Address
82 Archibald St, Willagee WA 6156, Australia
Top Dup in Willagee Menu
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Nearby Sample Menus
- Roast half-chicken, ham hock potato salad, broccolini $29.00
- Pork & herb sausages, creamy mash, capsicum marmalata, mint jus $24.00
- Cloudy Bay clam spaghetti, white wine, cherry tomato, parsley, chilli $28.00
- Chocolate brownie, salted caramel sauce, vanilla ice cream $10.00
- Kids' ice cream sundae $8.00
- Antipasto plate; bresaola, prosciutto, salami, marinated olives & fetta, crusty bread $18.00
- Grilled chicken tenders & chips (3) $10.00
- Oysters; natural or Kilpatrick $4.00 ea
- Mexican (Small / Large / Family) - Ham, Pepperoni, onion, capsicum, fresh tomato and chilli $14.00 / $20.00 / $24.00
- Satay Chicken (Small / Large / Family) - Satay sauce, chicken, onion, tomato, capsicum , jalapenos $14.00 / $20.00 / $24.00
- Make Your Own Piza N/A
- Margarita (Small / Large / Family) - Cheese, Tomato and Herbs $9.00 / $13.00 / $15.00
- Cheese Garlic Bread $5.00
- Meat Lovers (Small / Large / Family) - Ham, Pineapple and Bacon $14.00 / $20.00 / $24.00
- Garlic Bread $4.00
- Vegetarian (Small / Large / Family) -Mushroom, Onion, capsicum, pineapple, fresh tomato, olives, garlic, and herbs $14.00 / $20.00 / $24.00
- Satay Chicken $13.50
- Garlic Mixed Vegetables (or Chilli) $10.00
- Sea Food Fried Rice $17.50
- Garlic King Prawn (Chilli or Plain) $17.50
- Szechuan Chicken $13.50
- Mongolian Chicken $13.50
- Seafood Mai Fun $17.50
- Chicken Fried Rice (+ Salt Fish $1.00) $11.00
- Drunken Noodles (Spicy) - Thai rice noodles with chicken, chilli and basil $14.90
- Kari Puff Gai (Chicken Curry Puffs) - Stir fried chicken, potatoes and vegetables with curry sauce, wrapped in pastry (4 pcs) $8.00
- Som Tum Kung Sod (King Prawns Papaya Salad) *Seasonal - A Thai favourite. Spicy papaya with 6 king prawns, peanuts, tomatoes, chilli and lemon juice $16.90
- Phad Pak Ruaam Mit (Stir Fry Vegetables) - Stir fried vegetables with oyster sauce $15.00
- Yum Pla Grob (Crispy Fish Fillet Salad) - Deep fried fish fillet with bread crumbs served with lime chilli dressing and cashew nuts $17.50
- Phad Prig Khing (Spicy Red Curry Paste) - Chicken or Beef / Squid / Fish / King Prawns $16.90/$18.00/$17.90/$19.90
- Kaeng Pa Gai (Jungle Curry) - Hot and spicy red curry with Thai herbs, chicken and vegetables (no coconut milk) $16.90
- Kaeng Phed (Red Curry) - Spicy red curry paste in coconut milk with vegetables N/A
- Trio Of Dips 3 - Vegetarian House Made Dips Served With Warm Turkish $14
- Beef Pan Pie - Slow Braised Beef And Mushroom Cooked In '' Rye The Hop Not'' Ale Served With Hand Cut,Twice Cooked Wedges, $25
- Seasame Crusted Atlantic Salmon - With Herb Infused Gourmet Potatoes,Grilled Asparagus,Preserved Lemon Nad Zucchini Salad $32
- Chicken nuggets 'n' chips $13
- Bruchetta - Roma Tomatoes , Pesto,And Red Onion Topped With Boccononchini $14
- All meals served as entrée (or with mains if you desrie) for childrenunder and come with complementry drink N/A
- Chicken Parma - Served With Fries And Salad $26
- Extra Sauce $0.50
Top Dup
Phone
0428214846
Opened hours
Monday: Closed, Tuesday: 6:30 AM – 1:00 PM, Wednesday: 6:30 AM – 1:00 PM, Thursday: 6:30 AM – 1:00 PM, Friday: 6:30 AM – 1:00 PM, Saturday: 7:30 AM – 12:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Dessert
Features
Dessert Parlour
82 Archibald St, Willagee WA 6156, Australia
- Willagee Dessert Menus
- South West Metropolitan Dessert Menus