Top Choice Sizzling and Hot Pot in Sydney Menu

None

Nearby Sample Menus

  • Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
  • WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
  • THE VINES CABERNET MERLOT South East Australia $5.0 / $21
  • - 300g Rump Steak -
  • Fish Pieces and Chips $5.00
  • Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
  • MacDonnells Chicken Curry $12.50
  • GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
  • Mediterranean Salad $20.00
    • Mixed Leaf Salad With Kalamata Olives, Feta Cheese, Capsicum, Cucumber, Tomato, Red Onion And Our Mediterranean Dressing
  • Add A Sauce For $2.50
  • Chicken $32.00
    • Chicken
  • Add To Salad $10.00
    • Salmon
  • Beef Ribs $49.50/$35.00
    • Full Rack / Half Rack
  • Southern Fried Chicken Burger $26.00
    • 200G Chicken Breast Crumbed With Hurricanes Secret Recipe Coating, Avocado Aioli, Bbq Chipotle And Char Grilled Bacon On A Damber Roll
  • Cheese And Bacon Burger $25.00
    • Our Tasty Beef Burger With Melted Cheese And Crispy Bacon
  • Mussels $19.00
    • Cooked In A Creamy Garlic Sauce, Served With Fresh Brown Bread
  • OMELETTE - ham, cheese and tomato omelette / spinach, zucchini and shallot omelette (v) $14.50
  • MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00
  • SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
  • THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
  • ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
  • CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
  • TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
  • SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
  • Baked live oyster with Chinese wine/Deep fried battered live oyster Market Price
  • Deep fried vegetarian spring rolls with sweet and sour sauce (4pcs) $8.80
  • Shark fins soup with shredded cchicken (per person) $29.80
  • Zilver deep fried tasting platter prawn spring roll, shrimp ball and vegetable dumpling (1 serve per head) $8.80
  • Steamed live snow crab with egg white Market Price
  • Braised chicken with soy sauce, oyster sauce and rose wine $19.80
  • Chilled seaweed salad $8.00
  • Sliced live abalone in steam boat with chef's master stock and asian greens Market Price
  • Seafood Chow Mein Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
  • Steak Fillets with Spicy XO Sauce $30.80
  • Stir Fried with Soy Bean Sauce $73.00
  • Salt and Pepper Prawns $32.80
  • Salt and Pepper Squid $28.80
  • Stir Fried with Asparagus $73.00
  • Chicken in Butter and Black Pepper $23.80
  • Prawn Fritter (Two) $ 9.00
  • VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
  • CAESAR SALAD (with grilled chicken fillets) $22.90
  • GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
  • PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
  • CORNETTO TRICOLORE (avocado, fresh crab meat & diced tomato with cold champagne sauce) $23.90
  • SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
  • FILLET OF FISH (catch of the day) $37.90
  • VEAL LEMON (in lemon butter sauce) $35.90
  • Marinated sicilian olives $7
  • Classic margherita, buffalo mozzarella $19
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • The garden’s baked mac and cheese $9.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Spiced chicken wings, hot sauce $13
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Cookies & Cream $50
  • Wedding Cakes - Our 8-tier cupcake stand adds an amazing addition to your special day and/or treat guests to a special cupcake in a personalized box. Choose from an array of cupcake bases and toppings N/A
  • Strawberries & Choco each: $2.50, dozen: $27.00
  • Vanilla with Vanilla cream filling - Small (3 cm) dozen: $20.00
  • Chocolate with Chocolate cream filling - Small (3 cm) dozen: $20.00
  • Blue Sky $50
  • Tiramisu each: $2.50, dozen: $27.00
  • Pink Love $60
  • Brocollini, pickled red onion $8
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • With lavosh, fruit compote, apple $14.50
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Crispy cider battered red emperor, fries, tartare $29
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • GAMBAS TIGRE : Fresh peeled prawns sautéed in a very spicy tomato sauce. Served with jasmine rice. N/A
  • PALETILLA DE CORDERO : Tender oven baked marinated whole shoulder of lamb, served with chips and garden salad, or jacket potato & salad. N/A
  • PARMESAN SCALLOPS Baked scallops;marinated with garlic,egg& ground cumin. N/A
  • LOMO de CERDO : (Pork Roll) Baked pork neck fillet, rolled with Jamon & Cheese. Served with mash potatoes & veggies N/A
  • Mejillones Gratinados: Mussels in béchamel sauce with potato,scallops & parmesan cheese N/A
  • SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
  • CAKE VARIETIES Choc Vanilla Cheesecake or Tiramisu $11
  • MIXED HOT TAPAS Best selling hot tapas dishes such as fried eggplant, garlic mushrooms, calamari, baby octopus, meatballs and chorizo N/A
  • Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
  • Two eggs any style with toast $ 7.00
  • BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
  • Chicken schnitzel with chips and salad $ 17.00
  • Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
  • Cajun chicken, ricotta, mix lettuce, tomato, avocado and mayonnaise N/A
  • Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
  • Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
  • Teriyaki and Tempura $18.50
    • teriyaki chicken and prawn tempura with salad miso soup and rice
  • Tempura udon $14.50
    • prawn tempura and noodle soup
  • Teriyaki Chicken Don $13.50
    • chicken on rice with teriyaki sauce
  • Salmon Teriyaki $18.50
    • grilled salmon in teriyaki sauce with salad miso soup and rice
  • Chicken teriyaki $14.90
    • grilled fillet in teriyaki sauce with salad miso soup and rice
  • Gyoza $7.50
    • dumpling and vegetables
  • Tempura Udon and Sushi $18.50
    • prawn tempura with udon noodles in soup and assorted sushi
  • Prawn Tempura $9.95
    • deep fried and served with tempura sauce
  • Red Salmon cream cheese, spanish onion, lettuce $7.80
  • - bacon $1.00
  • - Toasted $0.20
  • Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
  • Steak Sandwich $7.50
  • Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
  • BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
  • House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
  • Salt and pepper calamari with fries, lime aioli and green leaves $16
  • Garlic, chili & tomato prawn pot with crusty bread $16
  • Roasted Lamb – with beetroot, roasted capsicum, feta and tzatziki $16
  • Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
  • Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
  • Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
  • Coq au Vin with pilaf rice & greens $19
  • Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
  • LORRAINE - Ham, Cheese, Onion -
  • Fillet de boeuf au poivre vert servi avec un gratin dauphinois / Beef fillet with a green peppercorn sauce and a gratin of potatoes $35
  • French fries $6
  • Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
  • Garlic Bread $3
  • Green Salad $5
  • Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price
  • Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
Top Choice Sizzling and Hot Pot

Top Choice Sizzling and Hot Pot

location

Address

401 Sussex St, Suzzex Centre, Haymarket, Chinatown, Chinatown, Sydney

phone

Phone

None

clock

Opened hours

10:30 AM to 9 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Location
401 Sussex St, Suzzex Centre, Haymarket, Chinatown, Chinatown, Sydney
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