Tokyo Pop in Melbourne Menu

None

Nearby Sample Menus

  • 3. Mild Seafood Noodle Soup $13.00
  • 09. Chicken Fillet (Mild Spicy) $19.90
  • 1. Beef $16.90
  • 2. Kimchi Fried Rice with Loin Katsu $14.00
  • 1. Beef $12.50
  • 5. Gal Bi Tang (Mild Beef Rib Soup) $13.50
  • 5. Korean Fried Chicken $15.00
  • 4. Eel $15.00
  • Sweet & sour prawn & veg with rice $11.00
  • Pork omelette $7.50
  • Beef & veg $7.50
  • Sweet & sour chicken with rice $7.50
  • Sweet & soup pork with rice $7.50
  • Special fried rice $6.00
  • Satay chicken with rice $7.50
  • Large combination soup $7.50
  • Spicy seafood hot pot (3-4 people) $52.00
  • -Mixed vegetable and spicy pork on rice in a stone pot
  • Teriyaki chicken $15.50
  • Pork belly BBQ $15.50
  • Mixed vegetables with beef and egg on rice $14.00
  • Seafood combination noodle soup $14.00
  • Assorted meat BBQ $48.00
  • Cold noodles soup $14.50
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • 10. OYAKODON SET $14.80
    • Braised chicken and egg with Sukiyaki sauce on rice served with mini spring roll and fruit
  • (L) $29.80
  • HARUMAKI $9.50
    • (Deep fried mini spring roll)
  • 5. SUSHI & SASHIMI SET $18.80
    • Fresh raw fish on vinegar rice & sliced fresh Sashimi served with Prawn and Fruit
  • TUNA / SALMON SUSHI
  • TONKATSU $19.50
    • (Deep fried batter pork chop served with tonkatsu sauce)
  • (L) $29.90
  • (S)$16.80
  • French toast with maple syrup $8.00
  • ●Sandwich variations
  • Toasted banana bread $4.00
  • -Butter $2.80
  • Meat salad $8.50
  • Atlantic breakfast $14.00
    • poached eggs on toasted english muffins with smoked salmon and wilted spinach
  • Steak sandwich $12.00
    • scotch fillet steak, lettuce, tomato, onion and fries
  • Fresh seasonal fruit salad $6.80
  • A choice of any of the above sauces
  • With Grilled Prawns $26.00
  • Gelati $10.50
    • Mixed strawberry and lemon.
  • Fish and Chips $12.00
  • Garlic Bread $ 8.00
  • Pumpkin Mezzaluna $22.00
    • Roasted pumpkin ravioli served with a creamy Napolitana sauce, pumpkin, spinach, leek and parmesan cheese.
  • Bruschetta $10.00
    • Toasted Italian bread with basil pesto and a capsicum, Spanish onion, tomato salsa and olives.
  • Hot Chocolate Fudge Sundae $13.50
    • Vanilla ice cream with hot chocolate fudge, cream and crushed nuts, topped with a cherry.
  • Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
  • Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
  • Mac and cheese croquettes, truffled aioli (V / NF) $12.00
  • Green salad with red wine vinaigrette (GF / VEGAN) $8.00
  • Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
  • Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
  • Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
  • Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
  • Ratatouille (Mediterranean Vegetable Stew) $8.00
  • Garlic Roasted Potatoes with Rosemary $8.00
  • Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
  • Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
  • Mashed Potatoes OR French Fries $8.00
  • Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
  • Pan-fried Mushrooms $8.00
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Eggs atlantic (salmon) $13.50
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Salmon, avocado $3.50
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • 1. Sliced Pork Belly + Squid + Baby Octopus $58.00
  • Samgyetang $23.00
    • Ginseng, glutinous rice, jujube and garlic in chicken soup
  • - Rice Cake $2.50
  • Kimchi Noodle $17.00
    • Korean style noodle soup with Kimchi
  • Sizzling Pork $12.00
    • Rice with pork and vegetables on sizzling pot
  • Haemultang $18.00
    • Mixture of seafood in hot and spicy soup with rice
  • BOWL $15.00
  • Dwaeji Gukbap $16.00
    • Mixture of pork in soup with rice
  • 26. Lemon Chicken with Rice $9.80
  • 9. Duck Meat Spring Rolls $4.80
  • 1. Duck Bone & Beancurd Soup $3.80
  • 16. Steamed (Fried) Dim Sim (4 Pieces) $6.80
  • 35. Deep Fried Pork Spare Ribs in Salt & Pepper with Rice $9.80
  • 12. Vegetarian Dumplings (3 Pieces) $5.80
  • 8. Vegetarian Spring Rolls $3.80
  • 30. Diced Chicken with Black Sauce Rice $9.80
  • 022. Spring Onion Pancake - 4 pcs $6.90
  • 010. Fresh Mango, Coconut Cream and Sweet Red Bean $9.80
  • 061. Stir-fried Beef Ribs in Thai Spicy Sauce $22.80
  • 114. Stir-fried Shredded Potato in Spicy and Vinegar Sauce $14.80
  • Shanghai Shao-Long-Bao(8 pcs)
  • Chicken and Prawn Siu Mai (8 pcs)
  • 087. Stir-fried Pork Ribs in Spicy Hot Chilli Sauce $20.90
  • 008. Mango Pudding with Ice-cream $9.80
  • Freshly Baked Croissant $3.50
  • Friand $3.00
  • Soup of the day $12.50
  • Amaretti & Biscotti $1.50
  • Délice de Bourgogne, Burgundy France $14.00
  • Spaghetti meatballs w shaved parmesan $22.00
  • Muffins $3.50
  • Jamon Serrano 50G $21.50
Tokyo Pop

Tokyo Pop

location

Address

Emporium Melbourne, Lower Ground, 287 Lonsdale Street, CBD, Melbourne

phone

Phone

0386098143

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: Closed, Friday: Closed, Saturday: 10:00 AM – 7:00 PM, Sunday: 10:00 AM – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Location
Emporium Melbourne, Lower Ground, 287 Lonsdale Street, CBD, Melbourne
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