Tokyo Pop in Melbourne Menu

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Nearby Sample Menus

O SOLE MIO - San Marzano tomatoes DOP, buffalo mozzarella DOP, mediterranean tuna, egg, onion, capers, anchovies, cherry tomato, bocconcini, basil $24.60
MARE E MONTI - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, mixed seafood, prawns, garlic, cherry tomato, basil $26.20
FUNGHI E SALAME - tomato sauce, fior di latte, champignon mushrooms, handmade salame, basil $19.40
Tomato $3.00
BULGARI - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, carpaccio of beef, bocconcini $23.40
LASAGNE ROMAGNOLA - bolognese sauce, bechamel sauce, parmesan cheese $20.00
MACCHERONCINI ALL’ARRABBIATA - tomato, garlic, chilli, oil, salt, pepper, parsley $19.50
MEDITERRANEO - buffalo mozzarella DOP, grilled eggplant and zucchini, cherry tomatoes, red onion, smoked provola cheese $18.00

ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00

Teriyaki Salmon Ramen ramen noodles in a soup of your choice, topped with grilled teriyaki salmon $19.90
Wok Tossed Asian Greens wok tossed seasonal asian greens $8.60
Chilli Squid deep-fried squid seasoned with sea salt and shichimi $8.50
Teriyaki Salmon Soba ?grilled teriyaki salmon fillet on a bed of teppan-fried soba noodles $19.00
Teriyaki Salmon ?grilled salmon fillet served on a bed of japanese-style rice $19.00
Teppan Noodles
Beef Teriyaki Raisu beef tenderloin and red onions in teriyaki sauce $18.30
Raw Salad salad of baby spinach with vegetables and a soy and lime dressing $6.50

Salt Pepper Fish
$7.50 (3 Rolls)
Chicken & Beef or Roast Pork or Mixed Vegetable with Hokkien Noodle or Ho Fun $11.00
Rice Noodle
2 Choices with Rice or Noodle
Vegie Pancake $2.50each
Honey Roast Chicken
Standard $10.00

Winter baked beans, spicy tomato sauce on sourdough $16.00
Sauteed chard and kale $4.00
Smoked trout rillette with radish salad $20.00
Scones with jam and cream $5.50
Brussels sprouts, tahini & garlic breadcrumbs $11.00
Smoked almonds $6.50
Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
Free range eggs on sourdough toast $9.50

Mustard fish curry $17.90
- Borramundi fish tossed with mustard and aromatic
Lamb roganjosh $16.90
- Spring lamb slow cooked with aromatic spices resulting in a bearty curry
Mint chutney $3.00
Tandoori plain roti (no butter) $3.00
Beef vindaloo $16.90
- Boneless beef cookeed in hot and tangy curry with vinegar red chilli and spices
Kunna paneer $17.90
- Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy
Cucumber raita $4.00
Green salad $9.00

Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips

Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
Toast and preserves $8.00
- Choice of noisette fruit toast, sourdough, seven seed or gluten free bread served with house made jams, honey or vegemite
Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
Za'atar spiced lamb rump with grilled asparagus, chickpea and roasted garlic puree and black olive caramel (NF / GF) $31.50
Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
The famous federici bacon and egg roll $12.00
- Toasted brioche with crispy bacon, fried egg, aioli and chilli jam

Sliced BBQ Pork with Plum Sauce $19.80
Sweet Corn Soup $4.80
Stir Fried Sliced Beef with Black Bean Sauce $22.80
King Prawn with Chinese Broccoli Puree $29.80
Sliced Beef with Oyster Sauce $19.80
Stir Fried Chicken Breast Fillet Chiu Chow Style $23.80
Wonton Soup $6.80
Pan Fried Shanghai Pork Dumpling (3 pcs) $9.80

Misoshiru
- Soya bean soup
Large $115.00
Unagi $6.00 each
- Grilled eel
Sashimi $22.00
- Thinly Sliced fresh pieces of raw fish
California Tobiko Maki $14.00
- Avocado, prawn and flying fish roe
Ebi Shumai $22.00
- Steamed prawn dumplings (4)
Tsukemono Moriawase $9.50
- A variety if pickled vegetables
(E) $30.00

Roast Duckling (Half Bird) $25.00
Seafood & Combination with Fried Noodle $28.00
Sauteed Sliced Chicken with Seasonal vegtables $22.00
Mango Sorbet $7.00
Seafood Combination & Vegetables in a Hot Pot $26.00
Cold Shredded Roast Duck & Pickled Vegetable Julienne Salad (for 4 or more persons) $24.00
Combination & Vegetables in Clear Soup $6.50
Cold Shredded Chicken & Pickled Vegtable Salad (for 4 more Persons) S $18.00 / L $22.00

4. Hot & Sour Soup (Peking) $3.80
22. Spicy Bean Curd with Rice $9.80
35. Deep Fried Pork Spare Ribs in Salt & Pepper with Rice $9.80
14. Spring Onion Pancake $4.80
52. Plain Noodle with Soup $9.80
27. Kung Pao Chicken with Rice $9.80
21. BBQ Pork Buns (2 Pieces) $5.80
59. Shanghai Fried Noodles $9.50

Unadon $16.50
- Grilled Eel on rice with special sauce
Assorted sashimi (9 pcs)
- Sliced raw fish combination
Beef curry ramen $14.00
- Sliced beef and vegetables ramen in curry soup
Sukiyaki $16.50
- Sliced beef and vegetable cooked with sukiyaki sauce served in pot
-Main $18.00
Sake sashimi (9, 15 pcs)
- Sliced raw salmon
Deluxe sashimi combination
- Deluxe combination of daily fresh sashimi
Gyu curry don $12.80
- Japanese style curry beef on rice

Buta Kimuchi $29.80
- Pork belly toasted w/ spicy Japanese Kimuchi sauce
Nabeyaki Udon $21.80
- Tempura prawn, chicken, soft egg, in hot pot
Gyuniku Tataki
- Seared sliced scotch fillet w/ onion soy dressing
Katsu Donburi $25.80
- Crumbed Pork Loin cooked w/ onion, egg on rice
Ebi Gyoza
- Prawn dumpling w/ ponzu raiyu sauce
Tako Yaki $16.80
- Japanese Octopus Balls top w/ katsuobushi
Isobe Age (scallops rolled in seaweed)
Sushi
- slices of raw fish on vinegared rice w/ wasabi served with soy sauce

Lightly fried local southern colamari with rocket salad, lemon & harissa $21
American blueberry pancakes with mascarpone, white chocolate shavings & maple syrup $14
Sauteed Kale $4
Spice crusted lamb brik with spinach, currants, pine nuts & carrot puree $21
Guinea porridge cooked in coconut milk & lime with chia seeds, vanilla, honey, banana & cashews $10
Sprouts, Shoots, Seeds & Herbs $4
Tuscan vegetable & bean soup $13
Parmesan & herb crumbed veal cotoletta with lemon & calabrian fried potatoes $38

Tokyo Pop

Inner Melbourne > Melbourne > Tokyo Pop

Address

Emporium Melbourne, Lower Ground, 287 Lonsdale Street, CBD, Melbourne

Phone

0386098143

Email

None

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: Closed, Friday: Closed, Saturday: 10:00 AM – 7:00 PM, Sunday: 10:00 AM – 7:00 PM