Address
53 Flinders Ln, Melbourne VIC 3000, Australia
Tom Thumb in Melbourne Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
- Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
- Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
- Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
- Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
- Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
- Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
- Royal - chicken, swiss cheese and avocado $9.90
- Porterhouse
- Minestrone
- Garlic Bread
- Fettuccine Paglia e Fieno
- Tortellini Alla Crema
- Fish of the Day
- Chicken Schnitzel
- Fettuccine Al Pollo
- Comes with Rice, Spring rolls, Salad and Miso soup
-
4. TANGSUYUK 11.00
- Deep fried pork in sweet & sour sauce
-
20. SEAFOOD BIBIMBAB 11.00
- Mixed vegies with seafood on rice
-
1. BEEF BULGOGI 9.50
- Beef marinated in sweet soy sauce with vegies
-
14. CURRY CHICKEN CUTLET 12.00
- Breaded fried chicken with curry
- 29. BEEF STIR FRIED NOODLE 10.00
-
8. CHICKEN BULGOGI 12.00
- Chicken marinated in spicy soy sauce with vegies
-
13. PORK CUTLET 11.50
- Breaded fried pork
- Steamed pork & prawn shao mai (4pcs) $6.80
-
Xiao long bao $10.80
- Special steamed juicy pork dumplings (6 pcs)
- Honey chicken $19.80
- Seafood noodle soup $12.80
- Stir fried shredded pork in spicy ginger garlic sauce $19.80
- Stir fried spinach $15.80
- Crispy spring rolls (pork / vegetarian) (2pcs) $5.00
- Beef slices, OX tripe & tongue tossed in sichuan chili oil (served cold) $8.80
- Beer battered rockling fillets with salad, chips & tartare sauce $28.50
-
Original
- Double smoked leg ham, napoli & cheese
- Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
-
Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno
- Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
- Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
-
Pumpkin & feta
- Roasted pumpkin, feta & basil
-
Dim sim parma
- 2 Favourite food groups come together as one!
- 'New' daikon salad, rhubarb dressing 10.00
- Kingfish sashimi, Asian dressing 19.00
- Hervey Bay scallops (3), lemon soy, panko 18.00
- Ox tongue, spring onion 19.00
- Yuzu curd tart, meringue 13.00
- Salmon sashimi, yuzu vinaigrette 18.00
- Chilli whole tomato 10.00
- Barramundi fillet, wine and sanshou pepper 21.00
- Extra: Tomato, mushroom, spinach, hashbrown $2.00
- Tuna - cheese, tomato, spinach, mayo $10.00
- Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00
- Eggs Benedict - poached eggs on English muffin with ham, spinach & topped with hollandaise sauce $10.00
- Vegetarian - roasted vegies, sundried-tom, pesto $10.00
- Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
- Tandoori Chicken - cheese, yoghurt, spinach $10.00
- Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
-
SEAFOOD
- King Prawns, scallop, calamari & fish fillet in satay sauce
-
Coral Trout Fillets $26.50
- Deep fried & covered in a sweet & sour sauce or with black bean sauce
-
Calamari $29.50
- Lightly fried tossed with garlic & five spicy chilli
- - Ginger & Spring Onions
-
Silky Bean Curd $32.00
- Diced mixed seafood on bed of silky bean curd
- - Lobster $9.50
- (Half) 8 Pancakes $45.00
- King Island King Crab Seasonal Price
- Toast $5.00
- Spanish Omellete $13.50
- Eggs Benedict $12.00
- Fruit Salad $5.50
- Fruit Toast $5.50
- Toaster Muesli $6.50
- Avo Mash $14.00
- Eggs On Toast $10.00
- Eggs benedict (ham) $11.50
-
Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
-
Granola $11.00
- Served with low fat yoghurt & berry coulis
-
Eggs on toast $7.90
- Scrambled/poached/fried
- Bacon & eggs on toast $9.90
- Salmon, avocado $3.50
- Till 1:30pm
-
Porridge $8.00
- Served with low fat yoghurt & berries
- Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
- Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
- French Dragon N/A
- Set A Mini Maki Platter 3-5 ppl 90 pcs $38
- Grilled Prawn N/A
- BBQ Eel N/A
- Set C Assorted Maki Platter 3-5 ppl 72pcs $45
- Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
- - Beef $12.90
- 79 Fresh Prawns $9.50
- 170. Chiang Mai Egg Noodle Soup $12.50
- - Tuna $7.50
-
151. Roti $6.00
- Curry Sauce, Satay Sauce
- - Seafood $13.90
- 94. Sticky Rice & Papaya Salad
- 198. Omelette Egg $4.00
- -Any 1 or 2 Sauces
- -Vermicelli
- -Tomato
- Hong Kong Style Satay Beef & Fried Egg Noodle Soup $11.00
- -Black pepper
- Choice of
- Seafood & Pineapple Fried Rice $11.50
- -Steam Rice
- Small $44.00
- (E) $30.00
-
Misozuke Yaki $22.00
- Grilled butterfish marinated with special miso (2)
-
Chirashi $40.00
- Assorted raw fish served on a bed of sushi rice
-
Sake Teriyaki $38.00
- Pan grilled salmon with teriyaki sauce
-
Tempura Moriawase $22.00
- Delicately deep fried prawns, fish and vegetables
-
Futomaki $20.00
- Jumbo size with prawn, egg and vegetables
-
Wafu Salad $15.00
- Green salad with seaweed and mushrooms
- Rocky rood ice cream sundae $14
- Linguine with wagyu beef bolognaise $23/$32
-
Entree N/A
- Petuna smoked tasmanian salmon, frisse, pickled cucumber, cauliflower cream, salmon pearls & nasturtium / Fior di bite, trellis tomatoes, wild rocket & olive oil / Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate / Roma tomato risotto with zucchini, chili & basil
- Tuscan vegetable & bean soup $13
- Beamase N/A
- Daily selected oysters with condiments $3.5 each
- Roasted cauliflower, middle eastern spices, currants, pine nuts & herbs $9
- Spanish omelette $16
Tom Thumb
Phone
0390003000
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Sandwiches
Features
Seating , Takeout , Cafe