Tong 86 in Perth Menu

Fresh Chicken Udon - Udon noodle soup with cooked chicken pieces. $8.00
Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
Prawn Katsu - Deep fried panko crumbed prawns, served with salad and rice. Small: $6.00, Large: $8.50 (with free Miso soup)
Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Katsu Don (with chicken katsu) S: $6.00, L: $8.00
Salmon - Raw salmon with avocado & cucumber 5p: $5.00 10p: $8.50

-Large size $88.00
Pad thai $17.50
- Stir fried rice noodles with thai style
Pho tai sach $11.50
- Rew beef and beef tripe hofan soup
Gia xao nam dau hu $13.90
- A delighfull blend of mixed vegetable, mushroom and tofu in a tasty sauce
Goi ga vn $18.00
- Vietnamese chicken salad
Bo xao gung $21.90
- Sti fried beef with onion & fresh ginger
Hu tieu wit quay $14.90
- Roast duck with rice noodle soup
Heo mat ong
- Crispy pork spare rib with black pepper or chilli and honey sauce served on crispy noodle

Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
Classic Steak Sandwich w’ Beer Battered Chips $19.50
Gnocchi with Rich Lamb Ragout $19
Chicken Parmagiana w’ fries $22
250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
- (add chicken) +$5

Extras -
Toasts (2) / Croissant (1) - with butter and fruit preserves $4.50
Garlic bread (2) $5.50
- Benedict (with Virginia leg ham) $13.50
Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
Bruschetta (for one) - Crusty bread topped with fresh diced tomato salsa, Italian Sausage drizzled with aromatic basil oil $9.50
Chicken Caesar Salad - Crispy cos lettuce with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $15.50 / $22.50
Beef Burger - Grilled tender beef pattie topped with tomato, cucumber, BBQ sauce, Swiss cheese on toasted garlic buttered toast served with chips and side salad $20.50

Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Milkd Melt A classic! Melty madness in your milkd mouth $10.90
Roast Chicken No fowl play here $12.90
Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
Seasonal Fruit with compote & natural yoghurt $11.90
Pleased to Meat You Barnyard in a bun $12.90
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50

French 75. From Harry's New York Bar in Paris and named after the WW1 75mm Howitzer cannon.Beefeater, Pol Roger, sugar & lemon juice. $20.00
Jamon Serrano -Meaning ‘mountain ham’ this is a dry cured, traditional Spanish ham. (30gm/60gm) $10.00/$18.00
Talisker 10yo $15.00
Tridente Tempranillo '12 D.O. Castilla y León, ESP $15.00/$78.00
Espresso, Double Espresso, Long Black, Flat White, $4.00
Bleu De Laqueuille (blue)-Cow's milk cheese, smooth texture complemented by a spicy, tangy flavour (30gm/60gm) $8.50/$17.00
Country Fizz. Wyborowa, Cava, Elderflower, rosemary, berries $28.00/1lt jug
Howard Passion. Passionfruit, Belvedere, pomegranate, lemon, sugar and mint $19.00

Hot Dog - cheese sauce & onion $4.50
Bacon & Egg Wrap - sauce & onion $10.90
B.L.T. - sauce & onion $5.50
Ham & Cheese $5.90
Chicken Cheese & Mayo $6.50
Steak Burger - with the works $9.90
Vegie - avocado cheese pineapple fresh tomato onion spinach mushroom & sundried tomato $8.90
Chicken Schnitzel Burger $6.90

-France $10.50 / $10.50
- Brie de meaux / Delice de bourgogne triple cream
Cheese board $22.00
- Including tasmanian heritage brie, tarago river shadows of blue, callendale vintage cheddar and meredith pyramid ashed
-France $13.00 / $9.00
- Roquefort black label / Fourme D´ ambert
-France $14.00 / $12.00
- Crottin de chèvre semi dry / Tomme de chevre
Penne (V) $28.00
- With a mix of exotic mushrooms, creamy mustard sauce and baby spinach
Rich dark chocolate tart and vanilla bean ice cream $15.00
Blue cheese
- Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
Washed rind cheese
- Ranging from rather spic to outrageously piquant in taste and aroma. They can smell yeasty. The paste may resemble brie or be more supple and elastic

Salada (garden fresh salad) $5.50
Lobster Teppanyaki - Seasonal Price
Ebi (Prawn) $7.00
Salmon - Temaki - Salmon - cones $10.00
Salmon Sashimi (large) $40.00
Takosu - Seaweed salad with cooked octopus $14.00
Mix Tempura (large) - Prawns, fish and vegetables deep fried in a light batter $30.00
Ebi - Temaki - Prawn - cones $10.00

Han's Phad Thai - stir fried rice noodles with chicken cooked thai style and sprinkled with peanuts and lemon $11.95
Han's Fish and Chips $16.95
Gold - Spring Roll - Satay Chicken - Beef Curry - Chicken Basil - Prawn Chili - Pepper Squid - Singapore Noodle - Steamed Rice $25.95 per person
- Han's Chicken Chili - stir fried chicken and vegetables in han's special chili paste $16.95
Passionfruit Cheesecake $6.95
Han's Satay (choice of beef or chicken) - choice of beef or chicken satay served with han's satay sauce (3 per serve) $7.50
FISH -
Fish & Chips $7.95

Flat White $4.35
Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 $32.00
Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds $12.75 / $18.50
Available in two sizes - all served with a fresh shake - me salad & a drink of your choice. Little kids from $9.50 & big kids from $12.50
Add feta $3.50
Mini Spaghetti & Meatballs - Homemade beef meatballs with Jamie’s seven-veg tomato sauce, our freshly made spaghetti & a sprinkle of yummy pecorino cheese $9.50 / $12.50
Refresher - Fresh lemon, elderflower cordial & cranberry juice, topped with lemonade $6.75
Add hot-smoked salmon $4.90

Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
Prawn Pritters serve with Tea Tarik $8.00
Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50

Nearby Sample Menus