Tonkotsu Ya in Chatswood Menu

None

Nearby Sample Menus

  • Tarago White Mould Triple Cream - Victoria -
  • King Salmon w/ Spring Onions, Green Peas, Lardons, Tarragon, Beurre Blanc $35
  • Corella Pear & Honey Tart w/ Chocolate Ice Cream $15
  • Char Grilled Scotch Fillet w/ Polenta Chips, Watercress, Cafe de Paris Butter $34
  • Sydney Rock Oysters w/ Granita $3 ea
  • Petit Four Plate $6
  • Smoked Ham Hock Terrine w/ Sweet & Sour Pickled Pumpkin, Mache $18
  • Char Grilled Squid w/ Chorizo, Corn, Pastachio $18 / $29
  • Plain Croissant $4.80
  • Milkshake - Chocolate, Caramel, Vanilla, Strawberry $4.80
  • Honey & Walnut Shortbread $2.00
  • Ham, Cheese, Pineapple $6.90
  • Option 1 - with a minimum of 4 persons - includes 1 sandwich per persons, 1 regular tray of salad per 4 - 6 persons, 1 regular tray of pasta per 2 -4 persons, 1 regular tray of fruit per 4 - 6 persons $15.00 per person
  • Hot Chocolate $3.50
  • Iced Chai $5.00
  • Grilled Vegetable - grilled eggplant, rocket, grill zucchini, feta, asil pesto $10.50
  • Any Burger Naked - Strip off the bun on any burger (Served with relevant toppings in a lettuce cup ) N/A
  • Served with Chips or Cabbage Salad / Butcher 'S Salad / Rocket Salad N/A
  • Pork Riblets - BBQ $19.5 / $27.5
  • Baby Back Pork - BBQ $30.50
  • Slider Duo With Chips - 1 mini Beef with Shredded Lettuce, Tomato, Spanish Onion, Dill Pickles, and our Pink & BBQ Sauce. 1 mini Chicken with Shredded Lettuce , Tomato, Spanish Onion, & Aioli $16
  • Beef - Short Rib - 8 hour slow-cooked short rib with smoky basting, chimichurri and Coleslaw $16.50
  • Cabbage Salad - Crunchy red & White Cabbage ,Chopped apple, roasted Pine Nuts, Fresh Mint, Parsley and Vinaigrette dressing. $6
  • Choice of original BBQ - Smoky BBQ - Chilli - Sticky Soy $9.50
  • Original Recipe Chicken 5 Pieces $12.95
  • Hot & Spicy Chicken 1 Piece N/A
  • 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
  • BLT Snack Twister $2.95
  • Coleslaw Regular $3.75
  • Gravy Regular $3.75
  • Sauce - Sweet Chilli N/A
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Sweet & sour pork ribs $ 14.80
  • Quarto variety BBQ $ 28.80
  • Salty baked chicken with rice $ 8.80
  • Boiled rice (per person) $ 2.20
  • King prawn & scallop with XO chilli sauce $ 21.80
  • Soya chicken with rice $ 8.80
  • Cream corn chicken with rice $ 8.80
  • BBQ pork noodle soup $ 9.80
  • THAI STYLE ICe CREAM Coconut/ Mango/ Pandan $9.90
  • CASHEW NUT TOFU Stir fried Tofu with cashew nut and vegetables in mild sauce. $17.90
  • THAI NAAN NOODLE Stir fried prawns, squid, beef and chicken with fresh flat rice noodle, basil and spicy sauce. $18.90
  • SATAY VEGETABLE Steamed mixed vegetables with bean curd topped with peanut sauce. $17.90
  • PANCAKE VEGETABLE Mixed vegetables wrapped in pancake served with Hoi Sin sauce. $11.90
  • SOFT SHELL CRAB Soft shell tempura crab with mixed baby leaves salad. Choice of sauce: Salt and garlic pepper / Tasty tamarind. $27.90
  • THAI NAAN SOUP Clear soup with mushroom and lemon grass, flavoured with basil and lemon juice. -
  • - Prawn or Mixed Seafood $23.90
  • Grilled Chicken Caesar, Hard-boiled Egg, Bacon, Croutons & House Dressing $18.00
  • Lemon & Lime Tart, Mascarpone, freeze dried Mandarin $13.00
  • Steamed Green Vegetables GF & V $6.00
  • ‘Fifty lashes” Beer Battered Flathead & Fries, served with fresh lemon & Aioli $23.00
  • Salt and Pepper Squid Legs with Aioli $16.00
  • Sous Vide Chicken Breast, Sherry Mushrooms, Rosemary Potatoes & Tarragon Cream GF $24.00
  • Char Grilled Vegetable & Haloumi Salad, Watercress & Lemon Vinaigrette GF $15.00
  • Garlic & Herb Bread V $6.00
  • Salad Roll $4.00
  • Pastie $3.40
  • Vegetable Pie $3.40
  • Pork Roll N/A
  • Chicken Roll N/A
  • Tuna Roll N/A
  • With sauce 30¢ extra
  • Sausage Rolls $2.40
  • Spicy Squid Set $12.90
  • An-dong Jjim-dak - Slow steamed marinated chicken in spicy soy sauce with potatoes, onions, carrots, etc. $34.80
  • Kimchi Fried Rice with Seafood Cream Sauce - kimchi fried rice omelette topped with calamari, scallop, mussel and prawn cream sauce $15.90
  • Cha-dol-bak-e (Beef Brasket Fillet) $13.90
  • Bibimbap - Choice of Bulgogi, Teri-Chicken, Fish roe, Pork, Yuk-hoe, Salmon, Mushroom topping $14.90
  • Pollack Fish Roe Jji-Gae - pollack fish roe pot stew with chilli and vegs $14.90
  • Pancake with Seafood $14.80
  • Fried Dumpling (6) $10.80
  • Zhong Pork Dumplings $12.80
    • Served With Sweet Chilli Oil
  • Sweet Potato Noodles Served With $12.80
    • Beef / Pork / Intestine /Dan Dan Noodles
  • Spicy Cold Bean Jelly $6.80
    • Served With Chilli Sauce
  • Pan Fried Pancake $6.80
    • Stuffed With Braised Pork - 1 Piece
  • Rice Noodles Served With $12.80
    • Beef / Pork / Intestine / Spicy And Sour Sauce
  • Sichuan Style Pork Wonton $12.80
    • Served In Chicken Soup / Chilli Soup - 10 Pieces
  • Spicy And Sour Tofu Pudding $8.80
  • Northern China Pork Dumplings $12.80
    • 10 Pieces
  • Traditional Omelette From $8.00
  • The Ham - w/ lettuce, tomato, eggplant & cheese $8.50
  • Egg Benedict From $9.50
  • The Schnitzel - w/ lettuce, tomato, avocado, cheese & mayo $8.50
  • Salmon & Avocado Steak $15.90
  • Grilled Chicken - Sun-dried tomato, avocado, provolone, mushroom, rocket & pesto mayo $9.50
  • Turkey - Tomato, chicken, rocket, provolone & cranberry $9.50
  • Ham w/ tomato & egg $9.00
  • Black Forest each: $2.50, dozen: $27.00
  • Vanilla with Vanilla buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Pineapple & Coconut each: $2.50, dozen: $27.00
  • Banana each: $2.50, dozen: $27.00
  • Lemon with Lemon cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Valentine 4 N/A
  • Valentine 1 N/A
  • Valentine 2 N/A
  • SATE CHICKEN SKEWERS 4pcs - Petite chicken skewers grilled and served with our chunky sate sauce. $8.00
  • STEAMED CHEONG FUN - Silky smooth steamed rice noodle rolls served with our nutty sweet sesame and Rice Den sauce, topped with fresh shiitake mushrooms, shiso leaves and fried onions. $8.00
  • DEEP FRIED CHILLI BASIL CROCODILE - A traditional Asian delicacy that packs a punch with fresh sliced chilli, crushed garlic, crispy basil leaves and wok tossed in our five spice seasoning. $19.00
  • TERIYAKI CHICKEN - Succulent pieces of chicken tossed in our homemade Teriyaki sauce served with a mini side salad and topped with roasted sesame. $16.00
  • CRISPY SOFT SHELL CRAB - Lightly battered soft shell crabs with a julienne of spring onions, sweet soy, chilli mayonnaise and sprinkled with Tobiko. $20.00
  • FRIED ICE CREAM - Specially prepared ice-cream that is crumbed and fried. Green tea or vanilla. $6.00
  • MI GORENG - Stir-fried Nissin noodles wok-tossed with sambal chilli sauce, sweet soy, beef and mixed vegetables. (v) optional $14.00
  • PAD THAI WITH PRAWNS - Home town pad thai from Chef Tu with prawns or chicken $15. $17.00
Tonkotsu Ya

Tonkotsu Ya

location

Address

Food Court, Level 2, Mandarin Centre, 61-65 Albert Avenue, Chatswood, Sydney

phone

Phone

0294118707

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: Closed, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Food Court

Location
Food Court, Level 2, Mandarin Centre, 61-65 Albert Avenue, Chatswood, Sydney
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