Address
127 Barrack St, Perth WA 6000, Australia
Took Bae Kee II in Perth Menu
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None
Nearby Sample Menus
- Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
- Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
- Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
- Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
- Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00
- Miso Sauce $1.00
- Tempura Sauce $0.50
- Miso Katsu - Chicken Katsu, lettuce and miso sauce 5p: $4.50 10p: $7.50
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Bun zao singapore $17.50
- Singapore noodle stir fried with seafood
- Vegetable omlet $123.90
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Hu tieu nam vang $12.90
- Nam vang style rice noodle soup
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Mi hoac hu tieu xao vn $17.50
- Vietnamese rici or egg noodles stir fried with bean sprouts and mixed seaffod
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Ca xao xa ot $21.90
- Stir fried fish fillet with lemongrass & chilli
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Sup bap ga $7.80
- Chicken sweet corn soup
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Heo mat ong
- Crispy pork spare rib with black pepper or chilli and honey sauce served on crispy noodle
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Vit xao ngo sen $24.90
- Duck meat stir fried with pickled lotus steam served with homemade sauce
- - (add chicken) +$5
- Shoestring Fries and Dipping Sauce $10
- 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
- Beer battered chips and gravy $10
- Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
- Spicy Wedges/Sour Cream/Sweet Chilli $10
- Beef Nachos (vegetarian option available) $20
- Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
- Eggs and Ham Salad - Boiled egg, sliced leg ham, tomato salsa, cucumber, capsicum served with mixed lettuce and balsamic dressing $12.50 / $17.50
- Reveleys' cinnamon french toasts $9.50
- Prawn Sandwich - Prawns, cocktail dressing, avocado, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
- Chicken Risotto - Oven baked risotto rice with diced chicken, garlic, mushroom, white wine and homemade cream sauce $16.50 / $21.50
- Our Big Breakfast - your choice of eggs, bacon, chipolatas, hash brown, mushroom, tomato and toasts $15.50
- Squids Salad - Deep fried crumbed squid rings served with mixed lettuce, tomato salsa, cucumber, capsicum and sweet chilli mayonnaise dressing $14.50 / $20.50
- Simple Scotch Fillet - This juicy cut grilled to medium served with chips, side salad and creamy mushroom sauce $25.50
- Chicken Linguini - Diced chicken breast tossed with linguini pasta, mushroom, spinach, garlic, white wine and homemade cream sauce $13.50 / $18.50
- Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
- Roast Chicken No fowl play here $12.90
- Seasonal Fruit with compote & natural yoghurt $11.90
- Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
- Toasted Muesli with compote & natural yoghurt $11.90
- Pleased to Meat You Barnyard in a bun $12.90
- Reuben on Rye More New York than a New Yorker! $12.90
- Milkd Melt A classic! Melty madness in your milkd mouth $10.90
- Espolón Blanco $10.00
- Gin - Tanqueray $10.00
- Kraken Black Spiced Rum $11.00
- White Spice. Wyborowa, Frangelico, Violette, vanilla. $18.00
- Veuve Clicquot La Grande Dame Rose '98 Reims, FRA $790.00
- Yellow Kettle . Ketel One Citroen, melon, peach, coffee dust $18.00
- Berneroy Fine Calvados Normandy, FRA $11.00
- Auchentoshan Three Wood-Matured in three casks, American bourbon, Spanish Oloroso sherry and Pedro Ximenez. Complex whisky with toffee and sherry oak flavours $19.00
- Chicken Schnitzel Burger $6.90
- Chicken - cheese avocado & sundried tomato or eggplant $8.90
- Hot Dog - cheese sauce & onion $4.50
- Ham & Cheese $5.90
- Cheese & Tomato $4.50
- Bacon & Egg Cheese $6.50
- Steak Salad - sauce, onion & mayo $6.90
- Coffee & Cake $6.90
- Red wine jus, green peppercorn, mushroom or bearnaise
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-France $14.50 / $12.00
- Beaufort french alpine / Cantal entre-deux
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Malaysian laksa $28.00
- Prawn, chicken, bean sprout, fresh egg noodles, tofu and soft boiled egg
- Fresh coffin bay oysters with shallot and red wine vinegar
- Amelia park lamb cutlet $39.00
- Gratinated cauliflower $7.00
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-France $13.00 / $9.00
- Roquefort black label / Fourme D´ ambert
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Palette of sorbet and ice cream $13.00
- Fruit coulis
- Kaki Teppanyaki - Hot plate BBQ oyster $15.00
- Mix Tempura (large) - Prawns, fish and vegetables deep fried in a light batter $30.00
- Mix Sushi (large) (Combination of nigiri sushi and norimaki) $35.00
- Yasai Tempura - Vegetables deep fried in a light batter $13.00
- Ebi (Prawn) $7.00
- Salmon - Temaki - Salmon - cones $10.00
- Tamago (egg) $6.00
- Mixed Sashimi (large) $38.00
- Silver - Spring Roll - Chicken Salad - Green Curry Chicken - Beef Basil - Sweet & Sour Prawn - Pepper Squid - Steamed Rice $23.95 per person
- - Han's Duck Golden - roast duck (not de-boned) served with pickles and sweet chili sauce (subject to availability) $18.95
- Han's Mild Salad - mild salad vietnamese style - Beef or Chicken $9.50
- - Han's Prawn Chili - stir fried prawns with fresh chili and vegetables in oyster sauce $18.95
- DUCK -
- Han's Vegetable Tom Kha Soup - hot and sour soup with coconut milk and vegetables $6.95
- - Han's Chicken Cashew Nuts - stir fried chicken and vegetables cooked in han's special sauce and topped with cashew nuts $16.95
- - Han's Beef Curry - beef curry cooked malaysian style $16.95
- Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
- Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
- Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
- Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
- Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
- Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
- Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
- Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
- Long Black $4.35
- Chocolate & Hazelnut Arctic Roll - Chocolate sponge rolled with chocolate & espresso semi freddo, served with chocolate shavings & butterscotch sauce $11.00
- Secret Seven Tomato Pasta Bake - Homemade curly wurly pasta baked in Jamie’s seven-veg tomato sauce, with a pecorino cheese crust & crunchy, herby breadcrumbs $9.50 / $12.50
- Happy Chicken Lollipops - Freshly made lemony free-range chicken fillet lollipops, served with crunchy nuts & seeds & baked hedgehog potatoes $9.50 / $12.50
- Tagliolini Vongole - Classic Aussie pipis steamed open with garlic, capers, white wine & parsley $26.00
- Sausage Pappardelle - Slow-braised fennel sausage ragu` with red wine, Parmesan & crunchy, herby breadcrumbs $19.95
- Our Famous Prawn Linguine - Garlicky prawns with tomatoes, chilli, rocket & fennel $29.25
- Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley $26.95
Took Bae Kee II
Phone
0892254260
Opened hours
Monday: 11:30 AM – 3:30 PM, Tuesday: 11:30 AM – 3:30 PM, Wednesday: 11:30 AM – 3:30 PM, Thursday: 11:30 AM – 3:30 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Barbeque , Korean
Features
Reservations , Seating , Child-friendly , Waitstaff , Takeout
127 Barrack St, Perth WA 6000, Australia
- Perth Asian Menus
- Perth Barbeque Menus
- Perth Korean Menus
- Central Metropolitan Asian Menus
- Central Metropolitan Barbeque Menus
- Central Metropolitan Korean Menus