australia chevre square
-Chef´s selection of five cheeses- one from each group $25.00
-France $14.00 / $12.00
- Crottin de chèvre semi dry / Tomme de chevre

Ebi - Tempura Temaki - Tempura prawn cones $12.00
Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
Yasai Teppanyaki - Hot plate stir fried vegetables (snowpeas, runner beans, brocolli and mushrooms) $13.00
Ebi Teppanyaki - Hot plate BBQ tiger prawns (without shells) $30.00
Tobiko (caviar) $7.00
Kaki Teppanyaki - Hot plate BBQ oyster $15.00
Seafood Teppanyaki - Hot plate BBQ scallop, prawn, snapper, salmon, mushroom & broccoli $37.00
Tsukemono (pickled radish, cucumber and turnip) $7.00

- Han's Squid Garlic - stir fried in a smooth garlic and chili sauce $16.95
- Han's Prawn Chili - stir fried prawns with fresh chili and vegetables in oyster sauce $18.95
Han's Green Curry Chicken Rice - thai green curry chicken served with rice $13.95
Spring Roll - Satay Chicken or Beef - Green Curry Chicken - Beef Basil - Seafood Garlic - Steamed Rice $23.95 per person
Han's Tom Kha Chicken - a delightful blend of hot and sour soup with coconut milk, bamboo shoots and coriander $7.50
Han's Fried Chicken $16.95
Han's Seafood Stir Fried Noodle - stir fried egg noodles with seafood and vegetables $11.95
Han's Mixed Entree - delectable selection of chicken satay, spring rolls and wontons $10.95

Mini Free-Range Beef Burgers - Free-range beef burgers in scrummy seeded buns, served with lemony yoghurt, freshly sliced tomato, lettuce & baked hedgehog potatoes $9.50 / $12.50
The Jamie’s Italian Burger - Chargrilled beef burger with melted fontina cheese in a brioche bun with fried onion rings & grilled mortadella $21.00
Fried Stuffed Olives - Green olives with spicy pork, served with arrabbiata sauce, garlic crisps & Parmesan $10.50
Teas $4.25
Fresh Juices $5.00
Tuscan-Style Chicken Liver Bruschetta - Smooth Italian paté with pancetta, vin santo & Parmesan $10.50
Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90
Beef & Spinach Agnolotti - Handmade ravioli filled with slow-cooked & pulled beef, spinach & parsley with aged Parmesan & crunchy, herby breadcrumbs $26.50

Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
Prawn Pritters serve with Tea Tarik $8.00
Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50

Nearby Sample Menus