Top Juice in Melbourne Menu

None

Nearby Sample Menus

  • 3 BBQ Pork on rice 11.00
  • 47 Beef and vegetables on rice 10.50
  • 58 Beef with bitter melon on rice 11.00
  • 84 Chicken & vegetables egg noodle soup 11.50
  • 71 BBQ pork & vegetables with egg /rice noodles 13.50
  • 55 Beef brisket on rice 11.00
  • 8 Curry BBQ pork on rice 12.50
  • 28 Fish in spicy peppery sauce with rice 11.50
  • Stir fried prawn & seasonal vegetables $24.80
  • Stir fried double cooked pork belly slices in sichuan chilli sauce $19.80
  • Special marinated half chicken / half duck $21.80
  • Special cold appetizer platter $17.80
  • Beef / seafood & potato vermicelli cook in sichuan chilli soup $11.80
  • Thinly sliced beef, enoki mushroom & potato vermicelli stewed in chilli broth $24.80
  • Steamed chicken dumplings (4pcs) $6.80
  • Vegetarian fried rice with egg & vegetables $11.80
  • Small $21.00
  • Small $22.90
  • Small $21.00
  • Small $17.50
  • Soy Beef Bulgogi (250g)
  • Korean beef tartar $19.90
    • Raw beef short ribs with sweet chili sauce
  • 24. Galbijim - Mild spicy
    • Soy Beef ribs with rice cake pieces and vegetables
  • Seafood Pancake $15.50
  • 28. Geki kara Soba $11.50
    • (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
  • 22. Menya Ramen $11.90
    • Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
  • 1. Miso Soup $3.00
    • Traditional soya bean paste soup served with wakame
  • 4. Gyoza $7.30
    • Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
  • 7b. Teriyaki Beef Don $9.70
    • Beef cooked with vegetables in teriyaki sauce on rice
  • 9. Ten Don $9.90
    • Tempura prawns and vegetables served on rice
  • 34. Ebi Ramen $11.50
    • Fresh king prawn on special ramen noodles soup
  • 5. Katsu Don $9.70
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • Olive 8.00
    • House marinated
  • Gamberini 12.00
    • School prawns, garlic, chilli, aioli
  • Wild rocket, grana, pear and balsamic vinaigrette 8.00
  • Italian fried potatoes, rosemary, garlic 8.00
  • Polpo alla Grilia 19.00
    • Fremantle octopus char grilled with lemon and chilli sewed with chickpeas, potato, N'Duja and spinach.
  • Handmade Muesli 10.00
  • Cozze in Padella 19.00
    • Local mussels, fresh tomato, white wine, chilli, garlic and basil with grilled sourdough.
  • see blackboards for daily specials
  • Vegetarian - roasted vegies, sundried-tom, pesto $10.00
  • Omelette - ham & cheese or spinach & mushroom $9.00
  • Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
  • Creamy Chicken & Corn Soup $10.00
  • Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
  • Wonton Soup $10.00
  • Virginia Ham - cheese, tomato or pineapple $10.00
  • Eggs on toast scrambled / poached / fried $6.00
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • -Add bacon $3.50
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • Vanilla crème brûlée $16.50
  • Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
  • House made brandied duck liver pâté,cornichons $16.50
  • Pommes frites $9.50
  • Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • Sautéed green beans, toasted almonds $9.50
  • Honey nougat parfait and raspberries three ways $17.50
  • Mushroom Dumplings - Steamed, Guilt-Free Parcels With Three Types of Mushroom, Carrot & Water Chestnut (3) $7.80
  • BBQ Pork Buns (2) $6.80
  • Lucky Prawn & Chive Dumplings (3) $8.80
  • Sweet Shredded Steak In a Sicky Sweet Chilli Sauce With String Beans & Sesame Seeds $15.80
  • Stir Fried Chicken With Egg Noodles, Bean Sprouts & Snow Peas $13.80
  • Pork Spring Rolls (3) $7.80
  • XO Scallop Dumplings (3) $11.80
  • Ginger Prawn Dumplings (3) $8.80
  • Prawn linguine $13.80
  • Dineir
  • Toasted sandwiches $4.20
    • Made to order
  • -Large $9.50
  • Steak sandwich with chips $12.50
  • -Small $7.00
  • Chicken & pumpkin pasta S $8.50 L $10.90
  • Eggs $6.50
    • Poached, fried or scrambled served on thick toast with bacon
  • The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
  • Garlic & Herb Bread (V) $6.50
  • Chicken Schnitzel - Plain chicken schnitzel with your choice of sauce $23.00
  • Garlic Herb & Cheese Bread (V) $7.50
  • Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
  • Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
  • Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
  • Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
  • -Any 1 or 2 Sauces
  • Lemongrass Pork Chop & Fried Egg on Rice $11.80
  • D-House Fried Rice $11.50
  • -XO Sauce
  • Sizzling Pork Chop (Choice of sauces) $14.30
  • Deep Fried Spicy Pork Spare Ribs on Rice $11.80
  • -Instant Noodle
  • Deep Fried Spicy Chicken Ribs on Rice $11.80
  • Gyu Teriyaki
    • Pan grilled beef in teriyaki sauce
  • Sashimi $33.00
    • Main size of sashimi with miso soup and a bowl of premium imported rice
  • Ikura $6.50 each
    • Red salmon roe
  • Starters
  • Shiitake Ebitsumeage $24.00
    • Fresh shiitake mushrooms stuffed minced prawn, then lightly deep-fried (4)
  • Unagi $6.00 each
    • Grilled eel
  • Tekka Don $38.00
    • Raw tuna on sushi rice, served in a bowl with miso soup
  • Green Salad $13.50
    • Mixed green salad
  • Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
  • Your choice of: -
  • Stir fried ox tongue, yellow bean soy, ginger, crisp enoki mushrooms $28.00
  • Betel leaf, smoked river trout, peanuts, green papaya, peanuts, mint $6.00 each
  • Green papaya, snake bean, peanut, dried shrimp $14.00
  • Penang curry Cape Grim beef, roasted peanuts, Thai basil $35.00
  • Stir fried Petuna trout, chilli jam, Thai basil $35.00
  • - Steamed Chinese broccoli, oyster sauce -
  • 068. Deep-fried Diced Chicken in Dry Hot Chilli with Nuts $19.90
  • 070. Deep-fried Chicken Wing in Dry Mild Chilli with Chopped Onion and Nuts $19.90
  • 043. Stir-fried Diced Beef with Eggplant & Chilli $22.90
  • 061. Stir-fried Beef Ribs in Thai Spicy Sauce $22.80
  • 133. Shanghai Stir-fried Rice Cake $13.80
  • 009. Mango Combo and Rice Ball with Ice-cream $10.80
  • 118. Sweet & Sour Tofu $18.80
  • 014. Stir-fried Seafood Combination with Vermicelli in Spicy XO Sauce $23.90
Top Juice

Top Juice

location

Address

Emporium Melbourne, Level Three, 287 Lonsdale Street, CBD, Melbourne

phone

Phone

0386098221

email

Email

None

clock

Opened hours

10 AM to 7 PM (Mon-Wed, Sat-Sun), 10 AM to 9 PM (Thu-Fri)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Health Food

features

Features

Food Court

Location
Emporium Melbourne, Level Three, 287 Lonsdale Street, CBD, Melbourne
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