Tomo Japanese Restaurant in Naremburn Menu

None

Nearby Sample Menus

Mixed Vegetables Omelette $16.00
Stir fry Mixed Vegetables with Garlic and Oyster Sauce $15.00
Tofu with Lemongrass and Chilli $15.00
Grilled Pork $18.00
Seafood Hotpot (Mixed Seafood, tofu and vegetables served in a claypot) $22.00
Special Combination Rice (Grilled pork chop, shredded pork, meat loaf and a fried egg) $14.00
Stir Fry Snow Peas, Mushrooms and Cashew Nuts $16.00
Seafood Noodles soup $14.00

25. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
04. Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
19. Katsu-Curry
- Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork -Salmon) >>
34. Karaage Chicken $7.90
- fried chicken, 5 pieces
27. Miso Soup $2.90
01. Teriyaki
- Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
17. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
Tofu $11.50

TASMAN SPECIAL Fresh king prawns, scallops, anchovies, smoked salmon, Spanish onions, drizzled with garlic and chili oil. $19.50 / $27.00
- Regular / Large
House Wine Tyrrells Moore's Creek Semillon Sauvignon Blanc Hunter Valley By the glass $7.00 / By the bottle $28.00
FETTUCCINE CON MELANZANE Pan-fired eggplant cooked in napoletana sauce. $12.50 / $15.50
BOMBAY SPECIAL King prawns marinated in a mild curry sauce, spring onions, topped with mango chutney. $19.50 / $27.00
SIAM CHICKEN Tender chicken pieces marinated in a special satay sauce, shredded carrots, shallots and roasted almonds. $19.50 / $24.90
Half Bottle White Tyrrells Old Winery Sauvignon Blanc Hunter Valley $17.50
Taylors Cabernet Sauvignon Barossa Valley, South Australia $35.00

Avo & Salmon $4.80
Sakuri (B) - 53p mixed roll $38.80
Sushi & Sashimi Set (S-5p sushi, 4p sashimi/L-7p sushi, 6p sashimi) $12.00/$17.00
Avo & Raw Tuna $5.80
Mixed roll (A) - cucumber, salmon, tuna, avocado $5.30
Gyoza (Pork) $7.00
Wakame (Seaweed) $11.00
Beef $14.50