Tom Wilson in Brighton Menu

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Nearby Sample Menus

Crispy Sweet & Sour Pork $11.50
Chicken Satay (2) $4.80
Cashewnut Noodles (chicken & veg) $11.00
Char Kway Teow $11.00
Noodles & Two Spring Rolls $6.50
Lemongrass Prawn Noodles $16.50
Steam Rice (Small / Large) $4.00/$4.50
Satay King Prawn (with vegies) $16.50

Oven Baked Chicken Breast - Chicken Breast stuffed with Basil Leaves , Sundried Tomato , Camembert cheese wrapped In Prosciutto and served on a bed of sweet potato mash OR salad. $25.90
Porterhouse Beef Schnitzel - Freshly crumbed Porterhouse Schnitzel with chips and a salad Additional sauces extra $18.90
Hawaiin - Napolitano sauce, Wood Smoked Ham topped with Pineapple and Grilled Mozzarella $3.50
Cheese Burger and Chips $8.90/$12.90
Bowl Of Wedges (V) - With sweet chilli sauce and sour cream $9.00
Blue Swimmer Crab - Fresh Crab Meat with fettucine in a creamy Rose Sauce with fresh Lemon Juice , Salt and Pepper , Parsley and lightly sprinkled with Parmesan Cheese. $26.90
Meatlovers- Bacon , Mettwurst on a bed of sour cream drizzled with BBQ Sauce and topped with Mozzarella Cheese $6.90
Fish and Chips $8.90/$12.90

Garlic Small $4.00/Medium $6.00/Large $8.00
Falafel (Three) $3.00
Lamb Small $10.00/Medium $13.00/King $25.00
Pumpkin Pattie $4.50
Pasta Small $4.00/Medium $6.00/Large $8.00
Combo Small $9.00/Medium $12.00/King $24.00
Baklava (Mediteranian Sweet) $4.50
Combo Small $12.00/Medium $15.00/Large $ 25.00

Amatricana-bacon, spring onion, chilli, wine, in a tomato salsa sauce $9.50
Calamari Pack-ta calamari, chips & tartare sauce $10.00
Parmy Burger-thigh fillet with parmy topping and shredded lettuce $6.50
Corn Jack $2.80
Pineapple Fritter - Dipped in cinnamon sugar $1.80
Alla Panna-ham, mushroom in a creamy garlic sauce $9.00
1/4 Chicken $4.30
Cheese Burger-beef paftie, double cheese, tomato sauce & mild mustard $4.50

Piggy - pulled pork, apple & beetroot slaw, hazelnuts & citrus aioli $13.00
Baked beans - house made baked beans w/ crumbled fetta served on sourdough $11.00
Extra spread $1.00
The Joe - roasted pumpkin, wilted baby spinach & basil scrambled eggs served on rye w/ tomato chutney & pesto zucchini $18.00
Ravioli - house made ravioli filled with shredded pork, mushrooms & hazelnuts w/ sage cream & chiffonade of brussel sprouts $19.00
Eggs Benedict - local f/range ham, wilted baby spinach & hollandaise sauce on organic sourdough $17.00
Fetta Rostis - potato & fetta rostis w/ Harris smoked trout, poached eggs & beetroot relish $18.00
Extras - F/range chorizo $4.00

Tom Wilson

Southern Adelaide > Brighton > Tom Wilson

Address

36 Wilson St, Brighton VIC 3186, Australia

Phone

0395929669

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM