Address
Food Court, The Galeries, 500 George Street, CBD, Sydney
Top juice in Sydney Menu
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Nearby Sample Menus
- Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
- Hot & Spicy Chicken 1 Piece N/A
- Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
- Zinger Burger $5.95
- Grilled Taster Box $3.75
- Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
- Chicken Caesar Twister $6.95
- Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
- Soup of the day served with toasted sourdough, croutons & olive oil $11.00
- Salad of the day $12.00
- Extras (double shot, soy, choc) $0.50
- Organic porridge topped with banana or fruit compote $7.00
- Almond/chocolate croissant $4.50
- Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50
- Crispy bacon or smoked salmon $4.00
- House baked muffins $3.50
- RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
- BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
- INVOLTINI (veal scaloppine filled with ham, cheese and asparagus) $35.90
- GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
- GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
- CALAMARI (crumbed & deep fried or grilled with fresh chilli) $22.90
- VEAL LEMON (in lemon butter sauce) $35.90
- TASMANIAN SMOKED SALMON (with capers & onions) $25.90
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Smoked scamorza, sliced potato, rosemary, maple $21
- Pan seared barramundi, carrot puree, fennel salad $39
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Pumpkin, caramelised onion, fetta, parmesan $22
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Valentine 9 N/A
- Valentine 11 N/A
- Dark Chocolate each: $2.50, dozen: $27.00
- Passionfruit each: $2.50, dozen: $27.00
- Valentine 10 N/A
- Chocolate with Chocolate cream filling - Small (3 cm) dozen: $20.00
- Vanilla with Butterfly $50
- Peppermint with Peppermint cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Grilled chorizo, sherry, lemon $10
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Classic caesar salad , with poached chicken $19.5 / $25.5
- With lavosh, fruit compote, apple $14.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Mesculin, tomato, red onion $7
- Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50
- Stuffed Capsicums (whole capsicums filled with minced meat, rice and herbs) $19.50
- Prawn Saganaki (prawns cooked with fresh tomatoes, olive oil and crumbed fetta cheese served on a bed of rice) Small $16.70 / Large $29.00
- Grilled Chicken w/ cream mushroom sauce $22.70
- Home made bolognaise meat topped with romano cheese N/A
- Kilpatrick 1/2 doz $15.30 / 1 doz $26.30
- Grilled Beeftekia (beef mince seasoned with herbs grilled served with garden salad and chips) $19.90
- Grilled Fillet Steak (served with chips and garden salad or vegetables) $29.00
- GAMBAS TIGRE : Fresh peeled prawns sautéed in a very spicy tomato sauce. Served with jasmine rice. N/A
- ALCACHOFAS EN VINAGRETA Olives marinated in our special way Artichoke hearts marinated In a special vinaigrette dressing N/A
- PULPO AL AJO ARRIERO Braised octopus in olive oil, garlic, paprika and vinegar N/A
- CHANQUETES Fresh white bait fried to perfection N/A
- ALBONDIGAS A LA ASTURIANA Delicious meatballs cooked in a savory tomato sauce N/A
- VEGETARIAN PLATTER: Vegetarian’s delight with mixed steamed vegetables and fresh mixed garden salad, grilled mushroom and cheese, mixed olives and a side of sour cream sauce. N/A
- PLAIN BREAD ROLLS Extra rolls N/A
- LOMO de CERDO : (Pork Roll) Baked pork neck fillet, rolled with Jamon & Cheese. Served with mash potatoes & veggies N/A
- With lavosh, fruit compote, apple $14.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Crispy cider battered red emperor, fries, tartare $29
- Pan seared barramundi, carrot puree, fennel salad $39
- Spiced chicken wings, hot sauce $13
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
- BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
- Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
- Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
- Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
- Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
- Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
- Two eggs any style with toast $ 7.00
- Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
- Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
- Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
- Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
- Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
- Grilled Prawn Skewer (3 large prawns) $7.00
- Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
- BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
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Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
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Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
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Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
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Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
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Tempura udon $14.50
- prawn tempura and noodle soup
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Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
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Gyoza $7.50
- dumpling and vegetables
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Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
- Unagi Bento $21.80
- Chirashi Sushi & Sashimi Set $20.80
- Hokkaido Bento $23.80
- Gomoku Udon $14.80
- Chirashi Sushi & Tonkatsu Set $20.80
- Teriyaki Chicken Set $16.80
- Karaage Chicken Curry $12.80
- Katsu Don Set $17.80
- With lavosh, fruit compote, apple $14.50
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Classic margherita, buffalo mozzarella $19
- Italian sopressa, salami, black olive, artichoke $23
- Capsicum, fetta, herb arancini, tomato chutney $13
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Brocollini, pickled red onion $8
- Marinated sicilian olives $7
- Pumpkin, caramelised onion, fetta, parmesan $22
- Pan seared barramundi, carrot puree, fennel salad $39
- With lavosh, fruit compote, apple $14.50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Crispy cider battered red emperor, fries, tartare $29
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Top juice
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Opened hours
9 AM to 6 PM (Mon-Sat), 10 AM to 5 PM (Sun)
Price
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Type
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Service
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Cuisine
Juices
Features
Food Court, The Galeries, 500 George Street, CBD, Sydney
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