Address
64/66 Malop St, Geelong VIC 3220, Australia
Tomi Lounge Bar Cafe in Geelong Menu
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Nearby Sample Menus
- Beef croquette $2.00
- Disposables $0.50
- Potato, coleslaw, pasta & tossed
- Knife, fork, spoon, serviette, chinet dinner plate, sweet plate
- -small $10.00
- Delivery charge will apply
- vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
- Hot vegetables $6.00
- Bowl Of Chips $6.50
- Garlic Bread(Foccacia) Sml $7.50 / Med$9.50 / Lge $12.00 / Xlg $14.00
- Beetroot - beetroot, sesame paste and spices $5.00
- Hot Chocolate $3.20
- Turkish Coffee $3.00
- Extra toppings- garlic, herbs Small $1.50c / Large $2.00
- Veal Parmigiana - Lightly Crumbed Veal Fillet, Topped with Cheese, Eggplant, Fresh Tomato Sauce And Served with Vegetables. $22.00
- Fillet Al Funghi - Scotch Fillet Steak Grilled Then Served with A Fresh Mushroom Sauce And Vegetables. $25.00
- Chinese Tea $3.50
- Duck Meat Fried Rice - Small/Large $8.00/$16.00
- Deep-Fried Whole Fish with Sweet & Sour Sauce $32.00
- Szechuan Chicken $24.00
- Seafood Combination Noodles $35.00
- BBQ Pork with Vegetables $24.00
- Szechuan Prawns $32.00
- Lobster with Ginger Sauce - Wok fried with finely chopped ginger and spring onion Seasonal price per 100gms
- Start with 2 eggs, cooked to your liking on a toasted, organic ciabatta… $9
- Add bacon, pork chipolata, chorizo or smoked salmon $4 each
- House made potato gnocchi with meatballs baked in a tomato sauce.. $18.50
- Rich chocolate brownie with caramelised banana & vanilla ice-cream…. $8
- Grilled chicken breast with tomato, leek and a lemon dressing… $29
- Buttermilk pancakes and marinated strawberries, double cream & Canadian maple syrup… $14
- Gippsland blue cheese drizzled with honey, quince paste and walnut bread…. $14
- The BIG BREAKIE – 2 free range eggs, bacon, pork chipolata, tomato, spinach, thyme scented field mushrooms & avocado… $19
- Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
- Bloody Mary $12.00
- GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
- On display @ the counter $2.50
- extras - spinach, mushrooms, tomatoes $3.00
- Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
- Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
- Zeally Bay sourdough toasted with your choice of GO! spread $6.50
- Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
- Walnut and Honey Crusted “Chesterdale” Lamb - served with Lyonnaise potatoes, thyme and rosemary bean stew $34
- Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
- Scallop and Prawn Gnocchi - tossed with a lemon zest rocket pesto, semi-dried tomatoes, sambal oelek chilli and topped with saganaki cheese $23
- Garden Salad $7
- Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
- Red Pepper Risotto with Twice Cooked Lamb - with roasted sweet potato, continental parsley, topped with parmesan and mint $22
- ‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22
- Number Cakes $46.95
- Lollipop Cake $209
- Lemon Meringue $26.95
- American $24.95
- Passionfruit $25.95
- Strawberry Glazed $28.95
- Chocolate Chip $25.95
- Tropical Torte $29.95
- Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
- - A scoop of vanilla ice-cream + $3.00
- Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
- - With cheese $12.00
- Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00
- Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
- Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
- Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
- Vege Breakfast $14.00
- Focaccia & Coffee $12.50
- Calamari Salad $14.50
- Eggs Benedict $14.50
- Fruit Salad & Yoghurt $10.50
- Salmon Pattie & Salad $9.50
- Chicken Schnitzel & Chips $14.50
- Smashed Avo w Poached Egg $11.00
- Pad Satay Stir fried Vegetables with Peanut Sauce -
- Gang Karee Royal Yellow Curry with Vegetables and blended with Herbs and Spices -
- Gang Dang Traditional Thai Red Curry with Vegetables and Thai Basil (d) -
- Garlic Rice Small $4.00 / Large $5.00
- Fish Cakes (4 Pieces) Our homemade Fish Cakes lightly fried, a Favourite Thai dish with Sweet Chilli Sauce $7.50
- - Roasted Duck (d) $16.00
- Hokkien Noodles Stir fried egg noodles with Vegetables -
- - Vegetarian with/without Tofu $11.50
Tomi Lounge Bar Cafe
Phone
0352296437
Opened hours
Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 11:00 PM, Thursday: 7:30 AM – 11:00 PM, Friday: 7:30 AM – 1:00 AM, Saturday: 8:30 AM – 1:00 AM, Sunday: 8:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Australian , Cafe Food , European , Gluten Free , Vegetarian , Wine Bar
Features
Wheelchair accessible , Reservations , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Waitstaff , Groups
64/66 Malop St, Geelong VIC 3220, Australia
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