Tom's Estate in Sydney Menu

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Nearby Sample Menus

“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Selection of local and imported cheeses (Served with house made lavosh) $40
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Mizuna leaves, citrus sesame dressing $15
Creamed corn, tarragon and lime butter $15
Poached Dutch cream potatoes in kelp and parsley $15

Chorizo in Wine $17.00
Snapper $31.00
Tiramisu Ice Cream Cake $8.70
Irish Coffee $12.50
Mango Gelato $9.90
Tasmanian Scallops - Cooked in garlic sauce $17.00
Flathead $27.00
Creme Caramel $8.50

Almond Croissant $5.95
The Conductor Merlot, Orange NSW $10.00 / $45.00
Poached Eggs with hollandaise $12.95
Lindauer 750ml $35.00
Prawn mesclun, avocado, cherry tomatoes and tomato salsa $19.95
Grilled Chicken Breast egg, avocado, bacon, blue cheese and smoked tea vinaigrette $19.95
Arkies Shiraz, McLaren Vale SA $8.00 / $35.00
Chocolate Caramel Salted Tart $6.50

Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
Garlic Butter $4
Red Wine Jus $4
Cannonball Lamb Shank - shank braised in cannonball stout served with mashed potato and cannonball stout jus $21
Ploughmans Board - with a red tape tasting paddle $36
Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22
King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
Garden Salad $6

Pasta $7.00 (Small) / $9.00 (Large)
Bacon and Egg Roll $4.00
Burger Meat/Grilled Chicken/Schnitzel/Fish -
- Extra Hash Brown/Egg $1.00
With Chips and Garden Salad $9.90
Banana Bread $3.00
With Chips or Garden Salad $7.90
Ham, Cheese and Tomato Croissant $4.00

Mixed leaf salad $12
B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
Salad of tomatoes, capers, basil and white balsamic $15
J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
ONE COURSE $46
D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
Truffled potato mash $15

Flavoured Chai tea/ Arabian Mint/ Sencha $4
Ham / Salmon / Bacon / Chorizo / Haloumi $4
Tea English Breakfast / Earl Grey / Rooibos (caffeine free) $4
Selection of Italian Biscotti, Tarts & Slices (please see display window) from $4
Milkshakes strawberry / banana / vanilla / chocolate / caramel $6
Cypriot Breakfast fried eggs, haloumi, roast tomatoes & bacon with sourdough $15
Selection of Italian biscotti, Slices & Friands (please see display window) from $4
Sticky Beef Salad & Crunchy Noodles on Mesclun with chili lime & sesame dressing $22

Chicken schnitzel with chips and salad $ 17.00
Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
Peached eggs, smoked salmon, spinach and toast $ 15.00
Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A

Wedges Small $3.80 / Large $4.50
Extra: -
Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
Tuna cream cheese, spanish onion, tomato, cucamber $7.80
Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
- Toasted $0.20
Turkey Breast cranberry sauce, avocado, alfalfa $7.80

SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
- WITH YOGHURT + MUESLI add $2.00
TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50

Tonkatsu Pork Loin & Udon Set $18.80
Pork Katsu Curry $13.80
Gomoku Udon $14.80
Wagyu Beef Curry $15.80
Chirashi Sushi & Wagyu Set $21.80
Sashimi & Unaju* Set $21.80
Miso Katsu Set $16.80
Katsu-tama Set $17.80

Crispy cider battered red emperor, fries, tartare $29
Pan seared barramundi, carrot puree, fennel salad $39
Brocollini, pickled red onion $8
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Pumpkin, caramelised onion, fetta, parmesan $22
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12

Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
Garlic Bread $3
Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
Green Salad $5
Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30
BASQUE - Sausage & Tomato -
Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
French Baguette $3

Sweet potato salad with chive crème fraiche and smoked bacon $9.90
Market Fish of the Day Market Price
Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
Gorgonzola Dolce - Lombardy, Italy - Blue Cheese, Cows Milk Moist, creamy blue cheese from Lombardy Italy. The blue mould is formed by piercing the cheese with copper to create air passages. -
Salt & Pepper Calamari with zucchini, caper berries & chilli aioli $18.90 / extra pc $5.00
Steamed Green Beans with toasted almonds $9.90
Chocolate Mousse with orange and chilli ice cream and chocolate soil Perfectly complemented by Grand Marnier on ice (glass $9.50) $13.90
Wild Rocket & Parmesan with balsamic dressing $9.90

Extras - Anchovies · Seafood · Chicken · Chorizo S: $1.5, M: $2, L: $2.5
Alcachofas - Artichoke hearts in olive oil, fresh herbs,lemon and chilli $8.5
Ensalada con Pulpo - Salad with grilled baby octopus and pesto. Lunch only $17.00
Pimientos al Jerez - Roasted red capsicum in sherry vinegar, olive oil and garlic $7.5
Mar de Asia Seafood · Onion · Green Capsicum · Sweet Chilli Sauce S: $16, M: $ 19, L: $22
Del Bosque Mushroom · Pesto S: $12.5, M: $15.5, L: $18.5
Supreme A bit of everything except Seafood S: $15, M: $18, L: $21
Pulpo a la Plancha - Grilled fresh baby octopus $14, $24