Address
53 Flinders Ln, Melbourne VIC 3000, Australia
Tom Thumb in Melbourne Menu
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Nearby Sample Menus
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BIG FAT GERMAN DOG
- Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
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HOTDOGS $6.00
- All 10inch Frankfurts for ONLY
- 1/2 DOZEN MIXED 15.95
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TEXAS TONY DOG
- Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
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RED-DEVIL DOG
- Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
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ALMIGHTY CHEESUS
- 4 Cheese HOT DOG! A taste of Heaven for Cheese Lovers! Melted Cheese, Parmesan, Tasty Cheddar, and Mozzarella. Smothered in Onions, Pickles, Tomato Sauce, Crispy Shallots and Chive Sprinkles
- CLASSIC GLAZED 2.95 EA
- JAM FILLED 3.20 EA
- Prawn balls in duck yolk sauce $28.80
- Yu xiang eggplant $24.00
- Yu xiang eggplant $24.00
- Spicy mud crab tower $39.80
- Cumin pork $24.80
- Yu xiang eggplant $24.00
- Yu xiang eggplant $24.00
- Yu xiang eggplant $24.00
- Lamb
- Crazy wing $2.50
- Shredded cucumber $6.00
- Chicken skin
- Ham & enoki mushroom $2.00
- Red bean paste pancake
- Scallion pancake
- Taro paste pancake
- SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
- PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
- ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
- BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
- RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
- GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
- WILD ROCKET, SHAVED PARMESAN SALAD $9.00
- POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
- Sashimi or Sushi - Salmon Entree $13.50/Main $20.10
- Spicy Tuna Roll (8 pcs) - Fresh tuna and avocado roll with special chilli sauce $ 16.50
- Rice $ 1.30
- Tonkatsu - Fried pork cutlets served with a dipping sauce $ 12.90
- Tempura - Prawn, fish & vegetables Tempura or Kisu no Tempura (silver whitting) dipped in batter and deep fried $ 9.90
- Nabeyaki Udon - Plain noodles cooked in stock with beef, prawn, egg and vegetables in a casserole dish $ 12.80
- Chuka Wakame - Green seaweed with sesame and special dressing flavouring $ 5.60
- California Roll - Avocado, prawn, egg, cucumber wrapped around in seaweed Entree $9.90/Main $14.10
- 44 Chicken Teriyaki Bibimbab
- - Chuck Flap Tail
- Extra Seafood $3.00
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Upgrade a bowl of steamed rice to Stone Pot Bibimbab $12.00
- (steamed rice with vegetables and your choice of beef/pork/chicken/tofu with chili/soy sauce)
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6 Spicy Tofu Don
- (NON SPICY available) Wok-fried Tofu with Vegetables in Spicy Sauce
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5 Chicken Teriyaki Don
- Deep-fried Chicken with Vegetables in Teriyaki Sauce
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21 Chicken Schnitzel Bento
- Deep-fried Chicken Schnitzel
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29 Spicy Cold Noodle $17.00
- Buckwheat noodle in special homemade spicy sauce with carrot, cucumber, pickled radish and sliced beef topped with a boiled egg
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Veal Scallopini $33.00
- Thinly sliced veal, pan-fried with mixed forest mushrooms, in a Madeira wine cream sauce. Served with mashed potatoes and seasonal vegetables.
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Tortellini Alfredo $22.00
- Beef filled tortellini tossed with a combination of chicken, forest mushrooms and garlic in a creamy sauce.
- with your choice of liquor $17.00
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Chicken and Vegetable Risotto $23.00
- Diced sauteed chicken with garlic, mixed forest mushrooms and vegetables in a creamy white wine and basil pesto sauce.
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Chicken Alberto $29.00
- Tender chicken breast topped with a seeded mustard creamy sauce with potatoes and seasonal vegetables.
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Gelati $10.50
- Mixed strawberry and lemon.
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Trio of Dips $16.00
- Selection of dips served with Turkish bread
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Fettucini Matriciana $22.00
- Fettucini tossed with bacon, spring onion and garlic with a hint of chili and Napolitana sauce.
- Pesce del giorno market price
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Tortellini di Vitello 22.00/35.00
- Hand-made tortellini filled with braised veal shin, thyme and lemon with peppers and roasting juices.
- 19.00 : one
- Wild rocket, grana, pear and balsamic vinaigrette 8.00
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Ostriche 3.50 each
- Freshly shucked oysters, served natural
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Budino al cioccolato 18.00
- Soft centered chocolate pudding, roasted hazelnuts and vanilla ice cream
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Barbabietola Carpaccio 20.00
- Beetroot, cofit pear, goats curd, caramelised hazelnuts with truffle and honey dressing
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Fruit toast 6.50
- sultana, raisin, rosemary, orange, currants
- Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
- Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
- Fresh Scones, raspberry jam, whipped cream $7.50
- House made Dips, flat bread and turkish (G*) $19.00
- Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
- Crusty Toasted Bread, jam or vegemite $5.50
- Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
- Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
- Fruit Salad $5.50
- Avo Mash $14.00
- Spanish Omellete $13.50
- Eggs On Toast $10.00
- Eggs Benedict $12.00
- Toast $5.00
- Toaster Muesli $6.50
- Fruit Toast $5.50
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Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
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Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
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Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
- Eggs atlantic (salmon) $13.50
- Salmon, avocado $3.50
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Urban breakfast burger $8.50
- Fried egg with bacon, hash tasty cheese & BBQ sauce
- Bacon & eggs on toast $9.90
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Blat $8.50
- Bacon, lettuce, tomato & avocado
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Troika (9”/13”) $19/$29
- Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
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Stef Meets Cesare $16
- Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
- Roast New Potatoes, Leek, Rosemary $11
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Fregola $28
- Sausage, Red Sardinian Saffron. Mushrooms
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Ravioli (V) $22/$37
- filled with Mint, Potato, Sardinian Pecorino (aged 24 months) and served with mint pesto & caramelised walnuts (4/7)
- Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
- Green Beans, Garlic , Mint $12
- Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
- 48. Fried Rice with Salted Fish and Diced Chicken $9.80
- 3. Chicken & Mushrooms Soup $3.80
- 46. Salt & Pepper Squid with Rice $9.80
- 27. Kung Pao Chicken with Rice $9.80
- 57. Seafood Noodles in Soup $11.80
- 59. Shanghai Fried Noodles $9.50
- 55. Noodles with Mix Vegetables in Soup $9.80
- 8. Vegetarian Spring Rolls $3.80
- Half doz (GF) $20.00
- Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
- Prawn cocktail roll, iceberg lettuce, marie rose $16.00
- Natural (GF) $3.50
- -150g clams $12.00
- -300g king prawns Ea. $4.50
- Southern fried $4.50
- Katie´S Fried Chicken - Ask About Our Daily Specials
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Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
- Baked beans on toast $8.00
- Chicken fillet with cheese and avocado $10.50
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Full breakfast $10.50
- Fried eggs with bacon and sausage on toast
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Crepe italian delight $12.50
- Italian vegetables in a napoli sauce with parmesan cheese and basil
- Crepe with fruit salad $9.50
- Assorted cakes or danish $5.50
- Fried eggs with bacon or sausages on toast $9.50
Tom Thumb
Phone
0390003000
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Sandwiches
Features
Seating , Takeout , Cafe