Address
260 Victoria St, North Melbourne VIC 3051, Australia
Toodouri Korean BBQ in North Melbourne Menu
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Nearby Sample Menus
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Limerick burger $15.00
- With the works - served with chips
- Surf N Turf $30.00
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Vegetarian pasta $15.00
- Tossed with seasonal veg and napoli sauce
- Chips $6.00
- Porterhouse (Wagga, NSW) $28.00
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Steak sanga $15.00
- With the lot, served with chips
- All steaks cooked to your linking and served with your choice of sides and sauce
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Pork belly $18.00
- Slow cooked and served with coleslaw and spuds
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Po-Tagg Seafood $8.00
- Thai combination seafood sour soup seasoned with lemongrass, lime juice and leaves, galangal and chilli
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Ginger(Choice of meat)
- With fresh ginger,mushroom and vegetables
- Banana or Pineapple Fritters $5.50
- Steamed Jasmine Rice $2.50
- -Beef,Pork or Chicken $13.00
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Sweet & Sour (Choice of meat)
- Thai style sweet and sour with vegetables
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Satay (8 skewers) $9.00
- Thai style char-grilled satay served with peanut sauce,choice of chicken,beef or mixed
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Khao Tom Mud $5.50
- Sticky rice with banana,wrapped in banana leaves,grilled lightly to enhance its flavor served with ice cream
- MEDIUM $8.00
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S4. NAPOLI
- Tomato, cheese, olives, anchovies, garlic, herbs
- MEDIUM $8.00
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A5. HAWAIIAN
- Tomato, cheese, ham, pineapple
- LARGE $10.00
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A16. GIUSEPPE'S SPECIAL
- Tomato. cheese. hot pepperoni, mushroom, olive, capsicum, pineapple, garlic
- LARGE $10.00
- MEDIUM $8.00
- Dengaku - deep fried eggplant with minced chicken miso paste $10.00
- Salmon & Tuna Mix - Sushi (Entree/Main) $22.00/$34.00
- Fresh Fruits $8.00
- Salmon Only - Sashimi (Entree/Main) $22.00/$34.00
- Sukiyaki - thinly sliced scotch fillet and vegetables cooked in a sukiyaki sauce, cooked at the table $34.00
- Hosomaki (Small) Roll (6p) - Salmon $5.00
- Sushi - Entree (5p + 3 rolls) / Main (8p + 6 rolls) $18.00/$30.00
- Salmon & Tuna Mix - Sashimi (Entree/Main) $24.00/$36.00
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Fettuccine Carbonara E $14.90 / M 16.90
- Bacon, egg and cream
- Lasagne $14.90
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Antipasto $17.90
- A selection of cured meats, pickled vegies and other tasty morsels
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Tiramisù $8.90
- Laçyers of sponge fingers soaked with coffee, marsala and sambuca topped with creamed mascarpone cheese
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Bruschetta traditional $8.00
- Crusty ciabatta bread topped with chopped tomato dressed in olive oil, basil and garlic
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Spaghetti marinara E $17.90 / M 19.90
- Selection of seafood cooked in wine, garlic and olive oil
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Fettuccine paesana E $14.90 / M 16.90
- Sausage, bocconcini and napoli sauce
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Pasta mista for two $42.00
- Choice of three pasta dishes
- Stone-baked sourdough or multigrain toast with butter, strawberry & pepper jam or blackberry & rosemary jam, classic spreads 7.00
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5-spice Squid Roll 19.00
- House pickles, herb salad, smoked seaweed mayo, brioche roll, battered chips
- with two poached eggs 21.00
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Toasted apricot + goji granola 14.50
- Coconut curd, kiwi, banana, dehydrated blueberry
- Smoked salmon, Beechwood-smoked bacon, avocado 5.00
- +add fried egg 3.00
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Good Golly Miss Cauli 20.00
- Sesame carrot cream, fried chickpea curd, crispy cauliflower, lemony greens, kale chips, kasundi, poached eggs
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Grapefruit-cured salmon 21.50
- Barley and caraway gribiche, vanilla pickled beetroot, pink grapefruit, toasted linseeds, poached eggs
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SUPER SUPREME $14.95
- tomato sauce. mozzarella, virginia ham, calabrese salami, mushrooms, fresh capsicum, red onion, kalamata olives, pineapple, shrimps, bacon, oregano, garlic
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MEAL DEAL 1 $22.90
- 1x13" (LARGE) TRADITIONAL PIZZA + GARLIC BREAD + 2 CANS SOFT DRINK / WATER
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CAPRICCIOSA $11.95
- tomato mozzarella, virginia ham, mushrooms, kalamata olives (anchovies on request)
- CHOCOLATE MOUSSE (GF) $5.00
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FLAMING HOT $14.95
- chilli sauce base, mozzarella, calabrese salami, roast capsicum, red onion, kalamata olives & fresh chilli
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HAWAIIAN $11.95
- tomato sauce, mozzarella, virginian ham, pineapple
- 11" PIZZA
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CHICKEN PARMIGIANA $13.90
- Home-made chicken schnitzel topped with tomato sauce and mozzarella cheese, oven baked and served with chips.
- Satay Chicken / Beef Skewers With Peanut Sauce (2 Pcs) $5.00
- Pad Tai Chilli Seafood Noodle $13.00
- Spicy Fried Chicken (W/B) $2.5 / 2.70
- Vegetarian Roll $2.00
- Satay Chicken / Beef Noodle $10.00
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Sushi & Sashimi Platter (By Order) $35 / $45 / $60
- Small / Medium / Large
- Tempura Prawn Roll $2.60
- Vegetarian Noodle Soup $8.50
- Homemade toasted granola with cinnamon baked apple poached strawberries & roasted hazelnut honey labneh (v) $11.50
- Slow cooked pulled pork quesadilla with chimichurri scrambled eggs, manchego cheese & gazpacho salad $18.00
- Herbeb grilled tomato $4.00
- Creamy porridge with candied orange, banana, mango, blueberry curd and chia seeds (V, GF) $13.50
- Toast smashed avocado with moroccan dukkha confit cherry tomato & roast corn salsa, meredith feta, poached eggs on sourdough grain (v) $17.90
- Smoked trout salad with kipfler potatoes, dijon mustard, red onion, cherry tomatoes, mixed lettuce & lemon creme fraiche $17.90
- Daily sweets, salads, pastries and rolls available in display fridge
- Ricotta & coconut hotcakes with chantilly & cream mixed berries compote, maple poached pears smashed meringue, toasted pistachios & double chocolate sauce $16.90
- Deluxe Burger $7.50
- Mussel Jar $7.50
- Fish Cake $2.50
- Minimum chips $3.50
- Crumbed calamari $1.00
- Hamburger in Batter $3.00
- Jam Donut $1.50
- Chicken Fillet Burger $5.50
- Gluten free bread 1.00
- without bacon 13.00
- Granola with St Davids dairy yogurt & fruit 8.50
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THE BRAD 15.50
- slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
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THE LAIKA 15.50
- harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
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THE KEVIN 15.50
- slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
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THE MONTE 14.00 Meat Free
- roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
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B & E (ON CIABATTA) 15.00
- grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
- Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
- Half avocado, goats curd 6.50
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Mixed grain porridge 17.00
- coconut, wild rice + red quinoa, poached fruit, blueberry syrup, hazelnuts
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Pulled lamb shoulder burger 21.00
- spinach, tomato, polenta chips, truffle aioli
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Tuna Nicoise 22.00
- confit Albacore tuna, white anchovies, new potato, green beans, tomato, basil, soft egg, kalamata olive tapenade, caper + orange dressing
- House cured salmon 6.50
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Buttermilk griddlecakes 18.00
- whipped anglaise, brownie, honeycomb, fresh strawberries
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Breakfast board 20.50
- grilled chorizo, smoked salmon parfait, potato hash, soft-boiled egg, rye soldiers, granola, super smoothie
- Pita Bread Wrap (Cut in 1/2 or 3) $8.00
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Turkey Flyer N/A
- Baby Spinach, Turkey, cranberry Sauce, Swiss Cheese
- Mini Spring Roll ( 4 per serve) $2.00
- Falafel Ball with Dips (1 per serve) $2.50
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Chicken Fillet Burger $7.50
- Breast Fillet, Egg Bacon, Lettuce, Tomato, Mayo
- Assorted Home made Muffins, Danish Pastry, Mii Danish, pastries and Assorted Slices : Hedgehog , Caramel Brownie , Cappuccino Wedge, apple / apple crumble, Lemon Slice, Sunflower healthy Slice, Nutter Bar (Gluten Free),And More $3.80
- Chicken Schnitzel Salad and Chips $10.00
- Breaky Focaccia's $7.50
- Chicken schnitzel $4.30
- Lamb souvlaki $6.20
- Egg $4.30
- Spring Rolls $2.20
- Beef croquettes not available
- Pineapple $4.50
- Dim sims $0.80
- Hot dogs & cheese $3.70
- Selection of Victorian Cheeses (for one / for two) $15 / $20
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Seared Scallops $18
- Cauliflower puree, grilled asparagus & cardamom carrot emulsion
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Beef Burger $26
- Grilled Grass fed lean beef, caramelised onion, crispy bacon, free range egg, tomato relish & herbed mayo
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Macadamia & Herb Crusted Barramundi $30
- smashed kipfler or potatoes, slow braised baby carrots & roasted pepper coulis
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Macadamia & Herb Crusted Barramundi $30
- smashed kipfler potatoes, slow braised baby carrots & roasted pepper coulis
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Roasted Free Range Half Chicken $30
- marinated with lemon pepper, herbs, roasted root vegetables & chimichurri sauce
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Twice Cooked Pork Belly $20
- sweet potato puree & orange star anise glaze
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Traditional Chicken Parmagiana $24
- with crunchy fries & fresh salad
Toodouri Korean BBQ
Phone
0393295556
Opened hours
Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 PM – 1:00 AM, Saturday: 5:30 PM – 1:00 AM, Sunday: 5:30 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Barbeque , Korean
Features
Reservations , Seating , Waitstaff
260 Victoria St, North Melbourne VIC 3051, Australia
- North Melbourne Asian Menus
- North Melbourne Barbeque Menus
- North Melbourne Korean Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Barbeque Menus
- Inner Melbourne Korean Menus