Tokiol Restaurant in Sydney Menu

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Nearby Sample Menus

Chicken Nuggets and Chips $5.00
- Vegetarian Fettuccine -
BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
Bowl of Mash $4.00
Side Salad $4.00
Grilled Chicken Burger Breast fillet served on lightly toasted Turkish bread, served with tomato, lettuce, tasty cheese and mayo $11.50

Poached Dutch cream potatoes in kelp and parsley $15
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Mizuna leaves, citrus sesame dressing $15
Green beans, thyme and sake butter $15
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person

Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Raisin Toast $2.50
Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
Omelettes $7.00
Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
All sandwiches (vienna, bread or wraps) -

CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
WAGYU BEEF BURGER with lettuce, tomato, cheese, tomato relish and aioli. $15.50
LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. $9.50
THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
- Add salad + $4.50

Zilver pigeon marinated in Chinese win (Preorder required) $26.80
Crispy skin chicken with ginger and shallots in soy sauce $17.80
Shredded boneless chicken with Zilver homemade sauce $23.80
Braised sea cucumber with meat balls $34.80
Crab meat and sweet corn soup $7.80
Braised eggplant with mince pork and chilli in clay pork $18.80
Deep fried vegetarian spring rolls with sweet and sour sauce (4pcs) $8.80
Sizzling shredded beef with Peking style $23.80

SOUP OF THE DAY (ask your waiter) $17.90
MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
GARLIC BREAD - HERB BREAD $3.90
CAESAR SALAD (with grilled chicken fillets) $22.90
RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90

Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
Pesce del Giorno $39.00
- Fish of the day, please ask your waiter
Prosciutto San Daniele $11.50

Mushroom Sauce $4
Chicken Supreme - sundried tomatoes, mashed potato with sauteed spinach and garlic butter $23
Red Wine Jus $4
Creamy Mashed Potato $6
Garlic Bread $6
King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
Mushroom Risotto - mushroom, sundried tomato and spinach $24, add chicken: $4
250gm Angus Rump - 150 day grain fed MSA grade 2 $22

With Chips or Garden Salad $7.90
Grilled Chicken/Chicken Schnitzel/Roast Chicken -
Ham, Cheese and Tomato on Toast $4.00
Benedict Roll $5.00
Pasta $7.00 (Small) / $9.00 (Large)
Garden Salad $6.00
Bacon and Egg Roll $4.00
Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50

Poppyseed Pocket $4.00
Smoked Salmon Sandwich $6.00
Brie Cheese Sandwich $6.00
Spinach Cheese $4.00
Coffe (Regular / large) $3.00 / $3.50
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Salted Pretzel $3.50
Apple Triangle $4.00

GAMBAS A LA PLANCHA Fresh prawns from the barbecue accompanied with salt & lemon N/A
CHULETA Grilled T Bone Cutlet served with home made tomato sauce N/A
SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
CALAMARI/CHIPS $15
ALBONDIGAS A LA ASTURIANA Delicious meatballs cooked in a savory tomato sauce N/A
JAMON SERRANO Ham cured the Spanish way, thinly sliced and tasty N/A
CASADIELLAS Ground walnuts, cinnamon, lemon zest & anis liqueur wrapped in filo pastry & dusted with Icing sugar. Traditionally Asturian $11
MERLUZA CON MAYONESA Battered hake fillets served with mayonnaise N/A

Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
Garlic & herb bread $ 4.50
Two eggs any style with toast $ 7.00
Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
Fresh fruit salad- with yoghurt and muesli $ 9.00

Bacon & Egg Roll $5.00
- bacon $1.00
Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
Hamburger $6.00
Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
- egg / cheese / pineapple $0.50
House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80

Chirashi Sushi & Wagyu Set $21.80
Oroshi Katsu Set $16.80
Katsu-tama Set $17.80
Unagi Bento $21.80
Wagyu Beef Curry $15.80
Curry Udon $12.80
Gomoku Udon $14.80
Niku Udon $13.80

Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
Steamed Green Beans with toasted almonds $9.90
Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oysters... - Natural $3.50 each / 1/2 DOZ $19.90 / DOZ $36.90
Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 800g $49.90
Petite Cuts Grassland Beef, NSW - Petite Rib-Eye YG (MSA) with dressed salad 220g $26.90
Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90
Crab & Sweet Corn Fritters served with saffron aioli $4.50 each
Chocolate Mousse with orange and chilli ice cream and chocolate soil Perfectly complemented by Grand Marnier on ice (glass $9.50) $13.90