Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
Mexicana Tomato Salsa (LG) $1.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
SCHNITZ DIPS - Tomato 50¢
LARGE COMBO - Large chips & large drink + $6.90
PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
Polo Espanda - Fettuccine tossed with chicken, snow peas, broccoli and mushroom in a creamy sauce $9.50
Fried Kuai Teow - Flat Rice noodles with roast pork, shrimp, onion, carrots, eggsin a dark soy and mild chilli sauce (served ,mild , Medium or hot) $9.50
Kung Pao Chicken with Cashew - Stir Fried chicken with onion, capsicum and cashew nuts on a bed of rice (served mild, medium or hot) $10.50
Black Pepper Beef - japanese Udon noodles with beed and fresh vegetables in black pepper sauce $9.50
Green Curry Chicken - Thai green curry chicken served with seasonal vegetable on a bed of rice $10.50
King Prawn Fried Rice - Special Rice Dish with king prawns, seasonal vegetables, egg and cashew nuts $13.50
Hokkien Mee - thick egg noodles with roast pork, shrimp & fresh seasonal vegetables in dark soy & mild chilli sauce (serve mild, medium or hot) $9.50
Seafood Nasi Goreng - malaysian style rice dish with combination seafood, egg, spring onion & peas $10.50
Philly Cheese Steak - sliced steak with caramelised onions, roasted red capsicum & melted cheese on toasted ciabatta, served with seasoned chips & a garnish salad n/a
Chicken Fillet Burger - a grilled chicken breast with mixed leaves, tomato, spanish onion, cheese & BBQ sauce. served with seasoned chips & a garnish salad n/a
Seasoned Chips to Share n/a
Beer Battered Flathead Fillets & Chips - fish fillets encased in a light, crunchy beer batter, served with tartare sauce, seasoned chips & salad n/a
Prawn & Fetta - Succulent prawns, roasted red capsicum, fetta, onion, oregano, mozzarella on a tomato sauce. N/A
Spring Valley Orange Juice 250ml - Orange juice is great when you are on the run or with a meal. Made from only the best fruit so it always tastes so refreshing. N/A
Hot & Spicy Beef - Lightly seasoned beef, spicy jalapenos, roasted red capsicum, onion & chilli flakes with mozzarella on tomato sauce & finished with aioli drizzle. N/A